Best 10 Amys Sausage Apple Pie Recipes
Are you searching for a flavorful and heartwarming dish that combines the savory goodness of sausage with the sweetness of apples, all wrapped in a flaky, golden-brown crust? Look no further than Amy's sausage apple pie, a culinary delight that promises to tantalize your taste buds and leave you craving more. With its perfect balance of sweet and savory flavors, this pie is a true crowd-pleaser that is perfect for any occasion, whether it's a cozy family dinner or a special gathering with friends.
Here are our top 10 tried and tested recipes!
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
AMY'S SAUSAGE APPLE PIE
This is an unusual combination of flavors that complement each other. This dish is great during the fall and winter
Provided by Amy
Categories Ground Pork
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and combine with apple pie filling. Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
Nutrition Facts : Calories 688.3 calories, Carbohydrate 33.3 g, Cholesterol 90.7 mg, Fat 52.9 g, Fiber 1.8 g, Protein 20.1 g, SaturatedFat 21.3 g, Sodium 923.2 mg, Sugar 0.2 g
Tips:
- Prep your ingredients: Before you start cooking, make sure all of your ingredients are prepped and measured. This will help you stay organized and ensure that your pie comes out perfectly.
- Use a sharp knife: A sharp knife will make it easier to slice the apples and sausage. This will also help prevent the apples from turning brown.
- Don't overfill the pie crust: When you're filling the pie crust, be sure to leave about an inch of space around the edges. This will allow the filling to expand as it bakes.
- Bake the pie until the crust is golden brown: The pie is done baking when the crust is golden brown and the filling is bubbling. This usually takes about 45-50 minutes.
- Let the pie cool before serving: Before you serve the pie, let it cool for at least 15 minutes. This will allow the filling to set and the pie will be easier to slice.
Conclusion:
Sausage apple pie is a delicious and easy-to-make dish that is perfect for any occasion. With its flaky crust, sweet apples, and savory sausage, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a new recipe to try, be sure to give sausage apple pie a try.
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