Apple cheese bars are a delightful treat that combines the sweetness of apples with the tanginess of cream cheese in a buttery, crumbly crust. This classic dessert is the perfect blend of flavors and textures, making it a favorite for gatherings, picnics, and everyday snacks. With its simple ingredients and easy preparation, apple cheese bars are an ideal recipe for both experienced bakers and those just starting in the kitchen. So gather your ingredients and preheat your oven, because it's time to embark on a culinary journey that will leave you craving more of these delectable apple cheese bars.
Check out the recipes below so you can choose the best recipe for yourself!
CREAM CHEESE APPLE OATMEAL BARS
Got this recipe out of a garage sale-find cookbook which was put out by the Crisco Co. It's very versatile in that you can add or subtract topping ingredients as you like. I thought peaches might be interesting to try.
Provided by pies and cakes and
Categories Dessert
Time 1h7m
Yield 18 bars, 18 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350*.
- Combine oats, flour, brown sugar, and 1/4 cup of granulated sugar and mix well. Add Crisco and cut in until it's crumbly. Set aside 1 cup of this mixture and press remainder into a sprayed 9x13 pan.
- Bake for 12 minutes, cool slightly.
- In a mixer bowl, combine cream cheese, eggs, 1/2 cup of sugar, and vanilla. Mix til smooth and spread evenly over oat crust.
- Combine apple, raisins (if desired) and almond extract. Stir.
- Add spices and 2 T. of sugar and sprinkle over cheese mixture.
- Return to oven and bake an additional 25 minutes or til golden. Cool completely and cut into bars.
APPLE CHEESE BARS
Apples, cheddar cheese and a cream cheese topping.... these bars sound delicious. I haven't made them yet, but I can't wait to try them. (Prep time is a guess). Recipe from Better Homes and Gardens.
Provided by Tee Lee
Categories Bar Cookie
Time 1h35m
Yield 36 bars, 36 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- For the crust, in a medium bowl, combine 2 cups flour, butter, 1/2 cup sugar, egg yolks and baking powder.
- Beat with an electric mixer on low to medium speed until combined (mixture will be crumbly).
- Press half of the crumb mixture into the bottom of an ungreased 13x9x2-inch baking pan.
- Bake 10-12 minutes or until crust is lightly browned.
- For filling, in a large bowl combine shredded apples, cheddar cheese, 3/4 cup granulated sugar, 1/4 cup flour and the cinnamon.
- Spread the filling evenly over the crust.
- Sprinkle with remaining crumb mixture and set aside.
- In a medium bowl beat the egg whites on medium speed until soft peaks form.
- Gradually beat in powdered sugar and softened cream cheese.
- Spoon the cream cheese mixture over the top layer of crumb mixture.
- Bake 30-35 minutes more or until golden brown.
- Cool in pan, cut into bars and serve.
APPLE PECAN CREAM CHEESE BARS
Apples and cream cheese in a scrumptious bar. source unknown
Provided by Lynnda Cloutier
Categories Fruit Desserts
Number Of Ingredients 7
Steps:
- 1. preheat oven to 350°. Spray a 13 x 9" baking pan with nonstick baking spray with flour. In a medium bowl, mix cake mix, pecans, melted butter, and one egg, stirring well. Press into bottom of prepared pan.
- 2. In medium bowl, mix cream cheese and remaining two eggs. Beat at medium speed with mixer until smooth. Gradually add powdered sugar, beating until smooth. Add apples, stirring to mix. spoon over cake mixture. Bake for 50 minutes. Reduce Temperature to 300° and bake for 30 to 35 minutes longer or until set in the center. Cool completely. Cut into 24 squares. Makes 24 servings
Tips:
- Use a sharp knife to cut the apples. This will help to prevent them from browning.
- Be sure to drain the apples well after grating them. This will help to prevent the bars from being too wet.
- Use a combination of sharp and mild cheddar cheese. This will give the bars a nice balance of flavor.
- Be careful not to overmix the batter. Overmixing can make the bars tough.
- Bake the bars until they are golden brown on top. This will ensure that they are cooked through.
- Let the bars cool completely before cutting them. This will help to prevent them from falling apart.
Conclusion:
Apple cheese bars are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up leftover apples and cheese, and they can be customized to your liking. Whether you like them sweet or savory, there is an apple cheese bar recipe out there for you. So next time you are looking for a quick and easy snack or dessert, give apple cheese bars a try. You won't be disappointed.
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