Apple crack dip is a sweet, creamy, and crunchy dip that is perfect for parties, potlucks, and tailgate gatherings. This crowd-pleasing dip is made with just a few simple ingredients: apples, cream cheese, sugar, chopped walnuts, and whipped topping. The result is a dip that is irresistibly delicious and addictive. If you are looking for a dessert that is easy to make and sure to be a hit, apple crack dip is the perfect choice.
Let's cook with our recipes!
FLUFFY APPLE DIP
Our taste panel simply raved about this fast, fabulous dip! "It's a family favorite beginning with the fall apple harvest right through New Year's," says Sharon Parks of Adair, Illinois. She uses red, green and yellow apples to make it more colorful.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, beat the cream cheese, peanut butter and pie spice until blended; fold in marshmallow creme. Serve with apple wedges.
Nutrition Facts : Calories 194 calories, Fat 11g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 114mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 0 fiber), Protein 3g protein.
APPLE DIP
This was a childhood memory that I was craving, so I called my nanny and she gave the recipe to me. The second I tasted it, I was flushed with happy thoughts. It tastes like caramel! Enjoy with slices of apples for a healthy snack! Be creative: You can add peanut butter, nuts or chocolate sauce, or try using strawberry flavored cream cheese. Have fun and enjoy!
Provided by Rachel
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Stir together the cream cheese, brown sugar, and vanilla extract until the sugar has dissolved, and the mixture is smooth.
Nutrition Facts : Calories 136.8 calories, Carbohydrate 9.8 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 85.6 mg, Sugar 9.1 g
APPLE CRACK DIP RECIPE
Provided by á-2700
Number Of Ingredients 7
Steps:
- Cream together the cream cheese, sugar, brown sugar and vanilla extract. In a casserole dish, spread the cream cheese mixture into the bottom of the pan. Completely cover the cream cheese mixture with chocolate chips and chocolate toffee bits. Drizzle liberally with the caramel sauce. Chill or serve immediately with apple slices. Enjoy!
APPLE BRICKLE DIP
I first tasted this quick and easy cream cheese apple dip at a friend's Christmas party. I kept going back for more. -Karen Wydrinski, Woodstock, Georgia
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a bowl, beat cream cheese, sugars and vanilla. Fold in brickle chips. Serve with apples. Refrigerate any leftovers.
Nutrition Facts : Calories 174 calories, Fat 9g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 120mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 1g fiber), Protein 1g protein.
CARAMEL APPLE DIP
Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!
Provided by Lori
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 6m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g
CARAMEL APPLE CRACK
https://www.delish.com/cooking/recipe-ideas/recipes/a55485/caramel-apple-crack-recipe/?fbclid=IwAR3iIQKTA-e2Xxz5k_6o7tPARVdK6b_XesKH19BHDl7_BFLrF6dHAxk-flI
Provided by Gagoo
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. Line a baking sheet with parchment and spray with cooking spray. Set aside.
- Roll out crescent rolls onto parchment. Pinch seams to make one single sheet. Prick all over with a fork. Top with a single layer of brown sugar, doing your best to cover all over.
- Top with apples distributing evenly, then sprinkle cinnamon sugar on top. Drizzle caramel on top.
- Bake until golden, 22 to 25 minutes.
- Let cool completely before slicing into pieces and serving.
Nutrition Facts : Calories 134.6, Fat 1.2, SaturatedFat 0.3, Cholesterol 9.5, Sodium 126.2, Carbohydrate 29.7, Fiber 1.1, Sugar 15.4, Protein 2
Tips:
- Use a variety of apples: This will give your dip a more complex flavor. Granny Smith, Honeycrisp, and Pink Lady apples are all good choices.
- Don't overcook the apples: You want them to be soft, but not mushy. Cook them until they are just tender when pierced with a knife.
- Use a good quality cream cheese: This will make your dip smooth and creamy. Don't use whipped cream cheese, as it is too light and fluffy.
- Don't overmix the dip: Overmixing will make it tough. Mix it just until the ingredients are combined.
- Chill the dip before serving: This will help it to set and firm up.
Conclusion:
Apple crack dip is an easy and delicious appetizer that is perfect for any occasion. It is sweet, creamy, and addictive. Your guests will love it!
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