Best 4 Apricot Canapes Recipes
Apricot canapés are a delightful and sophisticated hors d'oeuvre that are perfect for any occasion. They are easy to make and can be tailored to your own taste preferences. Apricots are a versatile fruit that can be paired with a variety of flavors, making them a great choice for canapés. Whether you prefer savory or sweet canapés, there is an apricot canapé recipe out there for you. With just a few simple ingredients, you can create delicious and elegant apricot canapés that will impress your guests. So get creative and experiment with different flavors and ingredients to find the perfect recipe for your next party or gathering.
Check out the recipes below so you can choose the best recipe for yourself!
APRICOT CANAPéS
These little morsels are the perfect easy appetizers to keep you eating and having fun with your company without worrying about over-indulgence. Plus, the recipe is easy to size up to create the perfect amount.
Provided by Christine Pittman
Categories Appetizer
Time 10m
Number Of Ingredients 5
Steps:
- Place the apricots on a serving plate.
- Top each one with a little 1/4 teaspoon scoop of goat cheese and smoosh it down a bit. Grind some pepper over the whole plate.
- Using the goat cheese as the glue to which your remaining items will stick, sprinkle each bit of goat cheese with one-eighth of the almonds (a good pinch on each one is about right) and then gently press on two rosemary leaves.
- Indulge!
Nutrition Facts : ServingSize 2 pieces, Calories 373 calories, Sugar 17.5 g, Sodium 25.4 mg, Fat 13 g, SaturatedFat 2.6 g, TransFat 0 g, Carbohydrate 55.8 g, Fiber 14.4 g, Protein 13.6 g, Cholesterol 0.8 mg
APRICOT CANAPES
These are so simple to make and so tasty with just the right blend of sweet and savory. Courtesy eatingwell.com
Provided by Nabiha
Categories Lunch/Snacks
Time 10m
Yield 16 canapes, 10 serving(s)
Number Of Ingredients 5
Steps:
- Top each apricot with 1/2 teaspoon cheese.
- Sprinkle with pistachios and drizzle with honey; sprinkle with pepper.
Nutrition Facts : Calories 68, Fat 3.2, SaturatedFat 0.7, Cholesterol 1.7, Sodium 56.7, Carbohydrate 9, Fiber 1.4, Sugar 6.7, Protein 2
APRICOT BRIE
Your guests will never guess how easy this elegant appetizer is to create. The pretty apricot sauce is delightful with the creamy Brie cheese.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small microwave-safe bowl, combine the first five ingredients. Cook, uncovered, on high for 1 minute or until heated through. Pour into a shallow 3-cup microwave-safe serving dish. Place cheese on preserve mixture. Cook 1 to 1-1/2 minutes longer or until cheese is softened. Serve with bread.
Nutrition Facts :
LAMB AND APRICOT CANAPES
These tasty canapés can be completely made and baked ahead. When cool remove from the muffin pan and store them tightly covered in the refrigerator for up to two days. To reheat, place the canapés on a cookie sheet and bake in a preheated 375°F oven for about 7 minutes. No need to put them back into the muffin pan. You can use larger molds such as 4-inch ramekins to make larger servings instead of canapé-size, good for lunch or first course portions with crunchy salads. This recipe is from the California Sheep Commission.
Provided by Mercy
Categories Lunch/Snacks
Time 37m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F.
- Mix all ingredients gently, except the cheese, bread and butter.
- Cut the crusts off the bread and discard.
- Brush each slice of bread on both sides with some of the melted butter, then cut into 2x2-inch squares.
- Carefully push each little square into mini-muffin mold securely.
- Fill bread cups with the lamb mix; do not pack in, or the meat will be too dense.
- Top with grated Parmesan cheese, and bake 12 minutes or until the bread is nicely toasted all around and the meat is done.
- Serve hot.
Nutrition Facts : Calories 169.7, Fat 11.3, SaturatedFat 5.5, Cholesterol 46.4, Sodium 303.6, Carbohydrate 10.7, Fiber 0.9, Sugar 4, Protein 6.5
Tips:
- Choose ripe apricots: Ripe apricots are sweeter and have a more intense flavor, making them ideal for canapés. Look for fruits that are plump, brightly colored, and have no blemishes.
- Prep your apricots: Wash the apricots thoroughly and pat them dry. If desired, you can peel the apricots before slicing them. If using dried apricots, soak them in warm water for 15 minutes before using.
- Use high-quality cheese: The type of cheese you use will significantly impact the flavor of your canapés. Opt for high-quality cheeses that complement the sweetness of the apricots, such as goat cheese, brie, or cream cheese.
- Add some crunch: To add texture and crunch to your canapés, consider incorporating nuts, seeds, or crispy breadcrumb. These ingredients will add a delightful contrast to the soft apricots and cheese.
- Experiment with different flavors: Apricot canapés are a versatile appetizer that can be customized to suit your taste. Try adding herbs, spices, or other fruits to create unique and flavorful combinations.
Conclusion:
Apricot canapés are a delightful and elegant appetizer that is perfect for any occasion. With their vibrant colors, sweet and tangy flavors, and endless variations, these canapés are sure to impress your guests. So next time you're looking for an easy and delicious appetizer, give apricot canapés a try. You won't be disappointed!
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