Best 2 Asian Style Shrimp Caesar Salad Recipes
Welcome to the ultimate guide to creating an Asian-style shrimp caesar salad that will tantalize your taste buds and leave you craving for more. In this article, we'll take you on a culinary journey, unveiling the secrets behind this delectable fusion dish that seamlessly blends Asian flavors with the classic Caesar salad. Whether you're a seasoned home cook or just starting to explore the world of Asian cuisine, this guide will provide you with all the necessary tips, tricks, and recipe variations to create a truly unforgettable salad experience.
Check out the recipes below so you can choose the best recipe for yourself!
ASIAN-STYLE SHRIMP CAESAR SALAD
A friend from New Zealand served this to me about 20 years ago. Over the past 10 years I have self-published 8 cookbooks on various subjects and this is absolutely the most-commented on, highest praised recipe of all - for its awesome taste and simplicity. Be sure to use ONLY the Marukan brand Seasoned (orange label) rice vinegar or it just won't taste the same. For a good diet dressing substitute half the oil for water and toss with a green salad.
Provided by Ronalynne
Categories Vegetable
Time 15m
Yield 2 main meals or 4 side salads, 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Dressing:
- Combine ingredients in a jar; shake and chill 4-24 hours before serving. Remove garlic clove after 2 days.
- Salad:
- Place lettuce in a large bowl; toss with just enough dressing to coat. Divide between 4 plates. Top with avocado, shrimp and Parmesan cheese and pepper to taste.
Nutrition Facts : Calories 943.9, Fat 97.5, SaturatedFat 12.9, Cholesterol 5.3, Sodium 56, Carbohydrate 19.7, Fiber 13.3, Sugar 4.6, Protein 6.7
ASIAN-STYLE SHRIMP CAESAR SALAD
Steps:
- DRESSING: Combine ingredients in a jar, shake and chill 2-24 hours before serving. May be prepared several weeks in advance and refrigerated (remove garlic after 2 days). SALAD: Place lettuce in a large bowl. Toss with just enough dressing to lightly coat. Divide between 4 plates. Top with avocado and shrimp then sprinkle with Parmesan cheese and black pepper to taste.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
- Don't overcook the shrimp. Shrimp cooks quickly, so it's important to watch it carefully to avoid overcooking.
- Make sure the dressing is well blended. A well-blended dressing will coat the salad evenly and add flavor to every bite.
- Chill the salad before serving. This will help the flavors to meld and the salad will be more refreshing.
- Serve the salad with a variety of toppings. This will allow your guests to customize their own salads.
Conclusion:
Asian-style shrimp caesar salad is a delicious and refreshing salad that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad recipe, give this one a try!
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