Best 5 Baby Food Plum Recipes

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Introducing delicious and nutritious baby food plum recipes that will tantalize your little one's taste buds! Plums, known for their naturally sweet and tangy flavor, are packed with essential vitamins, minerals, and antioxidants, making them an ideal choice for incorporating into your baby's diet. Whether you're looking for pureed purees, chunky finger foods, or smooth and creamy blends, this article has something for every taste and texture preference. With simple preparation and cooking methods, these recipes are designed to provide a healthy and enjoyable eating experience for your baby.

Check out the recipes below so you can choose the best recipe for yourself!

DELICIOUS BABY FOOD PLUM CAKE



Delicious Baby Food Plum Cake image

This is a cake that my mother made on a regular basis while I was growing up. **Please note, you can use any flavor of fruit baby food that you like**

Provided by Peytons Mom

Categories     Dessert

Time 1h15m

Yield 16 serving(s)

Number Of Ingredients 11

2 cups self rising flour
2 cups granulated sugar
2 cups vegetable oil
2 (4 ounce) jars plum baby food
3 eggs
2 teaspoons cinnamon
1 teaspoon clove
1 teaspoon nutmeg
1 teaspoon butter flavoring
1 teaspoon vanilla flavoring
1 teaspoon almond flavoring (can be omitted if there is a nut allergy)

Steps:

  • Preheat oven to 350.
  • Mix all ingredients together in a mixer, beat well. (About 3 minutes).
  • Pour in a well greased bunt or tube pan.
  • Bake at 350 for 65 minutes or until a toopick comes out clean.
  • Cool.
  • Dust with Confectionary Sugar.

BABY FOOD PLUM CAKE



Baby Food Plum Cake image

Make and share this Baby Food Plum Cake recipe from Food.com.

Provided by Terri Juwan

Categories     Breads

Time 1h

Yield 2 loaves

Number Of Ingredients 9

2 cups self-rising flour
2 cups sugar
3 eggs
3/4 cup oil
2 (4 ounce) jars plum baby food
1 teaspoon clove
1 teaspoon cinnamon
1 teaspoon nutmeg
1 cup chopped nuts

Steps:

  • Blend together first four ingredients.
  • Add the remaining ingredients.
  • Stir, do not beat.
  • Bake at 350°F for approximately 50 minutes in a greased, floured loaf pan.

BABY FOOD PLUM CAKE



Baby Food Plum Cake image

Everyone was baking this cake in the 70s! Virginia Schimmel, my senior English teacher, my inspiration for becoming an English teacher, and later my mentor at Woodham High School in Pensacola, gave it to me. Not only is it delicious, but it's very special because of the person who shared it with me. Photo:...

Provided by Sandy Young

Categories     Cakes

Time 45m

Number Of Ingredients 11

2 c sifted self-rising flour
2 c granulated sugar
1 c vegetable oil
1 tsp vanilla extract
3 eggs
2 jar(s) baby food plums
1 tsp cinnamon
1 tsp ground cloves
ICING
1 c sifted confectioners' sugar
enough lemon juice to make a "drizzle"

Steps:

  • 1. Sift together flour, sugar, cinnamon, and cloves.
  • 2. Add oil, vanilla, eggs, and plums. Beat until thoroughly mixed.
  • 3. Pour batter into a greased Bundt pan. Bake at 350 for 45 minutes.
  • 4. Icing: Mix the sifted confectioners' sugar and lemon. Just make a little more if this isn't enough icing to give as much flavor as you'd like.
  • 5. SANDY'S NOTE": I've had a hard time finding baby food plums lately. Apples and Blueberries will probably work just as well. Just anything with a purple color, but I don't know how well prunes will do.

BABY FOOD: PLUM



Baby Food: Plum image

Plums are a perfect staple ingredient to baby's diet, as well as great for mixing with several different foods. Plums are good refrigerated for 2 to 3 days or frozen for 3 months.

Provided by cfdwards

Categories     100+ Everyday Cooking Recipes

Time 20m

Yield 6

Number Of Ingredients 1

4 plums - peeled, pitted, and cut into small chunks

Steps:

  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add plums, cover, and steam until tender, about 10 minutes.
  • Transfer plums to a food processor and blend, adding water from the saucepan as needed, until desired consistency is reached. Allow pureed plums to reach room temperature before serving or freezing.

Nutrition Facts : Calories 20.2 calories, Carbohydrate 5 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.3 g, Sugar 4.4 g

BABY FOOD PLUM CAKE



Baby Food Plum Cake image

I have had this recipe for years and it is quick to mix up and bake. Nice and moist.

Provided by Lisa Wilson

Categories     Cakes

Time 55m

Number Of Ingredients 8

2 c self-rising flour
2 c white sugar
3 eggs
1 large and 1 small jars of plum baby food
1 tsp ground cloves
1 tsp ground cinnamon
1 c wesson oil
1 c chopped pecans

Steps:

  • 1. With mixer, cream together sugar, eggs, baby food and oil. Add flour and spices, mixing well. Then fold in pecans.
  • 2. Bake 350 for 40 to 45 minutes. Just do the toothpick test at 40 minutes, and if its clean its done!

Tips:

  • Choose ripe and sweet plums for the best flavor.
  • Wash the plums thoroughly before using them.
  • Remove the pits from the plums before cooking them.
  • Cook the plums until they are soft and tender.
  • Puree the plums until they are smooth.
  • Add water or breast milk to the pureed plums to achieve the desired consistency.
  • Store the pureed plums in an airtight container in the refrigerator for up to 3 days.

Conclusion:

Plum is an excellent fruit for making baby food due to its natural sweetness, mild flavor, and easy digestibility. It is a good source of vitamins, minerals, and fiber, making it a nutritious choice for babies. The recipes provided in this article offer a variety of ways to prepare plum baby food, from simple purees to more complex dishes. With these recipes, you can provide your baby with a delicious and nutritious meal that they will enjoy.

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