Best 2 Banana Pineapple Ice Recipes

Banana pineapple ice is a delicious, refreshing treat that is perfect for summer. It is made with fresh bananas, pineapple, and yogurt, and is frozen until solid. This recipe is easy to make and can be enjoyed by people of all ages. The combination of bananas and pineapple gives it a sweet and tangy flavor, while the yogurt makes it creamy and smooth. Banana pineapple ice is a great way to cool down on a hot day, and it is also a healthy snack.

Here are our top 2 tried and tested recipes!

BANANA-PINEAPPLE ICE

Banana-Pineapple Ice image

My family loves dessert, but we're trying to make healthier food choices. This low-calorie summer treat is always a hit. -Myra Hughes, Malvern, Arkansas

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 10 servings.

Number Of Ingredients 5

Ingredients

2 cups unsweetened apple juice
2 cups mashed ripe bananas
1 can (8 ounces) unsweetened crushed pineapple, undrained
2 tablespoons lemon juice
1 teaspoon vanilla extract

Steps:

In a large bowl, combine all ingredients. Pour into an 8-in. square dish. Cover and freeze for 1-1/2 to 2 hours or until almost firm. , Transfer to a large bowl. Beat for 1-2 minutes or until smooth and creamy. Return mixture to dish; freeze until firm. Remove from the freezer 30 minutes before serving.

Nutrition Facts : Calories 79 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 1g fiber), Protein 1g protein.

BANANA PINEAPPLE ICE CREAM PETERSON

Banana Pineapple Ice Cream Peterson image

Provided by Carnell Peterson

Categories Dessert Banana Pineapple Gourmet Utah Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes about 1 quart

Number Of Ingredients 7

Ingredients

1/4 cup evaporated milk
1/4 cup fresh lemon juice
1 cup sugar
1/2 cup heavy cream
1 ripe banana, mashed (about 1/2 cup)
1/2 cup canned crushed pineapple in juice, drained, reserving 2 tablespoons of the juice
1 cup whole milk

Steps:

In a large bowl combine well the evaporated milk, the lemon juice, the sugar, the cream, the banana, the pineapple with the reserved juice, and the whole milk. Freeze the mixture in an ice-cream freezer according to the manufacturer's instructions.

Tips:

Choose ripe bananas and pineapple. This will ensure that your ice cream is sweet and flavorful.
Freeze your bananas and pineapple before blending. This will help to create a smooth, creamy texture.
Add yogurt or milk to your ice cream. This will help to make it creamier and more decadent.
Sweeten your ice cream to taste. You can use honey, agave nectar, or maple syrup.
Add your favorite toppings. Some popular options include chocolate chips, nuts, and fruit.

Conclusion:

With just a few simple ingredients and a blender, you can make delicious banana pineapple ice cream at home. This recipe is a great way to cool off on a hot day or to satisfy your sweet tooth. So next time you're craving something cold and refreshing, give this recipe a try. You won't be disappointed!