Basil cucumber salad is a refreshing and flavorful side dish that is perfect for summer gatherings or picnics. The combination of crisp cucumbers, fresh basil, and a tangy vinaigrette dressing creates a light and delicious salad that is sure to please everyone. In this article, we will explore the best recipes for basil cucumber salad, providing you with tips and tricks for making the perfect dish. We will discuss the different types of cucumbers to use, the best way to slice them, and the ideal ratio of cucumbers to basil. We will also provide suggestions for different types of vinaigrette dressings, as well as variations on the classic basil cucumber salad recipe. So, whether you are looking for a simple and refreshing salad to serve at your next party or a more complex and flavorful dish to impress your dinner guests, this article has something for everyone.
Check out the recipes below so you can choose the best recipe for yourself!
AMAZING CUCUMBER BASIL SALAD
I created this salad because I had lots of fresh veggies and herbs from my garden that needed using up. It is so good, and because it makes its own dressing, it's very healthy as well. The flavor is best when left in the fridge overnight.
Provided by RainbowJewels
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 8h15m
Yield 12
Number Of Ingredients 8
Steps:
- Run spinach and basil through a food processor until finely chopped.
- Mix spinach mixture, tomatoes, cucumbers, red onion, garlic, salt, and pepper together in a large bowl with an air-tight lid. Cover bowl and refrigerate salad, 8 hours to overnight.
Nutrition Facts : Calories 20.2 calories, Carbohydrate 4.4 g, Fat 0.2 g, Fiber 1.2 g, Protein 1 g, Sodium 201.3 mg, Sugar 1.6 g
CUCUMBER-BASIL EGG SALAD
Provided by Janice Cole
Categories Egg Herb Vegetable Side Easter Vegetarian Mother's Day Father's Day Dinner Lunch Basil Cucumber Spring Summer Shower Chill Party Boil Advance Prep Required Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 8
Steps:
- Gently combine the eggs, cucumbers, shallots, green onions, and basil in a medium bowl. Stir in the mayonnaise, salt, and pepper.
- Store in the refrigerator for up to three days.
BASIL CUCUMBER SALAD
Make and share this Basil Cucumber Salad recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 5m
Yield 1 batch
Number Of Ingredients 8
Steps:
- Thin-slice the cucumbers and onions and put them in a container.
- Rip or chop the basil and toss it in.
- Pour in vinegar and water.
- I use less vinegar than water, but you want the vinegar a little strong so it will get into the cucumber.
- Sprinkle in some garlic, maybe 1/2 teaspoon? Let this marinate for at least 2 hours.
- It keeps well in the refrigerator for days.
- Add the tomatoes at the last minute.
TOMATO BASIL CUCUMBER SALAD WITH FETA CHEESE
here is a great salad to have as is or to serve with any meal
Provided by Patsy Fowler
Categories Other Salads
Time 45m
Number Of Ingredients 11
Steps:
- 1. bring a large pot of water to a boil (about 4 quarts). add rice and boil for 30-40 minutes, or until rice is tender. drain and rinse rice under cold water.
- 2. in a large bowl add cooked rice, cucumber, tomatoes, feta, basil and parsley, set aside.
- 3. in a small mixing bowl add the juice of the lemon (discarding any seeds)vinegar, salt and pepper. slowly pour in the olive oil while whisking to make the dressing.
- 4. pour dressing mixture over rice bowl and combine. serve immediately or chill in the refrigerator until ready to use.
BASIL-MINT CUCUMBER SALAD
The inspiration for this refreshing cucumber salad came from Wendy Peterson. This is a great side for any meal. Get creative and add shredded cooked chicken or shrimp to the salad and you have a meal. Thank you Wendy! sw:)
Provided by Sherri Williams
Categories Other Salads
Time 15m
Number Of Ingredients 10
Steps:
- 1. Mix all ingredients together. Chill for at least 15 minutes.
Tips:
- Choose the freshest cucumbers and basil. This will result in the most flavorful salad.
- Slice the cucumbers thinly. This will help them absorb the dressing better.
- Use a variety of basil. Sweet basil is the most common, but you can also use Thai basil, lemon basil, or purple basil.
- Make the dressing ahead of time. This will allow the flavors to meld.
- Chill the salad before serving. This will make it even more refreshing.
Conclusion:
Basil cucumber salad is a light and refreshing salad that is perfect for summer. It is easy to make and can be tailored to your own taste. Whether you like it simple or with a variety of add-ins, this salad is sure to please everyone at your table. So next time you are looking for a healthy and delicious side dish, give basil cucumber salad a try!
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