Best 2 Blizzard Mix Recipes
Blizzard mix, a delicious and refreshing frozen treat, is a popular choice for many people looking to cool down on a hot summer day. It is made by combining various ingredients such as ice cream, milk, candies, and flavorings, and then blending them until smooth. Whether you are looking for a simple and classic recipe or something more adventurous, there is a blizzard mix recipe out there to suit your taste and dietary needs.
Let's cook with our recipes!
BLIZZARD PARTY MIX
This sweet-salty combo is sure to be popular. It's perfect as party mix, munching at home or giving away as a gift. -Kelley Scott, Parma, Ohio
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 6 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the first 4 ingredients. In a microwave, melt chips; stir until smooth. Pour over cereal mixture and toss to coat. , Immediately spread onto waxed paper-lined baking sheet; let stand until set, about 20 minutes. , Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 523 calories, Fat 26g fat (10g saturated fat), Cholesterol 8mg cholesterol, Sodium 534mg sodium, Carbohydrate 68g carbohydrate (45g sugars, Fiber 2g fiber), Protein 10g protein.
BLIZZARD MIX
I like this easy recipe to give out as gifts. It is sort of in the line of a "Chex Mix" but it is white (hence the white chips). The caramels and white chocolate chips as a sweet taste to the saltiness of the peanuts and pretzels. It is crunchy and goes quickly!
Provided by Kat Rahal
Categories Lunch/Snacks
Time 22m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Spray a 13"x9" baking pan with Pam.
- Combine cereal, pretzels, peanuts and caramels in large bowl.
- Microwave white chocolate chips for l minute.
- Microwave an additional 10-12 seconds stirring until smooth.
- Pour over cereal mixture.
- Stir to coat evenly.
- Spread mixture into baking pan and let stand 20-30 minutes.
- Break into pieces.
Tips:
- Use high-quality ingredients: The better the ingredients, the better the final product will be. Use real butter, heavy cream, and pure vanilla extract. Avoid using margarine, low-fat dairy products, or artificial flavors.
- Chill your ingredients before using them: This will help the mixture to thicken faster and smoother. You can chill the milk, cream, and sugar in the refrigerator for at least 30 minutes before using them.
- Use a high-powered blender or food processor: This will help to create a smooth and creamy mixture. If you don't have a high-powered blender or food processor, you can use a regular blender or food processor, but you may need to blend or process the mixture for longer.
- Add the ingredients in the correct order: Adding the ingredients in the correct order will help to ensure that the mixture thickens properly. Always add the milk and cream first, followed by the sugar and vanilla extract. Then, add the ice cubes and blend until smooth.
- Don't over-blend the mixture: Over-blending the mixture can cause it to become icy and slushy. Blend the mixture just until it is smooth and creamy.
- Serve the blizzard immediately: Blizzards are best enjoyed immediately after they are made. If you need to store the blizzard, cover it tightly and place it in the freezer for up to 2 hours.
Conclusion:
Blizzards are a delicious and refreshing treat that can be enjoyed by people of all ages. They are perfect for a hot summer day or as a dessert after a meal. With a few simple ingredients and a little bit of time, you can easily make your own blizzards at home. So next time you're craving a sweet and icy treat, give one of these recipes a try.
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