Best 3 Bloody Caesar Recipes
The Bloody Caesar is a classic Canadian cocktail that is perfect for a brunch or a party. It is made with vodka, Clamato juice, Worcestershire sauce, hot sauce, and spices. The Bloody Caesar is a refreshing and flavorful drink that is sure to please everyone. There are many different variations of the Bloody Caesar, so you can find one that suits your taste.
Here are our top 3 tried and tested recipes!
CLAMATO® BLOODY CAESAR
Taste the savory Clamato® Bloody Caesar. One of our original recipes.
Provided by Clamato
Categories Trusted Brands: Recipes and Tips Clamato®
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Rim a glass with lime, kosher salt and chili powder.
- Fill the glass with ice and add ingredients. Mix the ingredients thoroughly, then garnish with a fresh celery stick and lime wedge and enjoy!
Nutrition Facts : Calories 103.4 calories, Carbohydrate 8 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.8 g, Sodium 1699.1 mg, Sugar 0.9 g
BEEFY BLOODY CAESAR
A fantastic drink often found north of the border. This will definitely liven up your traditional Bloody Mary.
Provided by JOHNBEYNON
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Rub the rim of a cocktail glass with celery salt. Place ice in the glass, and pour in vodka and tomato and clam juice cocktail. Mix in the bouillon powder, hot pepper sauce, and Worcestershire sauce. Garnish with celery.
Nutrition Facts : Calories 161.5 calories, Carbohydrate 21.5 g, Cholesterol 0.1 mg, Fat 0.2 g, Fiber 1.3 g, Protein 1.6 g, SaturatedFat 0.1 g, Sodium 1221.4 mg, Sugar 6.9 g
BLOODY CAESAR
Make and share this Bloody Caesar recipe from Food.com.
Provided by Moody
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Rim a 20 oz pint glass with the wedge of lime, and rim it with celery salt.
- Fill the glass 3/4 full with ice.
- Over the ice, put about 5 dashes salt and about 10 turns of freshly ground black pepper.
- Pour one good long pour of Worcestershire sauce over the ice, salt& pepper, along with about 3-5 dashes of Tabasco, or other hot pepper sauce.
- (Adjust the hot sauce to your taste).
- Pour 2 oz vodka into glass& top with Clamato juice.
- Serve with a wedge of fresh lime squeezed into the drink, and a slice of cucumber, (or celery), on the edge of glass for nibbling.
Tips:
- Choose high-quality ingredients: Use fresh, ripe vegetables and herbs, and a good quality vodka.
- Don't be afraid to experiment: There are many different ways to make a Bloody Caesar, so feel free to experiment with different ingredients and flavors.
- Garnish your drink: A Bloody Caesar is traditionally garnished with a celery stalk, a lime wedge, and a pickle. However, you can get creative and use other garnishes, such as bacon, olives, or pickled asparagus.
- Serve your drink cold: A Bloody Caesar is best served cold. If you're making it ahead of time, chill it in the refrigerator for at least an hour before serving.
Conclusion:
The Bloody Caesar is a delicious and refreshing cocktail that's perfect for any occasion. It's easy to make and can be customized to your own taste. So next time you're looking for a new cocktail to try, give the Bloody Caesar a try. You won't be disappointed!
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