Kickstart your day with a delightful and unique breakfast experience like no other! Breakfast sundaes offer a creative and delectable twist to your morning routine, merging the indulgence of a sundae with the nourishment of breakfast staples. These culinary concoctions are a feast for the eyes and the palate, with layers of flavorful elements that create a symphony of textures and tastes. Indulge in the symphony of sweet and savory, crunchy and soft, warm and cold, all coming together in one irresistible creation that will leave you feeling energized and satisfied. From classic combinations like pancake sundaes to innovative options featuring waffles, granola, or yogurt, the possibilities are endless. So, get ready to embark on a culinary adventure and discover the best breakfast sundae recipe that suits your taste preferences and dietary needs.
Here are our top 3 tried and tested recipes!
BREAKFAST SUNDAES
Kids of all ages will love the layers of creamy yogurt, crunchy granola, banana slices and mandarin oranges in this dish. It sweetens the morning meal but also serves as a healthful dessert or after-school snack. "Spooned into clear parfait glasses, this yummy treat makes a pretty presentation," says Linda Franceschi of Eldred, New York.
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In four parfait glasses or bowls, layer half of the yogurt, granola, bananas and oranges. Repeat layers. Serve immediately.
Nutrition Facts : Calories 266 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 130mg sodium, Carbohydrate 57g carbohydrate (0 sugars, Fiber 6g fiber), Protein 9g protein.
BREAKFAST SUNDAE
Make and share this Breakfast Sundae recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place half of fruit in bottom of footed, glass dessert dish or small bowl.
- Top with half the yogurt.
- Arrange remaining fruit over yogurt.
- Top with remaining yogurt.
- Sprinkle cereal on top.
- Set strawberry in center, as with a sundae.
- Serve immediately.
Nutrition Facts : Calories 69.5, Fat 1, SaturatedFat 0.6, Cholesterol 3.8, Sodium 49.7, Carbohydrate 11.7, Fiber 0.4, Sugar 11.2, Protein 3.8
BREAKFAST SUNDAE
Provided by Stephen Bruce
Categories Fruit Breakfast Brunch No-Cook Kid-Friendly Oat Summer Small Plates
Yield Makes 1 sundae
Number Of Ingredients 3
Steps:
- Place oatmeal in a serving bowl. (Note: Steelcut oatmeal is best for a hearty, chewy texture, but takes more time to make. If pressed for time, instant oatmeal works as well.)
- Top oatmeal with fresh fruit. (Strawberries, bananas, blueberries, nectarines, mangoes, and raspberries all work well singly or combined together.)
- Place 1 small scoop of ice cream on top of the fruit. Enjoy a most decadent breakfast.
Tips:
- Choose ripe, seasonal fruit. This will ensure that your sundaes are bursting with flavor.
- Use high-quality ice cream. The better the ice cream, the better the sundae.
- Don't be afraid to experiment with different toppings. There are endless possibilities, so have fun and create your own unique sundaes.
- Make it a family affair. Breakfast sundaes are a great way to get the whole family involved in the kitchen.
- Enjoy! Breakfast sundaes are a delicious and fun way to start your day.
Conclusion:
Breakfast sundaes are a versatile and delicious treat that can be enjoyed by people of all ages. Whether you're looking for a quick and easy breakfast or a special treat for a weekend brunch, breakfast sundaes are sure to hit the spot. So next time you're looking for a new breakfast idea, give one of these recipes a try. You won't be disappointed.
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