Best 4 Cafe Caribe Recipes

Cafe Caribe is a flavorful and versatile dish that combines the aromatic flavors of Caribbean cuisine with the rich, bold flavors of coffee. Its tantalizing aroma and robust taste make it a popular choice for brunch, lunch, or dinner. It combines a flavorful mix of chicken, vegetables, and a creamy, coffee-infused sauce, creating a dish that is both hearty and satisfying. Whether you are a seasoned cook looking to try something new or a beginner seeking an impressive dish to impress your guests, Cafe Caribe is sure to delight your taste buds and leave you craving more.

Here are our top 4 tried and tested recipes!

CARIBE COSMOPOLITAN

Caribe Cosmopolitan image

Provided by Food Network

Number Of Ingredients 5

Ingredients

1 1 /2 ounce Bacardi limon
1 ounce cranberry juice
3 /4 ounce Grand Marnier liqueur
1 /2 ounce freshly squeezed lime juice
Orange peel to garnish

Steps:

In a shaker, combine all ingredients. Shake well into chilled martini glasses. Garnish with orange peel, about 1 /2-inch wide.;

CAFE CARIBBEAN

Cafe Caribbean image

Make and share this Cafe Caribbean recipe from Food.com.

Provided by littlemafia

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

3/4 ounce Amaretto
3/4 ounce rum
4 ounces coffee
1 teaspoon sugar
whipped cream, for topping

Steps:

The sugar and whipped cream can be replaced with one big scoop of good ice cream.
Mix Amaretto, rum and coffee,Add sugar.
Top with whipped cream.

Nutrition Facts : Calories 66.8, Sodium 1.4, Carbohydrate 4.7, Sugar 4.2, Protein 0.1

POT ROAST CARIBE

Pot Roast Caribe image

Delicious variation of the basic pot roast with a Caribbean flair.

Provided by Amalloch

Categories Main Dish Recipes Beef Pot Roast Recipes

Time 8h25m

Yield 6

Number Of Ingredients 19

Ingredients

2 tablespoons vegetable oil
1 (3 pound) boneless beef chuck roast
2 cloves garlic, crushed
1 cup chopped onion
1 teaspoon salt
2 (8 ounce) cans tomato sauce
2 tablespoons white sugar
1 tablespoon all-purpose flour
1 teaspoon unsweetened cocoa powder
1 teaspoon chili powder
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon ground coriander
¼ teaspoon ground cinnamon
1 teaspoon grated orange zest
2 large potatoes, cut into large chunks
3 carrots, sliced
1 stalk celery, chopped
½ cup sliced almonds

Steps:

Heat the oil in a large skillet over medium-high heat. Place the roast into the hot oil and cook, turning frequently, until browned on all sides. Remove from the skillet and place in a slow cooker.
Cook garlic and onions in the skillet in the meat drippings until tender. Stir in the salt and tomato sauce. Combine the sugar, flour, cocoa powder, chili powder, oregano, cumin, coriander, cinnamon, and orange zest; stir into the tomato sauce. Pour the tomato sauce over the roast in the slow cooker. Add potatoes, carrots and celery. Cover, and cook on Low for 6 to 8 hours, or until meat is tender. Garnish with sliced almonds before serving.

Nutrition Facts : Calories 594.6 calories, Carbohydrate 39.8 g, Cholesterol 103.4 mg, Fat 34.2 g, Fiber 6.8 g, Protein 32.9 g, SaturatedFat 11.1 g, Sodium 887.6 mg, Sugar 11.3 g

CAFE CARIBE

Cafe Caribe image

A mix of ground coffee and spices that you make up before brewing. You'll fill your home with a wonderful scent as your coffee brews with all this vanilla, cinnamon and cloves.

Provided by Annacia

Categories Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 tablespoons fine ground coffee
1/2 teaspoon grated dried orange peel
1/2 teaspoon cinnamon
1 inch piece vanilla bean
1/8 teaspoon ground cloves (or more to taste)
sugar (optional)
cream (optional)

Steps:

Blend ingredients well.
Brew by your usual method.
Add sugar and or cream if you like.

Nutrition Facts : Calories 1.3, Sodium 0.2, Carbohydrate 0.4, Fiber 0.2

Tips:

Mise en place: Before you start cooking, make sure you have all your ingredients and equipment ready. This will help you stay organized and avoid scrambling.
Use fresh, high-quality ingredients: The better the ingredients, the better the dish will taste. Whenever possible, use fresh, locally sourced ingredients.
Don't be afraid to experiment: Caribbean cuisine is all about bold flavors and unique combinations. Don't be afraid to try new things and adjust recipes to your own taste.
Use a variety of cooking techniques: Caribbean cuisine encompasses a wide range of cooking techniques, from grilling and frying to stewing and baking. Experiment with different techniques to create different flavors and textures.
Serve with a variety of sides: Caribbean dishes are often served with a variety of sides, such as rice, beans, plantains, and vegetables. This helps to create a well-rounded and satisfying meal.

Conclusion:

Caribbean cuisine is a vibrant and flavorful reflection of the region's diverse culture and history. With its unique blend of spices, herbs, and cooking techniques, Caribbean cuisine offers a delicious and unforgettable culinary experience. Whether you're a seasoned home cook or just starting out, I encourage you to explore the recipes in this article and discover the many delights of Caribbean cuisine.

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