Cajun canapés are a delicious and versatile appetizer that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or any other special occasion. With their vibrant flavors and unique textures, cajun canapés are sure to impress your guests. Whether you are a seasoned cook or a beginner in the kitchen, there is a cajun canape recipe out there that is perfect for your needs. In this article, we will provide you with a collection of the best cajun canape recipes, so you can find the perfect one to tantalize your taste buds.
Here are our top 4 tried and tested recipes!
25 EASY CAJUN RECIPE COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Cajun dish in 30 minutes or less!
Nutrition Facts :
CAJUN CANAPES
-Jerri Peachee, Gentry, Arkansas
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 20 appetizers.
Number Of Ingredients 12
Steps:
- Bake biscuits according to package directions, except turn biscuits over halfway through baking. Remove from pans to wire racks to cool completely. , Using a melon baller, scoop out the center of each biscuit, leaving a 3/8-in. shell (discard biscuit center or save for another use). In a small bowl, combine the remaining ingredients. Spoon about 1 tablespoonful into the center of each biscuit. , Place on an ungreased baking sheet. Bake at 400° for 8-10 minutes or until heated through.
Nutrition Facts : Calories 231 calories, Fat 14g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 635mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.
26+ CAJUN RECIPES FROM THE BIG EASY (+CAJUN AIOLI WITH GARLIC)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Time 34m
Number Of Ingredients 5
Steps:
- Stir everything together in a bowl until smooth.
- Refrigerate until you're ready to serve with fries.
Nutrition Facts : Calories 110 kcal, ServingSize 1 serving
SHRIMP AND CUCUMBER CANAPES
These cute stacks really stand out in a holiday appetizer buffet. Tasty, cool and crunchy, they come together in a snap. -Ashley Nochlin, Port St. Lucie, Florida
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- For cocktail sauce, in a small bowl, combine the ketchup, 2 teaspoons Creole seasoning, onion, green pepper, celery and pepper sauce. In another bowl, combine cream cheese and remaining Creole seasoning., Spread or pipe cream cheese mixture onto cucumber slices. Top each with a shrimp and cocktail sauce. Sprinkle with parsley.
Nutrition Facts : Calories 50 calories, Fat 3g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 218mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go.
- Use Fresh Ingredients: The fresher your ingredients, the better your canapés will taste.
- Season to Taste: Don't be afraid to taste your canapés as you're making them and adjust the seasoning as needed.
- Be Creative: There are endless possibilities when it comes to making canapés. Get creative with your ingredients and flavors.
- Have Fun: Making canapés should be enjoyable. So relax, have fun, and let your creativity flow.
Conclusion:
Canapés are a delicious and easy way to add a touch of elegance to your next party or gathering. With so many different recipes to choose from, you're sure to find something that everyone will enjoy. So get creative, have fun, and enjoy the process of making these delightful little bites.
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