Best 4 Carolyns Spicy Cheese Cookies Recipes
Welcome to the realm of culinary delight, where flavors dance and aromas entice. In this article, we embark on a journey to discover the most delectable recipe for "Carolyn's Spicy Cheese Cookies", a confection that tantalizes taste buds and captures hearts. These cookies, imbued with a harmonious blend of sweet, savory, and piquant notes, are sure to leave an indelible mark on your palate. Join us as we explore the culinary secrets behind this exceptional treat, providing you with the knowledge and techniques to create these extraordinary cookies in your own kitchen.
Here are our top 4 tried and tested recipes!
CAROLYNN'S CHOCOLATE-CHIP COOKIES
Top off a scoop or two of homemade ice cream with one of these gooey chocolate-chip cookies. Walnuts give this classic dessert a crunchy kick.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 30
Number Of Ingredients 11
Steps:
- In a large bowl, whisk together flour, salt, and baking soda; set aside. In a medium saucepan over medium heat, melt butter. Turn off heat and add both sugars; whisk until combined. Transfer mixture to a medium bowl, and let cool to room temperature.
- Whisk egg, egg yolk, and vanilla into butter mixture. Fold in reserved flour mixture until just combined. Fold in chips and nuts. Wrap dough in plastic; refrigerate until firm, about 30 minutes.
- Preheat oven to 325 degrees. Using two large spoons, place golf-ball-size mounds of dough 3 inches apart on baking sheets. Bake until cookies are golden brown and the tops no longer look wet, 12 to 14 minutes. Allow cookies to cool on baking sheet 5 minutes; transfer to a wire rack. Let cool completely before serving.
SPICY CHEESE "COOKIES"
These are SO good and SO easy, I don't know why I don't make them more often. These are savory, NOT sweet, but the method is more like making cookies than anything else, hence the name...
Provided by Meredith K.
Categories Cheese
Time 30m
Yield 60 cookies, 30 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°.
- Cream together butter/margarine and the grated cheese.
- Add flour and cayenne; mix until thoroughly blended.
- Roll into marble-sized balls and place on ungreased cookie sheet. These barely spread at all, so fairly close spacing is OK.
- Press a pecan half onto the top of each dough ball to flatten to about 3/8 inch think.
- Bake 15 - 17 minutes.
- Cool completely before eating!
SPICY CHEESE COOKIES
Steps:
- Combine flour, salt and red pepper. Add grated cheese and mix together. Stir Worcestershire Sauce and melted butter together. Add to cheese/flour mixture.
- Knead until mixture clings together and forms a firm "ball". Roll into large marble size balls. Place on cookie sheet and press down with fork.
- Bake in 350 degree oven for 10-12 minutes. Do not brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CAROLYN'S SPICY CHEESE COOKIES
My mom used to make these for the holidays. They go well with cocktails or anytime you want a savory crisp cookie. The puffed rice cereal give these cookies their crunch. Adjust the cayenne pepper to your liking. Wash those hands thoroughly, because the dough is mixed by hand! Have fun!
Provided by Richmond Baker
Categories High In...
Time 40m
Yield 48 serving(s)
Number Of Ingredients 6
Steps:
- Using hands, cream butter and cheese.
- Add dry ingredients. Mix well.
- Form small balls and flatten with fork on ungreased cookie sheet.
- Bake at 350 for 15-20 minutes.
Nutrition Facts : Calories 83.9, Fat 6.2, SaturatedFat 3.9, Cholesterol 17.6, Sodium 102.2, Carbohydrate 4.6, Fiber 0.2, Sugar 0.1, Protein 2.4
Tips:
- Use a good quality cheddar cheese. This will ensure that your cookies are flavorful and have a rich, cheesy taste.
- Grate the cheese finely. This will help it to distribute evenly throughout the dough and prevent it from clumping.
- Chill the dough before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Let the cookies cool completely before serving. This will allow them to firm up and develop their full flavor.
Conclusion:
These spicy cheese cookies are a delicious and easy-to-make snack or appetizer. They are perfect for parties, potlucks, or just enjoying at home. With their combination of sharp cheddar cheese, cayenne pepper, and paprika, these cookies are sure to please everyone. So next time you're looking for a tasty treat, give these spicy cheese cookies a try!
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