Best 2 Celery Root Gruyère And Apple Slaw With Horseradish Recipes

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Celery root gruyère and apple slaw with horseradish is a delightful and refreshing salad that combines the unique flavors of celery root, gruyère cheese, apples, and horseradish. This salad is perfect for a light lunch or dinner, and it can also be served as a side dish. The combination of flavors and textures in this salad is sure to please everyone at your table.

Here are our top 2 tried and tested recipes!

APPLE, CELERY ROOT AND GRUYERE SALAD



Apple, Celery Root and Gruyere Salad image

A delightfully different slaw style salad. You can use more or less horseradish to suit your taste. I love to serve this as a pre-dinner salad spooned on top of a bed of watercress or part of a large buffet.

Provided by Geema

Categories     Cheese

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 9

1/2 lb gruyere cheese
1 medium celery root
1 1/2 granny smith apples
2 tablespoons fresh lemon juice
3/4 cup mayonnaise
2 tablespoons spicy brown mustard
1 tablespoon honey
1 teaspoon salt
3 tablespoons bottled horseradish, drained or 3 tablespoons grated fresh horseradish, to taste

Steps:

  • Cut cheese into matchsticks and put in a large bowl.
  • Peel celery root and apples and cut into matchsticks.
  • Add celery root, apples, and lemon juice to cheese, tossing gently.
  • In a small bowl stir together remaining ingredients and add to slaw, tossing gently.
  • Slaw may be made 1 day ahead and chilled, covered.
  • Add additional horseradish to taste before serving if necessary.

CELERY ROOT, GRUYèRE, AND APPLE SLAW WITH HORSERADISH



Celery Root, Gruyère, and Apple Slaw with Horseradish image

Categories     Salad     Cheese     Fruit     Vegetable     Side     No-Cook     Horseradish     Apple     Celery     Fall     Gourmet     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 6

Number Of Ingredients 9

1/2 pound Gruyère cheese
1 medium celery root
1 1/2 Granny Smith apples
2 tablespoons fresh lemon juice
3/4 cup mayonnaise
2 tablespoons spicy brown mustard
1 tablespoon honey
1 teaspoon salt
about 3 tablespoons bottled horseradish, drained, or grated fresh horseradish to taste

Steps:

  • Cut cheese into matchsticks and put in a large bowl. Peel celery root and apples and cut into matchsticks. Add celery root, apples, and lemon juice to cheese, tossing gently.
  • In a small bowl stir together remaining ingredients and add to slaw, tossing gently. Slaw may be made 1 day ahead and chilled, covered. Add additional horseradish to taste before serving if necessary. Season slaw with salt and pepper.

Tips:

  • For the best flavor, use a combination of sweet and tart apples.
  • If you don't have a mandoline, you can use a sharp knife to thinly slice the celery root and apples.
  • Be sure to rinse the celery root thoroughly before using it to remove any dirt or grit.
  • If you don't have horseradish cream, you can make your own by mixing together grated horseradish, sour cream, and a little bit of lemon juice.
  • Serve the slaw immediately or chill it for later.

Conclusion:

Celery root, Gruyère, and apple slaw with horseradish is a delicious and refreshing salad that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a new salad recipe, give this one a try!

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