Best 4 Chicken Salad Deluxe Recipes
Chicken salad deluxe is a classic dish that can be enjoyed as a light lunch or a hearty dinner. It is a versatile dish that can be made with a variety of ingredients, so there is sure to be a recipe that everyone will enjoy. Whether you prefer a simple recipe with just a few ingredients or a more elaborate recipe with a variety of flavors, you are sure to find the perfect chicken salad deluxe recipe for you.
Let's cook with our recipes!
DELUXE CHICKEN OR TURKEY SALAD (JULIA CHILD)
Make and share this Deluxe Chicken or Turkey Salad (julia Child) recipe from Food.com.
Provided by WaterMelon
Categories Lunch/Snacks
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Season the chicken or turkey in a large mixing bowl with the salt, pepper, and oil.
- Add lemon juice, herbs, celery, onions, romaine and optional walnuts- mix well.
- Taste and add more salt/pepper/lemon juice if required.
- Let mixture marinate for at least 10 minutes, tossing several times.
- Drain any accumulated liquid out of the salad, then fold in just enough mayonnaise to coat the ingredients.
- Garnish before serving, if desired.
- Note: Salad may be prepared a day in advance; cover and refrigerate.
DELUXE CHICKEN SALAD
Make and share this Deluxe Chicken Salad recipe from Food.com.
Provided by Kaccy G.
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In large mixing bowl, toss chicken or turkey with salt, pepper, and enough oil to coat the meat very lightly.
- Then toss with the lemon juice, and finally with the herbs, celery, onions, and optional walnuts.
- Add torn lettuce.
- Taste and correct seasoning.
- Let steep 10 minutes, tossing several times.
- Drain any accumulated liquid out of the salad, correct seasoning again; fold in just enough mayonnaise to" bind" the ingredients.
Nutrition Facts : Calories 241.1, Fat 18.7, SaturatedFat 2.7, Cholesterol 11.5, Sodium 352.4, Carbohydrate 18.4, Fiber 4.3, Sugar 5.7, Protein 3
CHICKEN SALAD DELUXE
Buttermilk dressing,macaroni,grapes,almonds and water chestnuts give chicken salad a new twist. Given to me by a dear friend, this is delish! This serves 20! Due to the chill times, prep and cook times do not include overnight chill. If you are unable to find Beau Monde(by Spice Islands) at your grocery store, it is available online. It's a great all around spice that I bought after tagging recipe #184001.
Provided by BakinBaby
Categories Lunch/Snacks
Time 25m
Yield 20 serving(s)
Number Of Ingredients 19
Steps:
- Combine salad dressing, mayonnaise,half and half, seasoning,salt and pepper in a small bowl, blend, cover, refrigerate overnight to blend flavors.
- Place chicken, onion slices,carrot & celery in dutch oven, add enough cold water to cover; cover,bring to boil, reduce heat to low, simmer 7 minutes until chicken is no longer pink.
- Drain chicken, discarding vegetables and liquid, refrigerate chicken until cool, cut chicken into 1/2" pieces.
- Cook shells until al dente', drain, cover and refrigerate until chilled.
- Combine chicken,shells,dicedcelery,grapes,almonds,water chestnuts & chopped onion in a large bowl, pour dressing over, toss gently to coat.
- Serve on lettuce-lined plates, garnish if desired; serve with cantaloupe slices.
GRANDMA LAMBERT'S DELUXE HONEY PECAN CHICKEN SALAD
I had this chicken salad at a lunch with a friends' grandmother. When I make this, it takes me back to that summer day on the lake, listening to her delightful life stories.
Provided by Linda Buyeske
Categories Chicken Salads
Time 20m
Number Of Ingredients 8
Steps:
- 1. Combine chicken,grapes,and pecans into large bowl. Set aside.
- 2. Stir mayonaise, sour cream, honey, poppy seeds, and pepper.
- 3. Add above to chicken mixture. Toss. Enjoy!
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your chicken salad taste its best. Look for high-quality mayonnaise, crisp celery, sweet grapes, and juicy chicken.
- Don't overcook the chicken: Overcooked chicken will be dry and tough. Cook the chicken until it is just cooked through, then remove it from the heat and let it cool.
- Chop the chicken into small pieces: This will help the chicken salad blend together more easily and make it easier to eat.
- Add a variety of ingredients: Don't be afraid to experiment with different ingredients in your chicken salad. Some popular add-ins include celery, onion, grapes, walnuts, and almonds.
- Season the chicken salad to taste: Add salt, pepper, and any other desired seasonings to taste. You can also add a bit of lemon juice or vinegar to brighten up the flavors.
- Chill the chicken salad before serving: This will help the flavors to meld and make the chicken salad more refreshing.
Conclusion:
Chicken salad is a versatile and delicious dish that can be enjoyed in many different ways. Whether you are looking for a quick and easy lunch or a hearty and satisfying dinner, chicken salad is a great option. With so many different variations to choose from, there is sure to be a chicken salad recipe that everyone will enjoy.
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