Best 4 Chili Pizza From Hormel Recipes

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In the vast culinary landscape, few dishes can rival the classic combination of flavors found in chili and pizza. The spicy, savory notes of chili, paired with the crispy crust and gooey cheese of pizza, create a harmonious symphony of tastes that tantalizes the taste buds. One brand that has mastered this culinary fusion is Hormel, with their delectable Chili Pizza. In this article, we'll embark on a culinary journey to discover the best recipes for cooking this mouthwatering dish, exploring various cooking techniques and ingredient combinations to create the perfect Chili Pizza experience.

Here are our top 4 tried and tested recipes!

CHILI PIZZA FROM HORMEL®



Chili Pizza from Hormel® image

With pre-baked pizza crusts, this chili pizza with cheese and your favorite toppings is on the table in 20 minutes.

Provided by HORMEL CHILI(R)

Categories     Trusted Brands: Recipes and Tips     HORMEL Chili

Time 20m

Yield 6

Number Of Ingredients 6

1 (15 ounce) jar cheese dip
1 (15 ounce) can HORMEL® Chili No Beans
2 (12 inch) pre-baked pizza crusts
2 cups shredded lettuce
1 cup diced tomatoes
Corn chips, black olives and diced onions, if desired

Steps:

  • Heat oven to 350 degrees F.
  • Spread cheese dip over pizza crusts. Spoon chili over cheese sauce.
  • Bake 10 to 12 minutes.
  • Top with shredded lettuce and diced tomatoes. Top with corn chips, olives and diced onions, if desired.

Nutrition Facts : Calories 575 calories, Carbohydrate 80.6 g, Cholesterol 33.5 mg, Fat 17.5 g, Fiber 4.3 g, Protein 26.8 g, SaturatedFat 5.8 g, Sodium 1761.3 mg, Sugar 6.9 g

CONTEST-WINNING PEPPERONI PIZZA CHILI



Contest-Winning Pepperoni Pizza Chili image

Pizza and chili together-what could be better? Fill folks up at halftime when you set out bowls of this chili. -Jennifer Gelormino, Pittsburgh, Pennsylvania

Provided by Taste of Home

Categories     Dinner     Lunch

Time 50m

Yield 12 servings (3 quarts).

Number Of Ingredients 15

2 pounds ground beef
1 pound bulk hot Italian sausage
1 large onion, chopped
1 large green pepper, chopped
4 garlic cloves, minced
1 jar (16 ounces) salsa
1 can (16 ounces) hot chili beans, undrained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (12 ounces) pizza sauce
1 package (8 ounces) sliced pepperoni, halved
1 cup water
2 teaspoons chili powder
1/2 teaspoon salt
1/2 teaspoon pepper
3 cups shredded part-skim mozzarella cheese

Steps:

  • In a Dutch oven, cook the beef, sausage, onion, green pepper and garlic over medium heat until meat is no longer pink; drain., Stir in the salsa, beans, pizza sauce, pepperoni, water, chili powder, salt and pepper. Bring to a boil. Reduce heat; cover and simmer until heated through, about 20 minutes. Sprinkle servings with cheese. Freeze option: Before adding cheese, cool chili. Freeze chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary. Sprinkle each serving with cheese.

Nutrition Facts : Calories 464 calories, Fat 28g fat (11g saturated fat), Cholesterol 94mg cholesterol, Sodium 1240mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 5g fiber), Protein 33g protein.

CHILI PIZZA FROM HORMEL®



Chili Pizza from Hormel® image

With pre-baked pizza crusts, this chili pizza with cheese and your favorite toppings is on the table in 20 minutes.

Provided by HORMEL CHILIR

Categories     HORMEL® Chili

Time 20m

Yield 6

Number Of Ingredients 6

1 (15 ounce) jar cheese dip
1 (15 ounce) can HORMEL® Chili No Beans
2 (12 inch) pre-baked pizza crusts
2 cups shredded lettuce
1 cup diced tomatoes
Corn chips, black olives and diced onions, if desired

Steps:

  • Heat oven to 350 degrees F.
  • Spread cheese dip over pizza crusts. Spoon chili over cheese sauce.
  • Bake 10 to 12 minutes.
  • Top with shredded lettuce and diced tomatoes. Top with corn chips, olives and diced onions, if desired.

Nutrition Facts : Calories 575 calories, Carbohydrate 80.6 g, Cholesterol 33.5 mg, Fat 17.5 g, Fiber 4.3 g, Protein 26.8 g, SaturatedFat 5.8 g, Sodium 1761.3 mg, Sugar 6.9 g

CHILI CHEESE DIP FROM HORMEL® CHILI



Chili Cheese Dip from Hormel® Chili image

Whether you need a tailgating triumph or a satisfying weeknight snack, this delicious dip is guaranteed to be a hit with your crowd.

Provided by HORMEL CHILI(R)

Categories     Trusted Brands: Recipes and Tips     HORMEL Chili

Time 20m

Yield 8

Number Of Ingredients 2

1 (15 ounce) can HORMEL® Chili No Beans
1 (16 ounce) package pasteurized prepared cheese product, cut into 1/2-inch cubes

Steps:

  • In medium microwave-safe bowl, stir together chili and cheese product; cover.
  • Microwave on HIGH (100%); stirring once, 4 1/2 to 5 minutes or until hot and cheese is melted. Serve with corn chips, if desired.

Nutrition Facts : Calories 264.9 calories, Carbohydrate 5.3 g, Cholesterol 63.1 mg, Fat 19.9 g, Fiber 0.8 g, Protein 16.6 g, SaturatedFat 11.8 g, Sodium 1087.6 mg, Sugar 1.1 g

Tips:

  • To make the chili, start by browning the ground beef in a large skillet over medium heat. Drain off any excess grease, then add the chili powder, cumin, garlic powder, and salt. Stir to combine and cook for 1 minute, then add the diced tomatoes, tomato sauce, and water. Bring to a simmer and cook for 20 minutes, or until the chili has thickened.
  • While the chili is simmering, prepare the pizza dough. If you are using store-bought dough, simply roll it out into a 12-inch circle. If you are making your own dough, follow the recipe in the article.
  • Once the dough is ready, spread the chili evenly over the surface. Top with the shredded cheese, diced onions, and sliced jalapeños. If you like, you can also add other toppings, such as crumbled bacon, sour cream, or avocado.
  • Bake the pizza in a preheated oven at 450 degrees Fahrenheit for 10-12 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
  • Let the pizza cool for a few minutes before slicing and serving. Enjoy!

Conclusion:

Chili pizza is a delicious and easy-to-make meal that is perfect for any occasion. It is a great way to use up leftover chili, and it is also a fun and creative way to serve pizza. Whether you are making it for a party or just for a family dinner, chili pizza is sure to be a hit.

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