Best 5 Chipotle Turkey Club Sandwich Recipes

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Explore the world of flavors with the tantalizing chipotle turkey club sandwich, a culinary masterpiece that combines the smoky heat of chipotle peppers with the savory richness of turkey and the crispness of fresh vegetables. This delectable sandwich takes you on a journey of taste, balancing the spicy kick of chipotle with the tender, juicy turkey and the refreshing crunch of lettuce, tomatoes, and avocado. Served on toasted bread, this sandwich promises a harmonious blend of flavors and textures, making it a perfect choice for lunch, dinner, or a quick and satisfying snack.

Let's cook with our recipes!

CHIPOTLE TURKEY CLUB SANDWICH



Chipotle Turkey Club Sandwich image

We're crazy for BLTs. A nearby roadside stand carries gorgeous tomatoes every summer. We load up, then stuff our sandwiches with the usual suspects, plus smoked turkey and cheese. -Pamela Shank, Parkersburg, West Virginia

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 7

1/4 cup reduced-fat chipotle mayonnaise
8 slices whole wheat bread, toasted
8 lettuce leaves
1/2 pound thinly sliced deli smoked turkey
16 cooked center-cut bacon strips
4 slices reduced-fat Swiss cheese
8 slices tomato

Steps:

  • Spread mayonnaise over four slices of toast. Layer with lettuce, turkey, bacon, cheese and tomato; top with remaining toast.

Nutrition Facts : Calories 416 calories, Fat 18g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 1265mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 4g fiber), Protein 37g protein.

CHIPOTLE TURKEY SANDWICHES WITH BACON AND AVOCADO



Chipotle Turkey Sandwiches with Bacon and Avocado image

Check out Food Network Kitchen Inspirations' new line of sauces and dressings! We used the mango-chipotle vinaigrette for the sandwich.

Provided by Food Network Kitchen

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 8

8 slices bacon
6 tablespoons mango-chipotle vinaigrette
1 avocado
Kosher salt and freshly ground pepper
1 pound thinly sliced roast turkey (leftover is perfect!)
6 tablespoons mayonnaise
8 slices thick white sandwich bread, lightly toasted
Plantain chips, for serving

Steps:

  • Preheat the oven to 400 degrees F. Line a rimmed baking sheet with foil and set a wire rack on top. Arrange the bacon on the rack and bake until just crisp and light golden, 25 to 30 minutes. Brush the bacon with 2 tablespoons vinaigrette, turning to coat both sides. Bake until crisp and dark golden, 5 to 8 more minutes. Drain on paper towels and break in half.
  • Thinly slice the avocado and season with salt and pepper. Brush the sliced turkey with 2 tablespoons vinaigrette. Mix the mayonnaise with 2 more tablespoons vinaigrette.
  • Spread the mayonnaise on the bread. Layer the turkey, avocado and bacon on half of the bread slices, then top with the remaining bread. Serve with plantain chips.

Nutrition Facts : Calories 760, Fat 39 grams, SaturatedFat 6 grams, Cholesterol 67 milligrams, Sodium 1,851 milligrams, Carbohydrate 60 grams, Fiber 6 grams, Protein 41 grams, Sugar 17 grams

TURKEY CLUB SANDWICH



Turkey Club Sandwich image

Make and share this Turkey Club Sandwich recipe from Food.com.

Provided by Dani Jean

Categories     Lunch/Snacks

Time 20m

Yield 10 sandwiches

Number Of Ingredients 7

30 slices pullman white bread
10 ounces mayonnaise
20 leaves green leaf lettuce, washed and dried
20 ounces roast turkey breast, sliced thin
20 ounces smoked ham, sliced thin
20 slices tomatoes, sliced thin
15 slices cooked bacon, cut in half

Steps:

  • For each sandwich, toast 3 pieces of bread and spread with mayonnaise.
  • Top one piece of toast with a lettuce leaf and 2 oz turkey and ham.
  • Cover with a second piece of toast.
  • Top with 1 lettuce leaf, two tomato slices, and three strips of bacon.
  • Top with the remaining toast.
  • Secure with 4 club frill pics.
  • cut into four triangles.

CLUB SANDWICH WITH CHIPOTLE MAYONNAISE



Club Sandwich with Chipotle Mayonnaise image

Piled high with yummy ingredients, this sandwich is absolutely amazing! It's a great way to use up leftover turkey. VIDEO https://youtu.be/6296Jp0uycE

Provided by CLUBFOODY

Categories     Lunch/Snacks

Time 10m

Yield 2 sandwiches

Number Of Ingredients 12

1/2 tablespoon chipotle chile in adobo (purée)
3 tablespoons mayonnaise
6 slices bread (toasted, buttered and divided)
4 slices cooked turkey
6 slices bacon, cooked
4 slices tomatoes, washed
1/2 teaspoon black pepper, to taste
1/2 teaspoon salt, to taste
4 slices processed cheese (such as Velveeta)
6 slices black forest ham
4 slices jarlsberg cheese
4 leaves lettuce

Steps:

  • In a small bowl, combine chipotle purée and mayo; stir, taste and adjust if needed. Spread a thin layer of chipotle mayo on one slice of bread and cover with 2 slices turkey then 1 ½ slices of bacon followed by a couple slices of tomato; season with freshly ground black pepper and ground sea salt. Lay 2 slices processed cheese before placing another toasted slice spread with chipotle mayo; gently press down.
  • Add 3 slices ham, another 1 ½ slices bacon, a couple Jarlsberg cheese and cover with lettuce. Place the top toasted slice of bread spread with chipotle mayo. Press down again, carefully slice the sandwich diagonally and secure each half with a toothpick. Repeat with the second sandwich.

Nutrition Facts : Calories 793.9, Fat 45.5, SaturatedFat 22.4, Cholesterol 140, Sodium 2978.7, Carbohydrate 49.3, Fiber 3.6, Sugar 7.9, Protein 45.5

CHIPOTLE TURKEY BREAST CLUB SANDWICH



Chipotle Turkey Breast Club Sandwich image

Chipotle mayonnaise gives this club sandwich a smoky and spicy Southwestern flavor.

Provided by Allrecipes Member

Time 5m

Yield 1

Number Of Ingredients 7

2 thick slices whole grain bread
2 ounces cooked sliced turkey breast
1 slice turkey bacon, cooked crisp
¼ ripe avocado, thinly sliced
2 strips roasted red bell pepper (if jarred peppers are used, pat dry with paper towel to remove excess oil)
1 large leaf romaine lettuce
1 tablespoon chipotle mayonnaise (use prepared variety available in most supermarkets or homemade recipe below)

Steps:

  • Spread a toasted whole grain bread slice with 1/2 tablespoon chipotle mayonnaise. Place lettuce leaf on top of toast. Top with sliced chicken breast, turkey bacon, roasted red bell pepper and sliced avocado. Spread remaining toasted whole grain bread slice with 1/2 tablespoon chipotle mayonnaise and cover sandwich. Cut sandwich into two triangles.

Nutrition Facts : Calories 431.6 calories, Carbohydrate 36.8 g, Cholesterol 53.1 mg, Fat 21.9 g, Fiber 8.4 g, Protein 23.5 g, SaturatedFat 4.6 g, Sodium 1471.9 mg, Sugar 5.7 g

Tips:

  • For a crispier sandwich, toast the bread before assembling.
  • Use a variety of cheeses for a more flavorful sandwich. Try cheddar, Monterey Jack, or pepper Jack cheese.
  • Add a layer of sliced avocado for a creamy and healthy touch.
  • For a vegetarian version, replace the turkey with grilled tofu or portobello mushrooms.
  • Serve the sandwich with a side of chips, salad, or fruit.

Conclusion:

The Chipotle Turkey Club Sandwich is a delicious and easy-to-make sandwich that is perfect for lunch or dinner. It is packed with flavor and nutrients, and it is sure to be a hit with everyone who tries it. So next time you are looking for a quick and tasty meal, give this sandwich a try.

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