Best 4 Chive Red Potatoes Recipes
Chive red potatoes are a delicious and versatile side dish that can be enjoyed any time of year. They are small, round potatoes with a thin, red skin and a creamy, white interior. Chive red potatoes have a slightly sweet flavor that pairs well with a variety of herbs and spices. They can be boiled, roasted, fried, or mashed, and they make a great addition to salads, soups, and stews. Chive red potatoes are also a good source of vitamins and minerals, including potassium, vitamin C, and fiber.
Here are our top 4 tried and tested recipes!
GARLIC & CHIVE MASHED RED POTATOES
My husband loved the mashed potatoes at a local resturant, so I came up with this recipe that he loves!
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender., Drain; mash potatoes with sour cream and milk. Stir in the chives, garlic, salt and pepper.
Nutrition Facts : Calories 218 calories, Fat 8g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 268mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 3g fiber), Protein 5g protein.
CHIVE RED POTATOES
These simply dressed potatoes from our Test Kitchen pair well with any meaty entree. The color is so pretty on an Easter dinner table.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Peel a narrow strip around the middle of each potato. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. , Combine the butter, chives, salt and garlic powder in a small bowl. Drain potatoes; drizzle with butter mixture and toss gently to coat.
Nutrition Facts : Calories 199 calories, Fat 10g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 277mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 3g fiber), Protein 3g protein.
MASHED RED POTATOES WITH BASIL AND CHIVE
This recipe adapted from Dave Lieberman's Young and Hungry (Hyperion, 2005)
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 6
Steps:
- Place potatoes in a medium saucepan; add enough cold water to cover by 2 inches. Season with salt. Bring water to a boil over medium-high heat; cook until potatoes are fork-tender, about 25 minutes.
- Drain potatoes; return to pan. Add cream and butter; mash coarsely using a masher. Stir in chives and basil until evenly distributed. Season with salt and pepper.
GARLIC-CHIVE GRILLED RED POTATOES
Make and share this Garlic-Chive Grilled Red Potatoes recipe from Food.com.
Provided by Melanie B.
Categories Low Protein
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slice potatoes in 1/4 inch slices. I used a serrated potato slicer, but you can use a regular knife if necessary. Mix all ingredients together in a bowl. Spoon into 16 inch aluminum foil strips. Fold and seal into packets individuallly. Grill on medium heat 20-25 minutes, until cooked.
- Serve.
Tips:
- To save time, use a mandoline to slice the potatoes.
- If you don't have fresh chives, you can use 1/4 cup of dried chives.
- To make the potatoes extra crispy, cook them in a single layer on the baking sheet.
- Don't overcrowd the pan when frying the potatoes. This will cause them to steam instead of fry.
- Serve the potatoes immediately after cooking, while they are still hot and crispy.
Conclusion:
Chive Red Potatoes are a delicious and versatile side dish that can be served with a variety of meals. They are also a great snack or appetizer. With their crispy texture and flavorful combination of chives, garlic, and butter, these potatoes are sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy side dish, give Chive Red Potatoes a try. You won't be disappointed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
