Best 2 Chocolate Cow Patties Recipes

Chocolate Cow Patties are a delicious, easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a batch of these delectable treats that will satisfy your sweet cravings. Whether you're looking for a fun snack to share with friends or a special dessert to serve at your next party, Chocolate Cow Patties are sure to be a hit.

Here are our top 2 tried and tested recipes!

COW PATTIES (NO BAKE CHOCOLATE OATMEAL COOKIES)

Cow Patties (No Bake Chocolate Oatmeal Cookies) image

My family and friends love these cookies and request these all the time. When I ask what do you want for your birthday, the answer is usually Cow patties!!!

Provided by Wonza McCann

Categories Cookies

Time 20m

Number Of Ingredients 8

Ingredients

2 c sugar
3 Tbsp cocoa
1/2 c milk
1 stick butter or margarine
dash(es) salt
3 1/2 c quick cooking oatmeal
1/2 c peanut butter, crunchy or plain
1 tsp vanilla flavoring

Steps:

1. Mix first 5 ingredients in 3 qt sauce pan. Stir until well blended. On Medium heat, heat to a rolling boil. Boil for 3 minutes.
2. Remove from heat and add oatmeal, peanut butter and vanilla. Stir until peanut butter is melted and all ingredients are well blended.
3. Drop by spoonfuls onto wax paper. When set, Enjoy!

CHOCOLATE COW PATTIES

Chocolate Cow Patties image

One of my students shared this recipe with me.

Provided by Georgane Vann

Categories Other Snacks

Time 2h15m

Number Of Ingredients 13

Ingredients

2 1/4 c ap flour
1/2 c cocoa powder unsweetened
1 tsp baking powder
1/4 tsp salt
1 c softened butter
1 1/2 c sugar
1 tsp vanilla extract
1 egg
1-12` oz milk chocolate chips or semi sweet
1-12 oz vanilla or white chocolate chips* optional
1 c broken nuts, ... pecans or walnuts. possibly macadamia
confectioners' sugar
pretty paper doily

Steps:

1. Mix flour, cocoa, baking soda, and salt; set aside
2. Cream butter well. Gradually beat in sugar until mixture is light and fluffy. Beat in egg and vanilla until well blended.
3. Stir in chocolate and nuts, gradually stir in flour mixture until well-blended, chill dough for 30 minutes or until firm enough to handle.
4. Shape into 18 balls using about ¼ cup dough for each. Place 4 inches apart on lightly greased cookie sheet; flatten to 3 & ½ inch diameter. Bake on middle rack in preheated 350º oven15 minutes or until medium firm to touch. Cool on sheet until firm; Remove to racks to cool completely.
5. To decorate, place a lacy doily on cookie; dust with confectioners sugar stirred through a strainer; remove doily. Store cookies lightly covered with waxed paper between layers. Makes 18. it is a very stiff dough

Tips:

Use fresh ingredients: The fresher the ingredients, the better the chocolate cow patties will taste. Use high-quality chocolate, butter, and evaporated milk.
Don't overmix the dough: Overmixing the dough will make the chocolate cow patties tough. Mix the dough just until it comes together.
Chill the dough before baking: Chilling the dough before baking will help the chocolate cow patties hold their shape. Chill the dough for at least 30 minutes before baking.
Bake the chocolate cow patties at a moderate temperature: Bake the chocolate cow patties at 350 degrees Fahrenheit for 10-12 minutes. This will help them bake evenly without burning.
Let the chocolate cow patties cool completely before serving: Let the chocolate cow patties cool completely before serving. This will help them set and hold their shape.

Conclusion:

Chocolate cow patties are a delicious and easy-to-make treat. They are perfect for any occasion, from birthday parties to holiday gatherings. With a few simple ingredients and a little bit of time, you can make these delicious cookies that everyone will love.