Calling all peanut butter and chocolate fans! Dive into the delectable world of chocolate peanut butter haystacks. These bite-sized treats are a classic confection that combines the irresistible flavors of chocolate and peanut butter in a crispy, crunchy, and chewy experience. With their festive appearance, they're perfect for any occasion, from holiday gatherings to casual get-togethers.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE PEANUT BUTTER NO-BAKE HAYSTACKS
I've had this recipe for years, but I don't remember where I got it. But its quick, chocolatey and best of all NO-BAKE!
Provided by Kim Brooks
Categories Chocolate
Time 15m
Number Of Ingredients 3
Steps:
- 1. Measure noodles into large mixing bowl and set aside In 4 qt dish, microwave at 50% power melt chips & peanut butter [3-5] minutes
- 2. Stir and add to chow mein noodles. Drop onto wax paper and put in refrigerator for a fast set or you can leave on the counter until set.
- 3. For a yummy almond joy flavor you can substitute the peanut butter for almond butter and add 1/2 cup of shredded coconut. You can also use any flavor of chips instead of semi-sweet chips...Butterscotch, mint, white chocolate, peanut butter etc
CHOCOLATE PEANUT BUTTER HAYSTACKS
"No one can resist the combination of chocolate and peanut butter in these sweet snacks! They really cure any urge for crunchy foods, too," confirms Laurie Mounce from Houston, Texas. "Plus, they offer fiber and protein."
Provided by Taste of Home
Categories Snacks
Time 5m
Yield 8 servings.
Number Of Ingredients 3
Steps:
- In a microwave-safe bowl, combine the candy bar and peanut butter. Microwave at 50% power for 1 minute; stir. Microwave at 50% power 10-15 seconds longer or until candy is melted; stir until smooth. Stir in cereal until evenly coated. Drop by rounded tablespoonfuls onto waxed paper. Let stand until set, about 20 minutes.
Nutrition Facts :
CHOCOLATE PEANUT BUTTER HAYSTACKS
Steps:
- MICROWAVE chocolate chips in medium microwavable bowl on HIGH 2 to 3 minutes or until almost melted, stirring after 1-1/2 minutes. Stir until completely melted. (Stir in PB if using) ADD remaining ingredients; stir until evenly coated. DROP teaspoonfuls of the chocolate mixture onto wax paper or silicone sheet. Form into pyramids. Refrigerate at least 1 hour or until firm.
Tips:
- Use fresh peanut butter: Fresh peanut butter will give your haystacks a richer flavor and creamier texture.
- Don't overmix the dough: Overmixing the dough will make your haystacks tough. Mix just until the ingredients are combined.
- Chill the dough before shaping: Chilling the dough will make it easier to handle and shape.
- Use a variety of toppings: You can use any type of topping you like on your haystacks. Some popular options include chocolate chips, peanuts, and sprinkles.
- Store the haystacks in an airtight container: Haystacks can be stored in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Chocolate peanut butter haystacks are a delicious and easy-to-make treat that are perfect for any occasion. They're made with just a few simple ingredients and can be customized to your liking. So next time you're looking for a sweet treat, give chocolate peanut butter haystacks a try!
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