Best 2 Christmas Spaghetti Recipes

When the festive spirit of Christmas fills the air, people around the globe gather to celebrate this special occasion with their loved ones. Food plays a significant role in these celebrations, and Christmas spaghetti is one dish that has become a beloved tradition for many families. With its hearty flavors and comforting aroma, this dish perfectly captures the warmth and joy of the season. From classic recipes passed down through generations to modern variations with a twist, there are countless ways to prepare Christmas spaghetti. Join us as we explore the origins of this beloved dish and embark on a culinary journey to find the best Christmas spaghetti recipe that will make your holiday celebration truly unforgettable.

Let's cook with our recipes!

CHRISTMAS SPAGHETTI

Christmas Spaghetti image

Original recipe that has remained the same for many years and has been declared as a Family Tradition. I am not sure about times because we used to know when it was ready by looking at the color of the salsa (sauce). It needs to be more orange than red or pink. It has to boil inside. Serve with bread and enjoy.

Provided by Sofia Jones

Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes

Time 1h15m

Yield 12

Number Of Ingredients 10

Ingredients

1 teaspoon olive oil
6 basil leaves
1 ½ pounds spaghetti
2 teaspoons butter
½ cup garlic herb butter, cut into 1-teaspoon chunks
2 (12 fluid ounce) cans evaporated milk
1 pound American cheese, shredded
1 pound red bell peppers, chopped
1 teaspoon salt
12 ounces shredded Monterey Jack cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly salted water to a boil. Stir olive oil and basil leaves into the boiling water; cook spaghetti, stirring occasionally, until cooked through but firm to the bite, about 12 minutes. Drain.
Grease a large casserole dish with 2 teaspoons butter. Loosely pile about 1/3 of the spaghetti into the casserole dish; do not pack. Dot spaghetti with about 1/3 of the garlic herb butter.
Combine evaporated milk, American cheese, red bell peppers, and salt in a blender, working in batches if necessary; blend until smooth.
Sprinkle spaghetti in the dish with 1/3 the Monterey Jack cheese and pour 1/3 the blended American cheese sauce over the top. Layer 1/3 the remaining spaghetti, 1/3 the garlic herb butter, 1/3 the Monterey Cheese, and 1/3 the sauce twice more. Cover dish with aluminum foil.
Bake in the preheated oven until the dish is bubbling and the sauce has darkened slightly from pink to orange, about 30 minutes.

Nutrition Facts : Calories 630.5 calories, Carbohydrate 51.8 g, Cholesterol 94.2 mg, Fat 34.5 g, Fiber 2.6 g, Protein 27.4 g, SaturatedFat 19.7 g, Sodium 1058.9 mg, Sugar 9.7 g

MYRT'S CHRISTMAS SPAGHETTI

Myrt's Christmas Spaghetti image

Make and share this Myrt's Christmas Spaghetti recipe from Food.com.

Provided by Miss Annie

Categories One Dish Meal

Time 1h10m

Yield 8-10 serving(s)

Number Of Ingredients 13

Ingredients

1 (12 ounce) box spaghetti, cooked
1 onion, chopped
1 bell pepper, chopped
1 garlic clove, minced
1 lb ground beef
1 (12 1/2 ounce) can stewed tomatoes, mashed
1/2 cup stuffed green olive, sliced
1 1/2 teaspoons salt
1 teaspoon pepper
1/2 cup American cheese, grated
2 teaspoons Worcestershire sauce
1 (4 ounce) can mushroom pieces
1 (10 1/2 ounce) can tomato soup

Steps:

Sauté onions, bell pepper, and garlic in 5 tablespoons of olive oil.
Add beef and cook until no longer pink.
Add stewed tomatoes, olives, salt, pepper, and cheese.
Cover and simmer for 30 minutes.
Then add Worcestershire sauce, mushroom pieces and tomato soup.
Combine mixture with cooked spaghetti, refrigerate overnight.
To serve, heat in oven at 350°F for approximately 45-60 minutes, or until heated through.

Tips:

Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish.
Don't overcook the pasta: Cook the pasta according to the package directions, or slightly al dente if you prefer a firmer texture.
Use a flavorful sauce: There are many different types of sauces that can be used with spaghetti, so choose one that you and your family will enjoy. Some popular options include tomato sauce, meat sauce, or Alfredo sauce.
Add some vegetables: Vegetables add color, flavor, and nutrients to spaghetti. Some good options include broccoli, cauliflower, spinach, or mushrooms.
Top with cheese: Cheese is a classic topping for spaghetti. Some popular options include Parmesan cheese, Romano cheese, or mozzarella cheese.
Serve with garlic bread or salad: Garlic bread or salad are both great side dishes to serve with spaghetti.

Conclusion:

Christmas spaghetti is a delicious and festive dish that is perfect for a holiday meal. There are many different variations of this dish, so you can easily customize it to your own taste. Whether you prefer a traditional tomato sauce or a creamy Alfredo sauce, there is a Christmas spaghetti recipe out there for everyone. So get creative and enjoy this classic holiday dish!