Best 2 Cinnamon Orange Black Tea Recipes

CinnamonIn the realm of tantalizing beverages, cinnamon orange black tea emerges as a harmonious blend of zesty orange, warm cinnamon, and robust black tea. This enticing concoction captivates the senses with its vibrant amber hue, releasing an aromatic symphony of citrusy sweetness, spicy warmth, and malty depth. With its ability to invigorate the spirit, soothe the soul, and provide a comforting embrace, cinnamon orange black tea stands as a delightful elixir that transcends the ordinary, offering a sensory experience that transports you to a realm of pure bliss.

Here are our top 2 tried and tested recipes!

CINNAMON ORANGE BLACK TEA RECIPE BY TASTY

Cinnamon Orange Black Tea Recipe by Tasty image

Here's what you need: black tea leaves, orange peel, ground cinnamon, hot water

Provided by Mercedes Sandoval

Categories Drinks

Time 30m

Yield 48 servings

Number Of Ingredients 4

Ingredients

1 ½ cups black tea leaves
½ cup orange peel, dried
1 tablespoon ground cinnamon
hot water, for steeping

Steps:

Combine the black tea, orange peel, and cinnamon. Store in an airtight container for up to 1 month.
To brew, steep 1-2 teaspoons of the tea blend in 8 ounces (240 ml) of hot water for 5 minutes. Serve warm or over ice.
Enjoy!

Nutrition Facts : Calories 1 calorie, Carbohydrate 0 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams

CINNAMON-ORANGE BLACK TEA

Cinnamon-Orange Black Tea image

Cinnamon sticks and orange peel are toasted to express the aromatics, then teamed with Assam tea in a French press to create an invigorating elixir.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Time 10m

Yield Makes 4 cups

Number Of Ingredients 4

Ingredients

Peel of 1 orange
3 broken cinnamon sticks
3 tablespoons Assam tea
4 cups hot water

Steps:

Toast orange peel and cinnamon sticks in a pan over medium heat for 3 minutes. Add to a French press with tea. Add hot water, steep 5 minutes, plunge, and serve.

Tips:

Choose the right tea. Black tea is the best choice for this recipe, as it has a strong flavor that can stand up to the cinnamon and orange.
Use fresh ingredients. Fresh cinnamon and orange zest will give your tea the best flavor.
Don't boil the tea. Boiling the tea will make it bitter. Instead, bring it to a simmer and then remove it from the heat.
Let the tea steep for at least 5 minutes. This will allow the flavors of the cinnamon and orange to infuse into the tea.
Serve the tea hot or cold. Cinnamon orange black tea can be enjoyed hot or cold, depending on your preference.

Conclusion:

Cinnamon orange black tea is a delicious and refreshing beverage that can be enjoyed any time of day. It's easy to make and can be customized to your own taste preferences. So next time you're looking for a new tea to try, give cinnamon orange black tea a try. You won't be disappointed!