Best 3 Coconut Cranberry Macaroons Recipes
Have you ever tasted those chewy, sweet, and coconutty delights called coconut cranberry macaroons? Are you tired of searching through numerous recipes, only to end up with disappointing results? Look no further! This comprehensive article will guide you through the delectable world of coconut cranberry macaroons. We have carefully curated a collection of the most loved and tested recipes, ensuring that every bite takes you to cloud nine. From classic recipes using simple ingredients to innovative variations with unique flavors, we've got you covered. Whether you're a novice baker or an experienced chef, our recipes will cater to all skill levels. So, grab your apron, preheat your oven, and get ready to embark on a culinary adventure that will leave your taste buds craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
COCONUT CRANBERRY MACAROONS
I just made these for my mother's cookie exchange she has every year- they came out SO cute and yummy! Got recipe from Food Network. Recipe called for unsweetened coconut - I did used sweetened and I did not sue the zest of orange (didn't have one)
Provided by greyghost
Categories Dessert
Time 25m
Yield 24 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Line 2 baking sheets (cookie pans) with parchment.
- Whisk sugar, egg whites, cranberry, orange zest, vanilla and salt in large bowl.
- Toss coconut with egg mixture until completely coated.
- Moisten finger tips with water.
- Form about 1 heaping tablespoon of batter into pointed mounds or pyramids on prepared sheets (like little Christmas trees), space about 1 inch apart.
- Bake until edges are golden brown and entire macarron is nicely toasted and dry about 16-20 minutes.
- Transfer to rack to cool. Serve.
Nutrition Facts : Calories 83.2, Fat 4.1, SaturatedFat 3.7, Sodium 83.6, Carbohydrate 11.4, Fiber 0.6, Sugar 10.7, Protein 0.6
WHITE CHOCOLATE CRANBERRY COCONUT MACAROONS
The cookie's toasty exterior together with a chewy richness and moist center definitely puts it at the top of anyone's holiday cookie list. Try them with chocolate drizzle, too. Cookies without glaze can be stored in an airtight container at room temperature for up to 1 week (if they last that long!).
Provided by Julie Prior
Categories Cookies
Time 25m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 325 degrees. Line a large cookie sheet with parchment paper or a silicone baking mat. Set aside.
- 2. Make the macaroons: In a large bowl, combine coconut, sugar, flour and salt. Add the egg whites and stir with a large rubber spatula until combined. Stir in the almond and vanilla extracts, then the chopped dried cranberries.
- 3. Measure one heaping tablespoon of mixture for each and drop into a mound on the prepared cookie sheet, making sure they are nicely rounded and 2 inches apart.
- 4. Bake for 20 minutes or until the edges are lightly browned. Remove from the oven and allow to cool on the cookie for 5 minutes, then transfer to a wire rack to cool completely.
- 5. Make the white chocolate glaze: Melt the white chocolate and shortening together in a small microwavable bowl in 20 second intervals until melted, stirring well after each increment. Drizzle over cookies. Cookies with glaze stay fresh in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days.
CRANBERRY COCONUT MACAROONS
Categories Cookies
Number Of Ingredients 13
Steps:
- x
Tips:
- Use fresh, high-quality ingredients, especially the coconut and cranberries. This will make a big difference in the flavor of the macaroons.
- Don't overmix the batter. Overmixing will make the macaroons tough. Mix just until the ingredients are combined.
- Chill the dough before baking. This will help the macaroons hold their shape in the oven.
- Bake the macaroons until they are just set. Overbaking will make them dry and crumbly.
- Let the macaroons cool completely before storing them. This will help them keep their shape.
Conclusion:
Coconut cranberry macaroons are a delicious and festive treat that is perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. Whether you are a seasoned baker or a beginner, you are sure to love this recipe. So next time you are looking for a sweet and satisfying snack, give coconut cranberry macaroons a try!
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