Best 6 Company Cabbage Casserole Recipes

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Company cabbage casserole is a delectable dish that combines the flavors of cabbage, meat, and a creamy sauce. It is a versatile dish that can be served as a main course for lunch or dinner, or as a side dish for a special occasion. With its ease of preparation and delightful taste, company cabbage casserole is sure to leave a lasting impression on your guests.

Here are our top 6 tried and tested recipes!

COMPANY CABBAGE CASSEROLE RECIPE



Company Cabbage Casserole Recipe image

Provided by á-3600

Number Of Ingredients 6

1 med cabbage shredded
1/2 cup onion chopped fine
1/2 cup butter
1/2 lb velveta cheese chopped fine
1 can mushroom soup
Ritz Crackers

Steps:

  • Cook cabbage in salt water 10min and drain Saute butter and onions add cheese and mushroom soup. Add cooked cabbage in 9x13 pan. Pour mixture of cheese over it. Top with Cheese and Ritz Crackers, Cook until bubbly

COMPANY CASSEROLE



Company Casserole image

Good 1 dish meal for potlucks--very versatile--you can use your imagination and add many other ingredients to make it different. I often add mushrooms and do with bread crumbs.

Provided by Darlene Summers

Categories     Weeknight

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 9

8 ounces egg noodles
1 lb ground beef
1 (15 ounce) can tomato sauce
1 (8 ounce) package cream cheese
1/4 cup sour cream
1 cup small curd cottage cheese
1/2 cup chopped green onion
2 tablespoons chopped green peppers
2 tablespoons melted butter

Steps:

  • Cook noodles; drain and set aside.
  • Brown meat; drain.
  • Add tomato sauce to beef; remove from heat.
  • In a separate bowl, mix cream cheese, cottage cheese, sour cream, onions and peppers.
  • Butter a casserole dish and spread 1/2 the noodles in the bottom.
  • Cover noodles with 1/2 the cheese mixture, then 1/2 the meat mixture, then 1 more layer of noodles, then cheese mixture and then meat mixture.
  • Pour 2 tablespoons butter over top; press down slightly.
  • Bake at 375° for 1 hour to 1 hour 15 minute.
  • If drier casserole is desired, cook 15 minutes longer.

FAVORITE COMPANY CASSEROLE



Favorite Company Casserole image

My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who don't care for broccoli don't mind it in this dish. And I like the way it's so easy to make and serve when company comes. -Suzann Verdun, Lisle, Illinois

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 11

1 package (6 ounces) wild rice, cooked
3 cups frozen chopped broccoli, thawed
1-1/2 cups cubed cooked chicken
1 cup cubed cooked ham
1 cup shredded cheddar cheese
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 cup mayonnaise
1 teaspoon prepared mustard
1/2 to 1 teaspoon curry powder
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/4 cup grated Parmesan cheese

Steps:

  • Preheat oven to 350°. In a greased 2-qt. baking dish, layer the first 6 ingredients in order listed. Combine mayonnaise, mustard, curry and soup. Spread over top. Sprinkle with Parmesan cheese. , Bake, uncovered, 45-60 minutes or until top is light golden brown.

Nutrition Facts : Calories 405 calories, Fat 32g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 872mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 2g fiber), Protein 18g protein.

COMPANY CABBAGE



Company Cabbage image

Another down home recipe, this one came from my mother. Cooking times are approximate, each oven is different. Personally, I use 4 or 5 tablespoons of the chili sauce and 3 or 4 shakes of Tobasco sauce. Of course I always add extra cheese! This easy recipe lends itself to being adjusted to suit your tastes. Enjoy

Provided by vaflnc

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

1 cabbage, divided into eights
1 onion, diced
1 bell pepper, diced
4 tablespoons margarine
3 tablespoons flour
2 cups milk
1 cup cheddar cheese, shredded
3 tablespoons chili sauce (Heinz)
1 dash Tabasco sauce
1/2 cup mayonnaise

Steps:

  • Cook cabbage in enough water to cover until tender, about 20 minutes.
  • Saute onion and bell pepper in margarine.
  • Gently place drained cooked cabbage in 13 x 9 casserole.
  • Make white sauce using 3 T flour and 2 C milk, add sauted onion and pepper to sauce.
  • Spoon white sauce mixture over cabbage and brown in 350 F oven, about 20 minute.
  • In small pan mix shredded cheese, 3 T chili sauce, dash of Tobasco sauce and 1/2 C mayonaise, heat on medium until cheese melts. Spoon over cabbage and brown again. About 10 minutes.

Nutrition Facts : Calories 344.1, Fat 23.6, SaturatedFat 8.4, Cholesterol 36.2, Sodium 527.8, Carbohydrate 24.9, Fiber 5, Sugar 8.4, Protein 10.5

COMPANY CASSEROLE



Company Casserole image

I first tried this casserole at a family dinner years ago. It's a great dish because it goes into the oven before guests arrive. Just before serving, make rice or noodles and toss a salad. --Barbara Treiuthick, Aurora, Colorado

Provided by Taste of Home

Categories     Dinner

Time 27m

Yield 8 servings.

Number Of Ingredients 12

3 medium carrots, cut into 1-inch pieces
2 celery ribs, chopped
1 medium onion, sliced and separated into rings
1 can (14-1/2 ounces) diced tomatoes, drained
1 cup beef broth
1 can (8 ounces) sliced water chestnuts, drained
1 can (4 ounces) mushroom stems and pieces, drained
3 tablespoons quick-cooking tapioca
1 tablespoon sugar
1 teaspoon salt
2 pounds lean ground beef
Hot cooked rice or noodles

Steps:

  • In a bowl, combine the first 10 ingredients. Crumble beef over mixture; toss gently. Transfer to a greased 13-in. x 9-in. baking dish. , Cover and bake at 350° for 2 hours or until hot and bubbly. Serve with rice or noodles.

Nutrition Facts : Calories 243 calories, Fat 9g fat (4g saturated fat), Cholesterol 69mg cholesterol, Sodium 612mg sodium, Carbohydrate 16g carbohydrate (6g sugars, Fiber 3g fiber), Protein 23g protein.

COMPANY CASSEROLE



Company Casserole image

Egg noodles and beef in a tomato and mushroom sauce with cottage and Cheddar cheese.

Provided by BJ MOORE

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 50m

Yield 5

Number Of Ingredients 10

1 (8 ounce) package egg noodles
1 pound lean ground beef
1 onion, chopped
2 (7 ounce) cans tomato sauce with mushrooms
1 teaspoon salt
¼ teaspoon black pepper
¼ teaspoon ground cinnamon
1 cup cottage cheese
½ cup chopped green onions
½ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a skillet over medium heat, brown the ground beef with the onion until no pink shows; drain. Mix in 1 of the cans of tomato sauce, salt, pepper and cinnamon. Pour into shallow 3 quart casserole baking dish.
  • Pour in noodles in an even layer. Top with cottage cheese; sprinkle with onions and Cheddar cheese. Pour on remaining can of tomato sauce.
  • Bake in a preheated over for 30 minutes.

Nutrition Facts : Calories 466.7 calories, Carbohydrate 39.1 g, Cholesterol 106 mg, Fat 20.7 g, Fiber 3.2 g, Protein 31 g, SaturatedFat 9.1 g, Sodium 1182.1 mg, Sugar 5.6 g

Cabbage Casserole Recipes from Company:

  • Company Cabbage Casserole: This Southern classic is the perfect comfort food for any occasion. It's easy to make, budget- and family- friendly, and perfect for a pot luck or week night dinner.
  • Creamy Cabbage Casserole: This classic recipe is sure to please everyone. It's creamy, cheesy, and full of cabbage. Great for a wintery holiday meal like Christmas or Thanksgiving.
  • Cheesy Cabbage Casserole: If you're looking for a cheesy, easy-to-make cabbage casserole, this is the perfect choice. Make sure to use freshly shredded cheese for the best results.
  • Sour Cabbage Casserole: This tangy, unique recipe is sure to add some zing to your dinner table. Great for a light Lenton meal before or during Holy Week and to use up leftover ham.
  • Chicken Cabbage Casserole: Cabbage and chicken pair perfectly in this casserole dish. It's great for meal prep as it reheats in the microwave well.
  • Healthy Cabbage Casserole: This light, vegetarian-style recipe is perfect for a healthy dinnertime option. It's full of fresh ingredients like spinach and asparagus.

Conclusion:

Cabbage casserole is a versatile dish that can be easily tailored to your dietary needs and taste. It's a hearty and comforting dish, perfect for a busy weeknight or a special occasion. With the wide range of flavors and textures available, there's a cabbage casserole recipe that's sure to please everyone.

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