Best 3 Crab Broccoli Casserole Recipes
Crab and broccoli casserole is a classic dish that is both delicious and easy to make. Whether you are looking for a comforting meal for a family dinner or a special occasion, this casserole is sure to satisfy. With its creamy sauce, tender crab, and fresh broccoli, it is a flavorful dish that is sure to be a hit. This guide will provide you with the best recipe for crab and broccoli casserole, so you can create a delicious and memorable meal.
Check out the recipes below so you can choose the best recipe for yourself!
CRAB BROCCOLI CASSEROLE
I have no idea where this recipe came from - I've had it on a well-used recipe card for years! It's easy to make and perfect for brunch.
Provided by DebS 2
Categories Crab
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Combine eggs, half and half, crab, broccoli, bread crumbs, cheese, salt, pepper and dill.
- Saute onion, pepper, and mushrooms in butter until tender.
- Combine with egg mixture.
- Place in greased 9x13" pan.
- Bake uncovered at 375 F for 1 hour.
- Stand 10 minutes before serving.
CRAB AND BROCCOLI CASSEROLE RECIPE
Provided by [email protected]
Number Of Ingredients 8
Steps:
- Heat oven to 350F. Cook broccoli according to pkg. directions until barely done. Arrange broccoli in the bottom of a 1 qt. casserole. Sauté onions in butter; stir in salt and flour. Gradually add milk, stirring constantly. Add cheese and cook over a low flame until thickened. Stir in lemon juice. Add crab meat and pour over broccoli. Bake until bubbly and browned, about 30 minutes. Serve with buttered noodles and fruit salad.
CRAB BROCCOLI CASSEROLE
Steps:
- 1. Drain crab and set aside.
- 2. Cook broccoli until almost tender and arrange in the bottom of greased 1 quart casserole; sprinkle with grated cheese.
- 3. Melt 1/4 cup of butter and saute the onion; add flour, curry powder and salt.
- 4. Gradually stir in milk; cook until thickened, then stir in lemon juice and add crab.
- 5. Pour over broccoli and cheese in casserole.
- 6. Mix 2 tablespoons of melted butter with bread crumbs and sprinkle over top.
- 7. Bake at 350 for 30 minutes.
- 8. NOTE: This is a good dish to use imitation crabmeat, if you would prefer. Also does nicely in individual casseroles.
Tips
- Choose fresh crab meat. Fresh crab meat has a sweet, delicate flavor that is perfect for this casserole. Avoid using imitation crab meat, as it will not have the same flavor or texture.
- Use a variety of cheeses. This recipe calls for a combination of cheddar cheese and Parmesan cheese. You can also use other types of cheese, such as Gruyère or fontina.
- Don't overcook the casserole. The casserole is done when the cheese is melted and bubbly and the crab meat is cooked through. Overcooking the casserole will make the crab meat tough.
- Serve the casserole immediately. This casserole is best served hot out of the oven. You can garnish it with fresh parsley or chives.
Conclusion
Crab broccoli casserole is a delicious and easy-to-make dish that is perfect for a weeknight dinner. It is also a great way to use up leftover crab meat. With its creamy cheese sauce, tender crab meat, and crunchy broccoli, this casserole is sure to be a hit with your family and friends.
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