Best 3 Cranberry Muesli Recipes
Jumpstart your day with a bowl of invigorating cranberry muesli, a delectable blend of wholesome grains, sweet and tart cranberries, and a symphony of nuts and seeds. This delectable breakfast treat not only tantalizes your taste buds but also nourishes your body with essential nutrients that fuel your morning activities. An enticing interplay of textures and flavors awaits you as you dive into every spoonful, making it a culinary experience that will awaken your senses and leave you feeling energized and ready to seize the day.
Let's cook with our recipes!
CRANBERRY MUESLI
From EatingWell Magazine (2007), there may be as many versions of muesli as there are breakfast cereals, but this one's modeled after the original Swiss wake-you-up -- a combination of overnight-soaked grains, nuts, dried fruit and yogurt. Make it the night before and you'll have breakfast ready when you are.
Provided by kitty.rock
Categories Breakfast
Time 10m
Yield 2 - 2/3 cup servings, 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine yogurt, juice, oats, cranberries, sunflower seeds, wheat germ (or flax seed), honey, vanilla and salt in a medium bowl; cover and refrigerate for at least 8 hours and up to 1 day.
Nutrition Facts : Calories 188.2, Fat 4.6, SaturatedFat 1, Cholesterol 3.7, Sodium 191.7, Carbohydrate 31.4, Fiber 2.7, Sugar 18.3, Protein 7.2
CRANBERRY ALMOND GRANOLA MUESLI
Categories Fruit Nut Breakfast Bake Vegetarian Quick & Easy Yogurt Low Sodium Healthy
Yield 8 bowls
Number Of Ingredients 11
Steps:
- Preheat oven to 300 degrees F. In a bowl mix the oats, brown sugar, salt and cinnamon. In a saucepan warm the oil and honey. Whisk in vanilla. Carefully pour the liquid over the oat mixture. Stir gently with a wooden spoon; finish mixing by hand. Spread granola in a 15x10 inch baking pan. Bake 40 minutes, stirring carefully every 10 minutes. Transfer granola-filled pan to a rack to cool completely. Meanwhile toast the almonds over moderate heat until golden brown and fragrant. Stir in cranberries and almonds with granola. Note: Seal granola mixture in an airtight container or self-sealing plastic bag. Store at room temperature for 2 weeks or in the freezer for 3 months. When ready to serve, spoon 1/2 cup of yogurt into the bottom of a serving bowl and top with 1/2 cup of apple cider and 1 cup of the cranberry almond granola mixture.
BRAN & CRANBERRY MUESLI (21 DAY WONDER DIET: DAY 4)
This is Day 4: Breakfast, on the 21 day Wonder Diet. This recipe makes 6 servings. If you don't feel like making any of the breakfasts on this diet, you are allowed to have this muesli instead, but remember it is ONLY 1/3 cup per serving! You can make larger batches of this, and store it in an airtight container. If you don't like cranberries, you can use sultanas or raisins instead. This breakfast is to be followed by a mid-morning snack of 1 carrot, cut into sticks.
Provided by Sara 76
Categories Breakfast
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine oats, All-Bran, and cranberries in a small bowl to make muesli mixture.
- Place 1/3 c muesli in each bowl; top with milk and berries.
- Store remaining muesli mixture in an airtight container for Day 12 and Day 20 (the muesli is used in recipes on those days.).
Tips:
- Use fresh cranberries: Fresh cranberries have a tart and tangy flavor that pairs perfectly with the sweetness of the other ingredients in the muesli. If you can't find fresh cranberries, you can use frozen cranberries, but be sure to thaw them before using.
- Choose a good quality muesli: There are many different brands and types of muesli available, so it's important to choose one that you like the taste of. Look for a muesli that is made with whole grains and nuts, and that has a good balance of sweetness and tartness.
- Add your favorite toppings: The toppings are what really make this muesli special. You can add anything you like, such as fresh fruit, nuts, seeds, or yogurt. Get creative and make it your own!
- Make it ahead of time: This muesli can be made ahead of time and stored in the refrigerator for up to 5 days. This makes it a great option for busy mornings or packed lunches.
Conclusion:
Cranberry muesli is a delicious and healthy breakfast or snack that is perfect for any time of year. It is packed with nutrients and flavor, and it is a great way to start your day or refuel after a workout. With so many different variations to choose from, there is sure to be a cranberry muesli recipe that everyone will enjoy.
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