If you're looking for a decadent and delicious dessert that will satisfy your sweet tooth, look no further than cream cheese oreo swirl brownies. This recipe combines the rich, creamy flavor of cream cheese with the classic taste of Oreo cookies, all swirled into a fudgy brownie batter. The result is a rich, moist, and flavorful brownie with a gooey center and a crispy top. This treat is perfect for any occasion, from a casual get-together to a special holiday gathering.
Here are our top 2 tried and tested recipes!
CREAM CHEESE OREO™ SWIRL BROWNIES
This cookie-and-creme treat is over the top! Fudgy brownies are mixed with chopped Oreo™ cookies, swirls of sweet cream cheese and frosting, then topped with a frosting drizzle.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h50m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
- In small bowl, beat 1/2 cup of the frosting and the cream cheese with spoon until well blended. Set aside.
- Make brownie batter as directed on box for cakelike brownies. Stir in 1 cup of the crushed cookies. Spread in pan. Spoon frosting mixture by generous tablespoonfuls evenly onto batter. Cut through mixture several times with knife for marbled design.
- Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Immediately sprinkle remaining 1 cup crushed cookies over top; carefully press into brownies. Cool completely, about 1 1/2 hours.
- In small microwavable bowl, microwave remaining 1/4 cup frosting uncovered on High 10 to 15 seconds or until thin enough to drizzle. Using fork, drizzle warmed frosting over top. Refrigerate about 30 minutes or until frosting is set. Cut into 6 rows by 4 rows. Store covered in airtight container at room temperature.
Nutrition Facts : Calories 210, Carbohydrate 30 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Brownie, Sodium 130 mg, Sugar 21 g, TransFat 0 g
OREO CREAM CHEESE SWIRL BROWNIES RECIPE - (4.7/5)
Provided by christoph
Number Of Ingredients 5
Steps:
- Heat oven to 325°F. Prepare an 8 x 8" baking pan by greasing, set aside. In a mixing bowl prepare the brownie batter according to the "cake like" instructions. Coarse chop the Oreos and fold them into the batter. Pour into the prepared pan. In a small bowl, whisk together the cream cheese, powdered sugar, and vanilla. Drop dollops of the cream cheese mixture over the top of the brownies, and using a knife swirl the cream cheese into the brownies. Bake according to the instructions on the box of mix about 50 - 55 minutes. Cool completely before cutting.
Tips:
- Use high-quality ingredients, especially the cream cheese and chocolate.
- Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients.
- Do not overmix the batter, as this can make the brownies tough.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Allow the brownies to cool completely before slicing and serving.
- For a richer flavor, use dark chocolate chips or cocoa powder.
- To make the brownies even more decadent, top them with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Cream cheese oreo swirl brownies are a delicious and easy-to-make dessert that is perfect for any occasion. With a few simple ingredients, you can create a rich and fudgy brownie that is swirled with cream cheese and crushed Oreos. These brownies are sure to be a hit with everyone who tries them!
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