Best 2 Cream Topped Grapes Recipes
Elevate your culinary skills and discover a unique and delectable dessert with our comprehensive guide to preparing "Cream Topped Grapes." This delightful dish combines the natural sweetness of grapes with a velvety cream topping, creating a harmonious blend of flavors and textures. Whether you're hosting a special occasion or simply seeking a creative culinary adventure, this article will provide you with all the essential information and step-by-step instructions to master this exquisite dessert.
Here are our top 2 tried and tested recipes!
CREAM-TOPPED GRAPES
Viola Geyer, Uhrichsville, Ohio, dresses up brunches with a decadent dressing that she makes in a dash. She dollops the heavenly four-ingredient sauce over refreshing red and green grapes.
Provided by Taste of Home
Categories Breakfast Brunch Desserts Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese, sugar and vanilla. Add the sour cream; mix well. Divide grapes among individual serving bowls; dollop with topping.
Nutrition Facts : Calories 120 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 55mg sodium, Carbohydrate 22g carbohydrate, Fiber 1g fiber), Protein 3g protein.
QUICK CREAM TOPPED GRAPES
Steps:
- Place grapes in six serving cups. Combine sour cream and brown sugar until smooth. Refrigerate until ready to serve. Spoon over grapes.
Nutrition Facts : Calories 168 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 25mg sodium, Carbohydrate 24g carbohydrate (23g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- When selecting grapes for this recipe, choose firm, ripe grapes with no blemishes.
- Thoroughly wash the grapes before using them.
- Use a sharp knife to slice the grapes in half lengthwise.
- To make the cream topping, use heavy cream that is at least 35% fat.
- Beat the cream until it forms stiff peaks.
- For a richer flavor, use vanilla extract or almond extract in the cream topping.
- Serve the cream-topped grapes immediately after they are made.
Conclusion:
Cream-topped grapes are a simple yet elegant dessert that is perfect for any occasion. They are easy to make and can be customized to your liking. With just a few ingredients, you can create a delicious and refreshing treat that will impress your guests. So next time you are looking for a quick and easy dessert, give cream-topped grapes a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
