Best 2 Creamy Jalapeno Dressing Recipes

Creamy jalapeno dressing is a versatile condiment that can add a spicy kick to a variety of dishes. Its smooth and creamy texture, combined with the heat of the jalapenos, makes it a perfect topping for tacos, burritos, nachos, and salads. Whether you're looking for a simple dressing to enhance your favorite dishes or a zesty addition to your next party spread, creamy jalapeno dressing is a delicious and easy-to-make recipe that is sure to impress your taste buds.

Let's cook with our recipes!

CREAMY JALAPENO DRESSING

Creamy jalapeno dressing image

This dressing will wake up your taste buds. It's perfect for a Mexican themed party, and especially good on a Taco salad.Source unknown

Provided by Lynnda Cloutier

Categories Dressings

Number Of Ingredients 6

Ingredients

1/2 cup mayonnaise
1/4 cup buttermilk
1/4 cup chopped scallions
one jalapeno, seeded and chopped
2 teaspoons fresh lime juice
1/2 teaspoon each kosher salt and ground cumin

Steps:

1. pulse mayonnaise, buttermilk, scallions, jalapeno, lime juice, salt, and cumin in a food processor until scallions and jalapeno are minced and dressing is combined.
2. This is a good dressing to serve on fish tacos. Makes about 1 cup at 53 calories per tablespoon.

CHUYS CREAMY JALAPENO DIP OR DRESSING RECIPE - (4.3/5)

Chuys Creamy Jalapeno Dip or Dressing Recipe - (4.3/5) image

Provided by jeknudson

Number Of Ingredients 9

Ingredients

3/4 cup mayonnaise (can use low fat)
3/4 cup milk
1 packet (1 ounce) Hidden Valley Ranch dressing mix
1 can (4 ounce) green chilies
3/4 cup pickled jalapeno pepper, chips
3 tablespoons cilantro
1/4 teaspoon salt
1 teaspoon garlic powder
1 teaspoon lime juice

Steps:

Mix everything together in food processor or blender. Serve with tortilla chips. The longer it sits, the hotter it gets. Refrigerate unused portion.

Tips:

If you don't have any fresh jalapeños on hand, you can use 1/4 cup of pickled jalapeños instead. Just be sure to drain them well before adding them to the dressing.
For a spicier dressing, add an extra jalapeño or two. Just be sure to remove the seeds before chopping them, as that's where most of the heat is.
If you don't have any sour cream, you can use plain Greek yogurt instead. It will make the dressing a little tangier, but it will still be delicious.
To make the dressing ahead of time, simply whisk all of the ingredients together and store it in the refrigerator for up to 3 days. When you're ready to serve, just give it a good stir.
This dressing is perfect for salads, tacos, burritos, and even grilled chicken or fish.

Conclusion:

This creamy jalapeño dressing is the perfect way to add a little spice and flavor to your favorite dishes. It's easy to make, versatile, and can be used in a variety of ways. So next time you're looking for a delicious and easy dressing, give this recipe a try. You won't be disappointed!