Best 7 Creamy Orange Fruit Dip Recipes
In a realm of culinary delights, where taste buds yearn for a burst of citrusy enchantment, the creamy orange fruit dip emerges as a crown jewel of dessert artistry. It possesses an ethereal texture, a silky embrace that tantalizes the tongue with its velvety smoothness. The vibrant orange hue beckons like a beacon of summer, promising a symphony of flavors that will dance upon your palate. Be it a lively gathering, an intimate brunch, or a simple yet elegant dessert spread, this dip has the magical ability to transform any occasion into a celebration of culinary excellence.
Here are our top 7 tried and tested recipes!
CREAMY ORANGE FRUIT DIP
I blend orange marmalade with sour cream and mayonnaise for this zesty dip. It's a real refresher.-Elizabeth Hunter, Prosperity, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, whisk the mayonnaise, sour cream, marmalade and milk until blended. Refrigerate until serving. Serve with fruit.
Nutrition Facts : Calories 128 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 61mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
ORANGE DIP FOR FRUIT
This light and creamy dip is delightful with fruit, and it can also be used as a fluffy, low-cal frosting.-Kim Marie Van Rheenen, Mendota, Illinois
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, whisk orange juice and dry pudding mix. Whisk in sour cream. Fold in whipped topping. Transfer to a serving bowl; serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 118 calories, Fat 3g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 99mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
CREAMY FRUIT DIP
Provided by Food Network
Number Of Ingredients 3
Steps:
- Whisk all ingredients together till well blended and sugar is dissolved.
- Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.
ORANGE-CREAM CHEESE DIP
Combine cream cheese, orange juice, COOL WHIP and more for this delicious Orange-Cream Cheese Dip! Serve our Orange-Cream Cheese Dip with fruit or graham crackers.
Provided by My Food and Family
Categories Home
Time 2h5m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Beat cream cheese in large bowl with mixer until creamy. Gradually beat in orange juice.
- Add dry pudding mix; beat 2 min. Gently stir in COOL WHIP.
- Refrigerate 2 hours or until firm.
Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.6899 g
SKINNY FLUFFY ORANGE FRUIT DIP
64% less fat • 44% fewer calories • 62% less sat fat than the original recipe. With less fat, this dip still blossoms with flavor!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- In medium bowl, beat cream cheese with electric mixer on low speed until smooth.
- Add yogurt, powdered sugar, orange juice concentrate and vanilla; beat 30 to 60 seconds on low speed until blended and smooth. Gently stir in whipped topping until well blended. Serve immediately or refrigerate up to 24 hours. Serve with fresh fruit.
Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 4 g, TransFat 0 g
ORANGE CREAMSICLE FRUIT DIP RECIPE
Steps:
- Beat cream cheese and marshmallow creme together.
- Add juice, vanilla, and orange zest. Mix together and chill until serving.
Nutrition Facts : Servingsize 6 serving, Calories 38 kcal, Fat 2 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 19 mg, Carbohydrate 5 g, Sugar 3 g, Protein 0 mg
CREAMY FRUIT DIP
Enjoy this creamy fruit dip that's made using Yoplait® Original yogurt and ready in just 10 minutes - perfect appetizer to serve a big crowd.
Provided by Betty Crocker Kitchens
Categories Snack
Time 10m
Yield 80
Number Of Ingredients 6
Steps:
- In large bowl, beat cream cheese with electric mixer on low speed until smooth. Add yogurt, brown sugar, honey and cinnamon; beat on low speed 30 to 60 seconds until blended and smooth.
- In chilled medium bowl, beat whipping cream with electric mixer on high speed until soft peaks form. (Do not overbeat.) Fold whipped cream into cream cheese mixture. Serve immediately or cover and refrigerate until serving time.
Nutrition Facts : Calories 38, Carbohydrate 2 g, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 21 mg
Tips:
- Use fresh oranges: Fresh oranges provide the best flavor for this dip. If you can, use organic oranges to avoid any pesticides or waxes.
- Zest your oranges: Zesting your oranges adds a bright, citrusy flavor to the dip. Be sure to zest the oranges before you juice them.
- Use a food processor: A food processor makes it easy to blend all of the ingredients together until smooth. If you don't have a food processor, you can use a blender or an immersion blender.
- Chill the dip before serving: Chilling the dip for at least 30 minutes before serving allows the flavors to meld together and the dip to thicken up.
- Serve with a variety of dippers: This dip is perfect for serving with a variety of dippers, such as fresh fruit, cookies, graham crackers, or pretzels.
Conclusion:
This creamy orange fruit dip is a delicious and easy-to-make snack or dessert. It's perfect for potlucks, parties, or just a casual get-together with friends and family. The dip is also a great way to get your daily dose of fruits and vegetables. So next time you're looking for a sweet and refreshing treat, give this creamy orange fruit dip a try!
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