Best 2 Crescent Roll Bars Recipes

Crescent roll bars are versatile and delicious treats that are perfect for any occasion. Made with pre-made crescent roll dough or homemade dough, they offer endless variations of fillings and flavors to satisfy every taste. These bars can be sweet or savory, depending on the combination of ingredients you choose. From classic fruit fillings to creative cheese and vegetable combinations, there's a crescent roll bar recipe out there that's sure to please everyone!

Let's cook with our recipes!

CRESCENT ROLL BARS

Crescent Roll Bars image

This is a recipe that is for all of you cheesecake lovers. This is one of my favorite recipes that my mother-in-law passed on to me. It's simple to make and the bars don't last at our house.

Provided by nnreq

Categories Cheesecake

Time 45m

Yield 36 bars

Number Of Ingredients 7

Ingredients

2 (8 ounce) packages crescent rolls (Reduced fat can be used to lighten recipe)
1 cup sugar
1 egg
1 teaspoon vanilla
2 (8 ounce) packages cream cheese, softened (Reduced fat can be used to lighten the recipe.)
1/4-1/2 cup sugar
1 teaspoon cinnamon

Steps:

Remove roll from the refridgerator 20 minutes ahead of time.
Mix together 1 cup of sugar, egg yolk, vanilla and cream cheese in mixer.
Place 1 package of crescent rolls in bottom of a greased 9x13 pan.
Pour cream cheese mixture over top.
Put second package of rolls over top.
Beat egg white and spread over the top of rolls.
Mix remaining sugar and cinnamon and sprinkle on top.
Bake at 350 degrees for 30 to 35 minutes.
Cuts better if chilled overnight.

CRESCENT ROLL COCONUT LEMON BARS

Crescent Roll Coconut Lemon Bars image

Lemon and coconut combine with an easy crescent crust to make these luscious bars.

Provided by Anita Hoffman

Categories Cookies

Time 35m

Number Of Ingredients 10

Ingredients

8 oz crescent rolls
1 c sugar
1 c flaked coconut
2 Tbsp flour
1/2 tsp baking powder
1/2 tsp grated lemon peel
1/4 tsp salt
2 eggs, slightly beaten
2 Tbsp lemon juice
2 Tbsp butter, melted

Steps:

1. Unroll dough into 2 long rectangles; place in ungreased 13 X 9 inch pan. Press over bottom and 1/2 inch up sides to form crust. Seal perforations.
2. Bake at 375 degrees for 5 minutes.
3. In a medium bowl, combine all filling ingredients. Pour over partially baked crust.
4. Bake at 375 degrees for an additional 12 to 17 minutes or until light golden brown. Cool, cut into bars.

Tips:

Use store-bought crescent roll dough to save time and effort.
For a sweeter filling, add cinnamon sugar or Nutella to the cream cheese mixture.
For a savory filling, add cooked bacon, sausage, or vegetables to the cream cheese mixture.
Brush the tops of the bars with melted butter before baking for a golden brown crust.
Sprinkle the tops of the bars with powdered sugar or cinnamon sugar before serving.

Conclusion:

Crescent roll bars are a quick and easy dessert or snack that can be made with a variety of fillings. They are perfect for parties, potlucks, or a sweet treat at home. With just a few simple ingredients, you can create a delicious and satisfying dessert that everyone will love. So next time you're looking for a quick and easy treat, give crescent roll bars a try!

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