Best 5 Crock Pot Cola Beef Recipes
Crock Pot Cola Beef is a delicious and easy dish that is perfect for a busy weeknight meal. The combination of cola, soy sauce, and brown sugar creates a sweet and tangy sauce that is sure to please everyone at the table. This dish is also incredibly versatile and can be served over rice, noodles, or mashed potatoes. Additionally, it can be customized to your own taste preferences by adding different spices or vegetables. If you are looking for a quick and easy recipe that is packed with flavor, Crock Pot Cola Beef is sure to become a new favorite.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT COCA-COLA ROAST
I put this on before work and dinner is done when I get home! Add whatever veggies you like..really tender and flavorful! Cook on low in crock-pot..The serving size depends on what size roast you buy.
Provided by strawberryjane
Categories Roast Beef
Time 10h30m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Use the size roast and the amount of vegetables you need to feed your family.
- I usually buy a big roast and add lots of the veggies.
- Put roast in a crock-pot,sprinkle with onion soup mix.
- Add coke to almost cover the roast.
- Add carrots to liquid around roast and all other vegetables to top of meat.
- Cook all day on low (8-10 hours),or on high 5-6 hours.
- Liquid makes a great gravy.
CROCK POT COLA BEEF
It doesn't get more simple then this, try different pops for a different taste. This is truly an easy recipe, great for those days when your pantry is a little low.
Provided by majakete
Categories One Dish Meal
Time 8h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Place the meat in the slow cooker.
- Sprinkle the soup mix over the meat.
- Pour the cola over everything.
- Cover and cook on Low 8-10 hours.
- Serve as a roast or shredded, mixed with the sauce and serve on buns.
- Enjoy!
CROCK-POT COLA ROAST RECIPE
If you want a super tender beef pot roast, look no further than this easy slow cooker recipe. The cola soda/pop tenderizes the beef and also adds some great flavor to the meat, onions and potatoes.
Provided by Crock-Pot Ladies
Categories Entrée
Time 8h10m
Number Of Ingredients 6
Steps:
- Tenderize the beef roast by piercing it all over with the tines of a sturdy fork.
- Season the roast with garlic salt and black pepper on all sides, rubbing the seasoning into the meat with your hands.
- Place cut onion in the bottom of a 6 quart or larger slow cooker.
- Set roast on on top of onions.
- Add potatoes to the slow cooker.
- Pour the cola soda over the meat.
- Cover and cook on LOW for 8 to 10 hours or until the roast is fully cooked and tender.
- Serve and enjoy!
Nutrition Facts : Calories 290 kcal, Carbohydrate 36 g, Protein 28 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 40 mg, Sodium 136 mg, Fiber 2 g, Sugar 11 g, UnsaturatedFat 2.2 g, ServingSize 1 serving
COLA STEAK CROCK POT
Make and share this Cola Steak Crock Pot recipe from Food.com.
Provided by Bliss
Categories Steak
Time 8h5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Trim meat, cut into 4 portions, dredge with flour.
- Put meat in crock pot, add other ingredients.
- Cover and cook 8- 10 hours on low.
- Yield: 8 servings.
Nutrition Facts : Calories 137.3, Fat 3.4, SaturatedFat 1.1, Cholesterol 48.5, Sodium 274.4, Carbohydrate 6.1, Fiber 0.3, Sugar 3.9, Protein 19.8
SARASOTA'S 7-BONE CROCKPOT COCA-COLA POT ROAST
A classic dish, but I cut back on the cola for my version and add beef broth, tomato sauce and add a few more vegetables for my taste. I am sure there are many versions, but I was asked to post my version - so here it is. Six (6)-8 hours and you have a great all in one meal. Serve this with a good dinner roll and a small salad.
Provided by SarasotaCook
Categories One Dish Meal
Time 6h20m
Yield 8 , 8 serving(s)
Number Of Ingredients 20
Steps:
- Roast -- This to me is an important step. Season the meat well with a mix of the flour, salt and pepper. Rub it in well on all sides of the meat. Then in a large pan add the oil and heat to medium high. Sear the meat on all sides until you get a nice crust and it begins to brown. Just a minute per side is all you need. This really helps the flavor in this dish. Then add your meat to the crock pot.
- Crockpot -- Add all the vegetables around your roast. I like to put the carrots, parsnips towards the bottom, then the potatoes and mushrooms, and last, add the onions over the top of the roast.
- Sauce -- Mix everything together in a small bowl and pour over the meat and vegetables. Turn your crockpot on low and cook 6-8 hours. Mine was tender in 6, but it really depends on whether you have a round or oval pot, and the newer models tend to cook a bit hotter. So, you know your crockpot best. Before serving, check if you want to add any additional pepper and add in the fresh parsley.
- Serve -- Remove the roast and vegetables and make sure to let the roast set 15 minutes before slicing. Serve with the gravy on the side. ENJOY!
Tips:
- Choose the right cut of beef: Chuck roast or brisket are good options, as they are tough cuts that will become tender in the slow cooker.
- Brown the beef before cooking: This will help to develop flavor and caramelize the meat.
- Use a good quality cola: A dark cola, such as Coca-Cola or Pepsi, will give the beef a richer flavor.
- Add other ingredients to taste: You can add other ingredients to the slow cooker, such as vegetables, spices, or herbs, to create a more complex flavor.
- Cook the beef on low for 8-10 hours: This will allow the beef to become very tender and fall apart easily.
- Serve the beef with your favorite sides: Mashed potatoes, rice, or noodles are all good options.
Conclusion:
Crock-Pot Cola Beef is an easy and delicious meal that can be made with just a few ingredients. The beef is cooked in a slow cooker with cola, and it comes out tender and flavorful. This dish is perfect for a busy weeknight meal, and it can also be served at parties or potlucks.
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