Cooking a "crock pot seven layer casserole" is a great way to create a delicious and hearty dish with minimal effort. This versatile dish can be tailored to fit a variety of dietary needs and preferences, making it a popular choice for busy families and individuals. Whether you're looking for a comforting meal on a cold winter night or a quick and easy weeknight dinner, this crock pot casserole is sure to satisfy your cravings. With its layers of savory ingredients, from tender chicken or beef to creamy sauces and crispy toppings, this dish is a true crowd-pleaser. So, gather your ingredients, set your crock pot, and prepare to indulge in a flavorful and satisfying meal.
Check out the recipes below so you can choose the best recipe for yourself!
SEVEN LAYER DINNER
This was and is my favorite casserole and I hope you will enjoy it as much as my family does. Great warmed up the next day.
Provided by Ruth
Categories Meat and Poultry Recipes Pork
Time 2h15m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer potatoes, carrots and onions in a large buttered casserole dish. Sprinkle the uncooked rice over the vegetables. Then add the peas (with liquid) and arrange the pork sausage on top of that. Dilute tomato soup with a can of water and pour over the sausage. Season with salt and pepper.
- Bake covered in a preheated oven for 1 hour, then uncovered for an additional hour.
Nutrition Facts : Calories 619.8 calories, Carbohydrate 53.4 g, Cholesterol 61.7 mg, Fat 38 g, Fiber 4.6 g, Protein 16.8 g, SaturatedFat 13.4 g, Sodium 1611.8 mg, Sugar 8.6 g
CROCK POT SEVEN LAYER CASSEROLE
Make and share this Crock Pot Seven Layer Casserole recipe from Food.com.
Provided by Millereg
Categories Stew
Time 6h20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place beef in bottom of crock pot.
- Top with bacon bits and onion.
- Combine the tomato sauce, water, chili powder, salt and pepper.
- Pour half of the mixture over the ingredients in crock pot.
- Sprinkle rice over top.
- Add in the corn and green pepper.
- Pour remaining tomato mixture over top.
- Cover and cook on low for 5-6 hours or until rice is done.
SEVEN LAYER CASSEROLE
Make and share this Seven Layer Casserole recipe from Food.com.
Provided by Graybert
Categories Meat
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Spread beef on the bottom of a greased casserole dish.
- Sprinkle with a bit of pepper and onion soup mix.
- Spread rice over beef.
- Spread onions over rice.
- Spread potatoes over onions.
- Spread carrots over potatoes.
- Place corn over carrots and sprinkle with salt and pepper.
- Pour tomatoes, with juice, over the entire casserole- chopping the tomatoes if necessary.
- Cover and cook at 350 for about 60 minutes.
Nutrition Facts : Calories 585.8, Fat 13.1, SaturatedFat 4.9, Cholesterol 74.2, Sodium 901, Carbohydrate 86.7, Fiber 8, Sugar 8.8, Protein 31.9
Tips:
- Choose lean ground beef: This will help reduce the amount of fat in the casserole.
- Use fresh vegetables: This will give the casserole a more vibrant flavor.
- Don't overcook the noodles: They should be cooked al dente so that they don't become mushy.
- Use a slow cooker liner: This will make cleanup a breeze.
- Let the casserole cool slightly before serving: This will help the flavors to meld together.
Conclusion:
Crock pot seven layer casserole is a classic comfort food that is easy to make and always a crowd-pleaser. With its layers of ground beef, vegetables, pasta, and cheese, it's a hearty and satisfying meal that is perfect for a weeknight dinner or a potluck. Follow these tips to make the best crock pot seven layer casserole:- Choose lean ground beef and fresh vegetables.
- Don't overcook the noodles.
- Use a slow cooker liner.
- Let the casserole cool slightly before serving.
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