Best 2 Crunchy Bacon Coleslaw Recipes

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Coleslaw is a popular side dish enjoyed all over the world. There are many different variations of coleslaw, but one of the most beloved is crunchy bacon coleslaw. This dish is made with fresh cabbage, carrots, onions, and bacon, all tossed in a creamy dressing. The crunchiness of the cabbage and carrots, the smokiness of the bacon, and the creamy dressing all come together to create a deliriously delicious dish. If you're looking for a coleslaw recipe that is sure to please everyone, then you need to try this one.

Let's cook with our recipes!

CRUNCHY BACON COLESLAW



Crunchy Bacon Coleslaw image

Make and share this Crunchy Bacon Coleslaw recipe from Food.com.

Provided by Shelby Jo

Categories     < 4 Hours

Time 1h15m

Yield 7 serving(s)

Number Of Ingredients 7

1/2 cup Miracle Whip light
1 tablespoon sugar
1 teaspoon cider vinegar
4 cups shredded green cabbage
1 cup shredded red cabbage
1/2 cup salted peanuts, chopped
4 slices bacon, crisply cooked, drained and crumbled

Steps:

  • MIX dressing, sugar and vinegar in large bowl.
  • ADD remaining ingredients; toss to coat.
  • REFRIGERATE 1 hour.

Nutrition Facts : Calories 178.3, Fat 13.6, SaturatedFat 2.4, Cholesterol 7.9, Sodium 330.1, Carbohydrate 11, Fiber 2.5, Sugar 6, Protein 5.1

CRUNCHY BACON COLESLAW



CRUNCHY BACON COLESLAW image

My favorite. Great to take to a party.

Provided by Joanne Sarver

Categories     Other Salads

Time 15m

Number Of Ingredients 5

3/4 c miracle whip salad dressing
1 Tbsp sugar
5 c shredded cabbage
1/2 c salted peanuts, chopped
6 slices bacon crisply cooked and crumbled

Steps:

  • 1. Mix dressing and sugar in a large bowl. Add remaining ingredients: mix lightly. Refrigerate.

Tips:

  • Select fresh and crispy cabbage: Use a combination of green and red cabbage for a colorful and flavorful coleslaw.
  • Shred the cabbage thinly: This will help the dressing coat the cabbage evenly and make it easier to eat.
  • Rinse the cabbage thoroughly: This will remove any dirt or debris from the cabbage and help prevent the coleslaw from becoming watery.
  • Use a flavorful dressing: The dressing is what really makes the coleslaw, so be sure to use a dressing that you enjoy. There are many different coleslaw dressing recipes available, so you can find one that suits your taste.
  • Add some crunch: Add some chopped nuts, seeds, or bacon to the coleslaw for added texture and flavor.
  • Chill the coleslaw before serving: This will help the flavors to meld and make the coleslaw more refreshing.

Conclusion:

Crunchy bacon coleslaw is a delicious and refreshing side dish that is perfect for any occasion. It is easy to make and can be customized to your liking. With its combination of sweet, tangy, and crunchy flavors, crunchy bacon coleslaw is sure to be a hit with everyone who tries it. So next time you are looking for a side dish that is both delicious and easy to make, give crunchy bacon coleslaw a try.

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