Best 5 Crunchy Yogurt With Berries Recipes
Immerse yourself in a delightful symphony of textures and flavors as you embark on a culinary journey to create the perfect crunchy yogurt with berries. This delectable dish combines the smooth and creamy tanginess of yogurt with the vibrant colors and burst of sweetness from an array of berries. Whether you prefer a classic combination of strawberries, blueberries, and raspberries or seek to explore exotic flavors like açai and goji berries, this versatile recipe allows you to customize it to your taste preferences. With its tantalizing combination of crunch and creaminess, this dish tantalizes the senses and provides a satisfying breakfast, snack, or dessert option. Unleash your creativity and explore the endless possibilities of this culinary masterpiece.
Let's cook with our recipes!
BERRY YOGURT CRUNCH
Yogurt, fresh berries, and a surprise ingredient give this dish a somewhat cheesecake-like flavor but with a fraction of the fat and calories. Let the berry-yogurt mixture chill awhile so flavors mingle and mellow. Make a flavor change by substituting instant white chocolate pudding mix. I've served this for dessert, but it's good as a breakfast treat, too!
Provided by ChristineM
Categories Desserts Specialty Dessert Recipes
Time 2h15m
Yield 4
Number Of Ingredients 8
Steps:
- Combine the yogurt and pudding mix in a large bowl; beat with an electric mixer until well blended, 1 to 2 minutes. Stir in 2 cups of the mixed berries and the cereal until blended. Pour the yogurt and berry mixture into a 9 inch pie plate. Cover with plastic wrap, and refrigerate 2 hours.
- Meanwhile, place the remaining 1 cup of berries in a medium bowl and slightly mash with a fork. Stir in the sugar and lemon juice. Set mixture aside at room temperature.
- Spoon chilled berry-yogurt mixture into serving dishes. Top with a spoonful of mashed berries, and whipped cream, if desired.
Nutrition Facts : Calories 405.6 calories, Carbohydrate 58.7 g, Cholesterol 51.8 mg, Fat 14.7 g, Fiber 4.6 g, Protein 13.5 g, SaturatedFat 8.8 g, Sodium 708.8 mg, Sugar 29.7 g
FROZEN YOGURT AND BERRIES
Steps:
- Whip the cream lightly in an electric mixer. When it begins to form peaks, add the powdered sugar and whip to soft peaks. Scoop a generous amount of ice cream in a bowl. Melt the semisweet chocolate chips and white chocolate together in a double boiler. Lace the yogurt with fresh berries, and then top it off with whipped cream and the melted semisweet and white chocolate.
CRUNCHY YOGURT WITH BERRIES
Make and share this Crunchy Yogurt With Berries recipe from Food.com.
Provided by Redsie
Categories Berries
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Place berries in 4 see-through bowls.
- Add yogurt and sprinkle with granola.
- Top with maple syrup.
GINGER YOGURT WITH BERRIES AND CRUNCHY CARAMEL
Provided by Kristine Kidd
Categories Berry Fruit Breakfast Brunch Dessert Quick & Easy Yogurt Summer Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Berries and yogurt
- Mix yogurt and ginger in medium bowl; spread in large shallow serving bowl. Cover yogurt with berries. DO AHEAD Can be made 4 hours ahead; cover and chill.
- Caramel
- Stir sugar and water in heavy medium saucepan over low heat until sugar dissolves. Increase heat; boil without stirring until mixture is dark caramel color, swirling pan occasionally, about 7 minutes. Immediately pour hot caramel over berries, avoiding pouring down inner sides of bowl. Let stand until caramel hardens, about 5 minutes, and serve.
CRUNCHY BERRY PARFAITS
For a nutritious day-starter, an afternoon snack or even dessert, prepare these delightful parfaits with a variety of cut-up fruits. -Joy Cochran, Roy, Washington
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place 2 tablespoons of granola in each of two parfait glasses. Top each with about 2 tablespoons yogurt. , In a small bowl, combine berries; divide a third of the mixture between the two glasses. Repeat yogurt and berry layers. Top with the remaining yogurt, berries and granola.
Nutrition Facts : Calories 175 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 100mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 5g fiber), Protein 6g protein.
Tips:
- Choose the right yogurt: For the best results, use a thick, Greek-style yogurt. This type of yogurt will hold its shape better and won't get too watery when mixed with the berries.
- Use fresh berries: Fresh berries will give you the best flavor and texture. If you're using frozen berries, thaw them completely before adding them to the yogurt.
- Add some sweetness: If you like your yogurt on the sweeter side, add a drizzle of honey, maple syrup, or agave nectar. You can also use a flavored yogurt, such as vanilla or honey.
- Get creative with toppings: In addition to berries, you can top your yogurt with a variety of other ingredients, such as granola, nuts, seeds, or chocolate chips. Get creative and experiment until you find a combination that you love.
Conclusion:
Crunchy yogurt with berries is a delicious and healthy breakfast or snack that's perfect for any time of day. It's easy to make and can be customized to your liking. With so many different ways to make it, you're sure to find a recipe that you'll love. So next time you're looking for a quick and easy breakfast or snack, give crunchy yogurt with berries a try. You won't be disappointed!
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