Best 12 Cucumbers With Sour Cream Recipes
Cucumbers with sour cream is a classic summer dish that is both refreshing and flavorful. This simple dish can be found on menus in restaurants across the country, and it is also a popular choice for picnics and potlucks. Whether you are looking for a light and healthy lunch or a side dish to accompany your favorite grilled meats, cucumbers with sour cream is a recipe that you will enjoy. Additionally, this dish is incredibly versatile, and there are countless variations that you can try, such as adding dill or garlic to the sour cream or topping the cucumbers with fresh herbs.
Check out the recipes below so you can choose the best recipe for yourself!
CUCUMBERS IN SOUR CREAM
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guestimate.
Provided by AB_Fan
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix 1 tbsp salt with cucumber and onion lices; set aside for 15-20 minutes.
- In another bowl, mix together remaining ingredients.
- Rinse the salted cucumber and onion in clear water; press out liquid.
- Stir in the sour cream mixture.
- Chill before serving.
Nutrition Facts : Calories 60.1, Fat 3.1, SaturatedFat 1.9, Cholesterol 6.3, Sodium 1173, Carbohydrate 7.8, Fiber 0.8, Sugar 4.1, Protein 1.3
MIZERIA (POLISH CUCUMBERS IN SOUR CREAM) RECIPE
Steps:
- Gather the ingredients.
- Slice the cucumber thinly.
- Place the cucumber slices in a colander and salt the cucumbers liberally.
- Allow the salted cucumbers to stand for 30 minutes.
- While the cucumbers are sitting, make the dressing. In a small bowl, mix together the sour cream, sugar, vinegar (if using), and fresh dill until well blended.
- Cover the dressing and refrigerate until ready to assemble the salad.
- Pat the cucumbers dry.
- Place in a medium bowl and add the dressing.
- Toss with the cucumber slices.
- Season to taste with salt and black pepper.
- Chill the cucumber salad until very cold.
- Sprinkle with additional dill, if desired, before serving.
Nutrition Facts : Calories 72 kcal, Carbohydrate 5 g, Cholesterol 17 mg, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, Sodium 156 mg, Sugar 3 g, Fat 6 g, ServingSize 4 cucumbers (4 portions), UnsaturatedFat 0 g
SOUR CREAM CUCUMBERS
We have a tradition at our house to serve this creamy cucumber salad with the other Hungarian specialties my mom learned to make from the women at church. It's especially good during the summer when the cucumbers are freshly picked from the garden. -Pamela Eaton, Monclova, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk sour cream, vinegar, sugar and pepper until blended. Add cucumbers and onion; toss to coat. Refrigerate, covered, at least 4 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 62 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 5mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
CUCUMBERS IN SOUR CREAM
Thank Carmen Edwards in Midland, Texas for this quick, classic summer salad of cool, crunchy cucumber slices in a creamy dressing. "It goes with any entree," she notes.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the sour cream, chives, lemon juice, salt if desired and pepper. Add cucumber and toss to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 51 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 22mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
CREAMY CUCUMBER SALAD
Fresh dill and sour cream turn the summer staple into something cool, creamy and refreshing. Try this classic Midwestern salad with black bread and smoked salmon, or as a simple side for chicken or fish.
Provided by Food Network Kitchen
Categories side-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put a large colander in a large bowl. Add the cucumbers and onions to the colander, sprinkle with 1 tablespoon salt and toss until the salt is evenly distributed. Let stand at room temperature for at least 1 hour and up to 2 hours.
- Transfer the cucumbers and onions from the colander to a paper towel-lined baking sheet and pat them dry with another layer of paper towels.
- Whisk together the sour cream, dill, vinegar and a few cracks of black pepper in a medium bowl. Add the cucumbers and onions and toss until coated.
- To make ahead: Salt and pat dry the cucumbers and onions as above, then keep separate from the dressing until ready to serve.
CUCUMBERS IN SOUR CREAM
This is a yummy side dish that we always have on Thanksgiving but it's great in the summer as well. The mixture will be soupy; it's supposed to be that way.
Provided by TARAWVU
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 4h10m
Yield 12
Number Of Ingredients 5
Steps:
- Place the cucumber slices in a container and cover with cold water. Refrigerate 4 hours to overnight.
- Whisk the sour cream, vinegar, sugar, and salt in a mixing bowl until the sugar has dissolved. Drain the cucumbers and squeeze out the excess water; add to the bowl and mix to coat with dressing.
Nutrition Facts : Calories 69.1 calories, Carbohydrate 8.1 g, Cholesterol 8.3 mg, Fat 4 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.5 g, Sodium 11 mg, Sugar 6.4 g
CUCUMBER AND ONION IN SOUR CREAM
Simple recipe, but oh so good. Adapted from a recipe in the Southern Living 1981 Cookbook, month of April. Nice to have at a cookout. Nice, low-cal dish. Cook time is chill time, and prep time includes letting the cucumbers rest.
Provided by Amanda Beth
Categories Low Protein
Time 6h45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Lay cucumbers in one layer and sprinkle liberally with salt.
- Let rest for 30 minutes.
- Then take paper towels and blot moisture from cucumbers.
- Get them as dry as possible.
- Mix sour cream, vinegar, and sugar.
- Combine onions and cucumbers.
- Mix sour cream mixture and vegetables together.
- Cover and chill at least 6 hours, preferably overnight, stirring occasionally.
Nutrition Facts : Calories 91.1, Fat 3.8, SaturatedFat 2.3, Cholesterol 11.8, Sodium 3504.9, Carbohydrate 13.5, Fiber 1.2, Sugar 7.2, Protein 2.2
GRANDMOTHER'S SOUR CREAM CUCUMBER SALAD
This recipe is just like my grandmother's cucumber salad. A great side dish for summertime grilling or anytime.
Provided by Drewbasa
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Combine cucumbers, onion, vinegar, sugar, sour cream, salt, and pepper together in a bowl.
- Cover bowl with plastic wrap and refrigerate until chilled, 20 to 30 minutes.
Nutrition Facts : Calories 30.9 calories, Carbohydrate 6.1 g, Cholesterol 1.2 mg, Fat 0.7 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 294 mg, Sugar 3.6 g
SOUR CREAM CUCUMBERS
Provided by Ruth A. Matson
Categories Salad Herb Side Cucumber Summer Chill Sour Cream House & Garden Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4 to 6
Number Of Ingredients 8
Steps:
- Dissolve the salt and sugar in the vinegar, add the sour cream and stir smooth. You may like more or less vinegar, salt or sugar, but don't make the dressing too sweet. Add the chives, dill and celery seed. Slice the unpared cucumbers paper-thin and combine with the dressing. Chill for 1 hour or more. Sour cream cucumbers improve in taste as they stand. The flavor of the cucumbers seeps into the dressing.
CUCUMBER-SOUR CREAM DIP
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 1 quart
Number Of Ingredients 4
Steps:
- In a strainer, squeeze out excess liquid from the grated cucumbers. In a medium bowl, mix with sour cream, herbs, and salt and pepper to taste. Refrigerate until ready to use.
CUCUMBER SALAD WITH SOUR CREAM AND DILL DRESSING
We've given this creamy cucumber salad recipe a healthy update. But it's still so good, you won't even notice! Reduced-fat sour cream (in place of full-fat) lowers the calorie count without losing taste.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 5
Steps:
- In a medium bowl, combine sour cream, lemon juice, and dill. Season with salt and pepper, and whisk well to combine.
- Add cucumbers, and toss to coat. Garnish with more dill, if desired. Serve, or refrigerate, covered, up to 4 hours.
Nutrition Facts : Calories 63 g, Fat 4 g, Protein 2 g
CUCUMBER SOUR CREAM
Categories Condiment/Spread Sauce No-Cook Low Carb Quick & Easy Cucumber Arugula Spinach Sour Cream Bon Appétit
Yield Makes about 2 cups
Number Of Ingredients 6
Steps:
- Finely chop spinach, arugula, and shallot in processor. Add sour cream and mustard; process just until blended. Transfer to medium bowl. (Can be prepared 6 hours ahead. Cover and refrigerate.) Stir cucumber into sour cream mixture. Season to taste with salt and pepper.
Tips:
- Choose fresh, firm cucumbers for the best flavor and texture. Avoid cucumbers that are bruised or have blemishes.
- Peel the cucumbers before slicing them if you prefer a milder flavor. However, leaving the skin on will give the salad a more vibrant color.
- Use a sharp knife to slice the cucumbers thinly. This will help them to absorb the sour cream dressing more easily.
- Add other vegetables to the salad for a more colorful and flavorful dish. Some good options include tomatoes, onions, radishes, and bell peppers.
- Season the salad to taste with salt, pepper, and dill. You can also add a bit of lemon juice or vinegar for a tangy flavor.
- Serve the salad chilled for a refreshing summer side dish.
Conclusion:
Cucumbers with sour cream is a classic summer salad that is easy to make and always a hit. With its creamy, tangy dressing and refreshing cucumber flavor, it's a perfect side dish for grilled meats, fish, or poultry. So next time you're looking for a light and healthy salad to serve at your next gathering, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love