In the realm of delectable treats, there exists a mysterious and fascinating cookie known as the "cyclops cookie". This unique confection derives its name from its distinct appearance, featuring a single large eye in the center, reminiscent of the mythical one-eyed creature. The cyclops cookie has captured the imagination of bakers worldwide, inspiring countless variations and adaptations. Whether you are a seasoned baker looking for a new challenge or a novice eager to embark on a culinary adventure, this article will guide you through the steps of crafting the perfect cyclops cookies.
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CYCLOPS COOKIES (VEGAN)
Here's lookin' at you. To ensure that your finished product is vegan, make sure that you use margarine containing no animal products.
Provided by Rosina
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 36
Number Of Ingredients 7
Steps:
- Mix together the flour and cinnamon. In separate large bowl cream together shortening, margarine and powdered sugar. Gradually add in the flour/cinnamon mixture. Fold in the chopped nuts.
- Roll out on floured surface to 1/4 inch thickness and cut out cookies with a 2 inch round cookie cutter. Place 1 inch apart on ungreased cookie sheet.
- Put one single chocolate chip in the center of each cookie. Bake 8-10 minutes at 400 degrees F (205 degrees C) until lightly colored. Cool on wire racks.
Nutrition Facts : Calories 103.6 calories, Carbohydrate 11.3 g, Fat 6.2 g, Fiber 0.8 g, Protein 1.6 g, SaturatedFat 1.6 g, Sodium 14.8 mg, Sugar 5.3 g
CYCLOPS COOKIES
Steps:
- In a large mixer bowl beat the butter or margarine and peanut butter with an electric mixer on medium speed for about 30 seconds. Add 1/2 cup of the white sugar and the brown sugar and beat until fluffy. Add the egg, milk and vanilla and beat well.
- In a medium mixing bowl stir together the flour baking powder, salt and baking soda. With the mixer on low speed gradually add the flour mixture to the peanut butter mixture. Beat until well combined. Cover and chill dough for 1 hour.
- Preheat oven to 375 degrees F (205 degrees C).
- Shape dough into 1 inch balls. Roll balls in additional sugar. Place about 2 inches apart on ungreased cookie sheets.
- Bake at 375 degrees F (205 degrees C) for 10 to 12 minutes or until the edges are firm. Immediately press a chocolate kiss atop each cookie. Transfer cookies to a cooling rack and let cool.
Nutrition Facts : Calories 195.7 calories, Carbohydrate 25.2 g, Cholesterol 20.1 mg, Fat 9.8 g, Fiber 0.9 g, Protein 3.3 g, SaturatedFat 4.8 g, Sodium 115.7 mg, Sugar 12 g
CYCLOPS COOKIES
Steps:
- In a large mixer bowl beat the butter or margarine and peanut butter with an electric mixer on medium speed for about 30 seconds. Add 1/2 cup of the white sugar and the brown sugar and beat until fluffy. Add the egg, milk and vanilla and beat well. In a medium mixing bowl stir together the flour baking powder, salt and baking soda. With the mixer on low speed gradually add the flour mixture to the peanut butter mixture. Beat until well combined. Cover and chill dough for 1 hour. Preheat oven to 375 degrees F (205 degrees C). Shape dough into 1 inch balls. Roll balls in additional sugar. Place about 2 inches apart on ungreased cookie sheets. Bake at 375 degrees F (205 degrees C) for 10 to 12 minutes or until the edges are firm. Immediately press a chocolate kiss atop each cookie. Transfer cookies to a cooling rack and let cool.
Tips:
- Use quality ingredients: Fresh, high-quality ingredients will yield the best-tasting cookies.
- Measure your ingredients accurately: This is essential for achieving the correct texture and flavor.
- Cream the butter and sugar together until light and fluffy: This will help to incorporate air into the cookies, making them lighter and more tender.
- Chill the dough before baking: This will help to prevent the cookies from spreading too much in the oven.
- Bake the cookies at the correct temperature: If the oven is too hot, the cookies will brown too quickly and may burn. If the oven is too cool, the cookies will not cook through properly.
- Let the cookies cool completely before storing them: This will help to prevent them from sticking together.
Conclusion:
Cyclops cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With their unique one-eyed design, these cookies are sure to be a hit at any party or gathering. So next time you're looking for a fun and festive dessert, give cyclops cookies a try!
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