Best 2 Deluxe Lemon Bars Recipes
When life gives you lemons, make deluxe lemon bars! These delectable treats are the perfect balance of sweet and tart, with a creamy filling and a buttery crust. Whether you're a seasoned baker or a beginner in the kitchen, this guide will provide you with all the information you need to create the most amazing deluxe lemon bars that will impress your friends and family.
Check out the recipes below so you can choose the best recipe for yourself!
DELUXE LEMON BARS
The best lemon bars I have ever had! I have to make these very often because my family and customers clamor for them, I can barely keep up with the demand!
Provided by pammyowl
Categories Dessert
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F Mix crust ingredients in a food processor, or by hand. Press down evenly into a parchment lined 9 x 13" pan. Bake for 20 mn.
- Mix filling ingredients, pour over the hot crust. Bake an additional 20-25 mn. or until set.
- Cool completely, dust with powdered sugar.
Nutrition Facts : Calories 153.9, Fat 6.4, SaturatedFat 3.9, Cholesterol 38.5, Sodium 66.4, Carbohydrate 22.8, Fiber 0.2, Sugar 15.9, Protein 1.8
LEMON BARS DELUXE
Steps:
- Sift together 2 cups flour and the powdered sugar. Cut in butter or margarine. Press into bottom of a 13x9x2 inch baking pan. Bake at 350 degrees 20 to 25 minutes or until lightly brown. Beat together eggs, granulated sugar and lemon juice. Sift together the ¼ cup flour and the baking powder. Stir into the egg mixture. Pour over the baked crust. Bake at 350 degrees for 25 minutes. Cool and cut into bars-makes 30. For any bar cookie if you line the pan with foil and butter it you can lift the cookies out when done and cut them neatly.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your lemon bars.
- Don't overmix the batter. Overmixing can make the bars tough.
- Bake the bars until the edges are golden brown and the center is just set. Overbaking will make the bars dry and crumbly.
- Let the bars cool completely before cutting them. This will help them hold their shape.
Conclusion:
Lemon bars are a classic dessert that is easy to make and always a crowd-pleaser. With their bright, citrusy flavor and creamy, velvety texture, they are the perfect treat for any occasion. Whether you are looking for a simple dessert to serve at a potluck or a special treat to enjoy with your family, lemon bars are sure to be a hit. So next time you are in the mood for something sweet and tangy, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #for-large-groups #desserts #snacks #easy #number-of-servings #3-steps-or-less #4-hours-or-less
You'll also love