Denise's M&M Bars are an easy and delicious treat that can be enjoyed by people of all ages. With just a few simple ingredients, you can have a batch of these delicious bars ready to enjoy in no time. The combination of chocolate, peanut butter, and M&Ms creates a perfect balance of flavors that will satisfy any sweet tooth. Whether you are looking for a dessert to serve at a party or a quick snack to enjoy on the go, Denise's M&M Bars are a great choice.
Check out the recipes below so you can choose the best recipe for yourself!
GOLDEN M&M'S BARS
"Our family loves to take drives, and I often bring these bars along for snacking in the car," relates Martha Haseman of Hinckley, Illinois.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Bear in eggs and vanilla. Combine the flour, baking powder and salt; gradually add to the creamed mixture. Stir in chips and 1 cup of M&M's. , Spoon into a greased 13-in. x 9-in. baking pan; spread evenly in pan. Sprinkle with the remaining M&M's. Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 232 calories, Fat 10g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 128mg sodium, Carbohydrate 34g carbohydrate (23g sugars, Fiber 1g fiber), Protein 2g protein.
CHEWY M&M COOKIE BARS
Steps:
- Preheat oven to 325.
- Line a 9 x13 baking pan with greased parchment paper. Set aside.
- In a medium bowl, stir together flour, salt and baking soda. Set aside.
- In a large bowl, cream together melted butter, brown sugar, and white sugar.
- Stir in large egg and egg yolk until combined.
- Stir in vanilla extract.
- Combine dry ingredients with wet ingredients, stirring just until flour is incorporated. Don't over stir.
- Add in 1 cup of m&m's.
- Press dough into an even layer in prepared pan.
- Press remaining m&m's lightly on the top.
- Bake for 25-30 minutes.
- Remove from pan and let cool completely
- Cut into squares.
- Enjoy!
M&M'S MAGIC BARS
Magic bars are made by layering nuts, chocolate chips and coconut with sweetened condensed milk over a layer of graham cracker crust. The layers can be swapped out with variations of nuts, seeds, dried fruit, candy and jams. These Magic bars include M&M'S, making them extra melty and chocolatey.
Provided by Food Network Kitchen
Categories dessert
Time 1h10m
Yield 24 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350˚ F and butter a 9-by-13-inch baking dish. Combine the melted butter and graham cracker crumbs in a bowl. Transfer to the baking dish and use your hands or the bottom of a measuring cup to firmly press the crumbs into an even layer. Sprinkle the chocolate chips and chopped pecans over the graham cracker crust. Drizzle the condensed milk evenly on top, then sprinkle with the coconut and M&M'S. Lightly press the coconut and M&M'S into the condensed milk.
- Bake until golden brown and bubbly, 20 to 25 minutes. Let cool at least 30 minutes in the pan, then cut into squares.
M & M DREAM BARS
These are yummy! The original recipe called for red and green Christmas M&Ms, but I see no reason to relegate this delicious treat to just the holidays. :)
Provided by GaylaJ
Categories Bar Cookie
Time 47m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Combine oatmeal, brown sugar, flour, coconut, baking soda, and salt; add melted butter and stir until moist (the mixture will be crumbly). Reserve 1 1/2 cups and press remaining crumbs into a greased 13X9-inch baking pan (I line the pan with non-stick foil.).
- Bake 12 minutes at 375°F.
- Combine milk and peanut butter; carefully spread over baked crust. Sprinkle on M&M's and chocolate chips. Sprinkle reserved crumbs over chocolate pieces and lightly press crumbs down.
- Bake 20 minutes, or until golden brown. Cool completely before cutting.
Nutrition Facts : Calories 329.3, Fat 17.4, SaturatedFat 9.8, Cholesterol 27.2, Sodium 223.9, Carbohydrate 40.6, Fiber 2.2, Sugar 27.9, Protein 5.2
DENISE'S M & M BARS
Got this recipe from a co-worker. I do not know where she got it, but these bars are always a hit wherever I take them.
Provided by 55tbird
Categories Bar Cookie
Time 40m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 6 ingredients.
- Reserve 1 1/2 cups.
- Spread rest in 13 x 9 pan.
- Melt chips, shortening, condensed milk together.
- Mix well.
- Pour over crust.
- Sprinkle remaining 1 1/2 cups of crumbs on top of chocolate mixture.
- Sprinkle candies over the top.
- Bake at 350 degrees for 20-25 minutes.
Nutrition Facts : Calories 326.8, Fat 17.9, SaturatedFat 8.8, Cholesterol 27.2, Sodium 158.2, Carbohydrate 39.6, Fiber 1.9, Sugar 27.4, Protein 4.4
Tips:
- Use a metal 9x13 inch pan for baking, as it conducts heat evenly and prevents burning. - Do not overmix the batter, as this can result in a tough and chewy texture. Mix just until the ingredients are combined. - If you do not have a candy thermometer, you can test the caramel by dropping a small amount into a glass of cold water. If it forms a soft ball, it is ready. - You can add a variety of mix-ins to the batter, such as chocolate chips, nuts, dried fruit, or toffee bits. - If you find the caramel too sweet, you can reduce the amount of sugar. However, do not reduce it by more than 1/2 cup, or the caramel will not set properly. - These bars can be stored in an airtight container at room temperature for up to 3 days. They can also be frozen for up to 2 months.Conclusion:
M&M Bars are a classic dessert that is perfect for any occasion. They are easy to make and can be customized to your liking. With a few simple ingredients, you can create a delicious and satisfying treat that everyone will love. These bars are sure to be a hit at your next party or gathering. So what are you waiting for? Give this recipe a try today!
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