Best 5 Doreens Steak Marinade Recipes
Doreen's steak marinade is the perfect way to add flavor and tenderness to your steak. This marinade is made with a combination of olive oil, soy sauce, Worcestershire sauce, garlic, and herbs, and it can be used on any type of steak. Whether you're grilling, pan-frying, or roasting your steak, Doreen's marinade will help you create a delicious and memorable meal.
Here are our top 5 tried and tested recipes!
EASY 4-INGREDIENT STEAK MARINADE RECIPE
Simple and flavor packed. Perfect for any steak.
Provided by Matt & Jessica @ Clover Meadows Beef
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small bowl and mix until combined. Add steaks and marinade to a zip lock bag, tossing the steaks a few times to coat. Press the excess air out, seal the bag, and refrigerate for 15 minutes to 2 hours. Remove steaks from bag and discard marinade. Grill steaks.
DOREEN'S TERIYAKI STEAK MARINADE
This is a delicious marinade for steaks, and a family favorite.
Provided by DOREENB
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 4h5m
Yield 12
Number Of Ingredients 6
Steps:
- In a medium bowl, mix steak sauce, sherry, light brown sugar, soy sauce, garlic and pepper. Place desired meat in the mixture. Cover and marinate in the refrigerator at least 4 hours before grilling as desired.
Nutrition Facts : Calories 29.8 calories, Carbohydrate 6.9 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.3 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 483.6 mg, Sugar 3.4 g
KARRI'S STEAK MARINADE
Provided by Trisha Yearwood
Categories main-dish
Time 2h15m
Yield 2 cups marinade for 2 steaks
Number Of Ingredients 12
Steps:
- Whisk together the ketchup, pineapple juice, cider vinegar, liquid smoke, onion powder, cumin crushed red pepper, oregano and garlic in a shallow baking dish. Put a layer of honey on both sides of the steaks and place the steaks in the marinade, tossing to cover both sides. Leave for 2 to 4 hours.
- Remove the steaks from the marinade and pat dry. Sprinkle with salt and pepper and grill to desired doneness.
DOREEN'S ASIAN-INSPIRED SWORDFISH STEAKS
This is a delicious, easy way to grill fish....another family favorite! An Asian-style marinade goes perfectly with swordfish.
Provided by DOREENB
Categories World Cuisine Recipes Asian
Time 4h25m
Yield 4
Number Of Ingredients 6
Steps:
- Whisk together soy sauce, vegetable oil, sherry, ginger root, and garlic in a medium bowl. Fill a large resealable bag with the mixture. Place swordfish steaks into the bag and shake to coat. Place bag in the refrigerator, and allow the steaks to marinate, at least 4 hours.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Grill swordfish steaks until the they flake easily and are opaque in the center, 8 to 10 minutes per side.
Nutrition Facts : Calories 460 calories, Carbohydrate 2.7 g, Cholesterol 65.5 mg, Fat 34 g, Fiber 0.1 g, Protein 34.1 g, SaturatedFat 6.1 g, Sodium 872.3 mg, Sugar 0.3 g
DALE'S STEAK MARINADE
Make and share this Dale's Steak Marinade recipe from Food.com.
Provided by ace7455 2
Categories Low Cholesterol
Time 10m
Yield 4 cups
Number Of Ingredients 9
Steps:
- Using a 1 quart container Whisk all ingredients together until well blended. Seal well and all should last refrigerated 1-2 months.
- Refrigerate.
Tips:
- Choose the Right Steak: Select a steak with good marbling, such as ribeye, strip loin, or tenderloin, for a more flavorful and tender result.
- Tenderize the Steak: For tougher cuts of steak, consider using a meat tenderizer or marinating it for several hours to help break down the fibers and make it more tender.
- Use Fresh Ingredients: Always use fresh herbs, spices, and citrus juices for the best flavor. Avoid using pre-packaged or dried ingredients whenever possible.
- Don't Overcrowd the Pan: When searing the steak, make sure not to overcrowd the pan. This will prevent the steak from cooking evenly and can result in a steamed rather than seared texture.
- Let the Steak Rest: After cooking the steak, let it rest for a few minutes before slicing and serving. This allows the juices to redistribute throughout the steak, resulting in a more tender and flavorful piece of meat.
Conclusion:
Doreen's steak marinade recipes offer a variety of options to create flavorful and tender steaks. Whether you prefer a simple marinade with a few key ingredients or a more complex blend of herbs, spices, and citrus, there's a recipe here to suit your taste. Remember to choose a high-quality steak, tenderize it if necessary, and use fresh ingredients for the best results. With proper preparation and cooking techniques, you can create a delicious and satisfying steak dinner that will impress your family and friends.
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