Best 10 Easy Asian Dipping Sauce For Dim Sum Recipes

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When enjoying a dim sum meal, many people agree that having a flavorful dipping sauce is a must. Authentic dim sum dipping sauces often have a harmonious blend of salty, sweet, sour, and spicy. However, many of the sauces found in restaurants contain high amounts of sodium or are made with prepackaged ingredients, which can be unhealthy. If you are looking for a way to enhance your dining experience without compromising your health, making your dipping sauce at home is a great option. This article will guide you through the steps of creating your easy Asian dipping sauce for dim sum, ensuring a delicious and satisfying accompaniment to your meal.

Check out the recipes below so you can choose the best recipe for yourself!

EASY ASIAN DIPPING SAUCE



Easy Asian Dipping Sauce image

This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings.

Provided by gregoryz

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 15m

Yield 12

Number Of Ingredients 7

½ cup soy sauce
½ cup rice wine vinegar
2 tablespoons honey
3 cloves minced garlic
2 tablespoons minced fresh ginger root
2 teaspoons sesame seeds
2 teaspoons sesame oil

Steps:

  • Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.

Nutrition Facts : Calories 28.1 calories, Carbohydrate 4.2 g, Fat 1.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 601.7 mg, Sugar 3.1 g

ASIAN DIPPING SAUCE



Asian Dipping Sauce image

Asian dipping sauce for spring rolls, lettuce wraps, or even use for Asian salad dressing.

Provided by darkelfz

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 10m

Yield 10

Number Of Ingredients 8

½ cup water
¼ cup white sugar
2 tablespoons soy sauce
2 tablespoons rice wine vinegar
2 tablespoons ketchup
1 tablespoon lemon juice
1 teaspoon garlic and red chile paste, or more to taste
⅛ teaspoon sesame oil

Steps:

  • Stir water and sugar together in a bowl to dissolve the sugar; add soy sauce, rice wine vinegar, ketchup, lemon juice, garlic and red chile paste, and sesame oil into the water. Stir the mixture until smooth; refrigerate until ready to serve.

Nutrition Facts : Calories 26 calories, Carbohydrate 6.1 g, Fat 0.1 g, Protein 0.3 g, Sodium 231.2 mg, Sugar 5.8 g

QUICK DUMPLING DIPPING SAUCE



Quick Dumpling Dipping Sauce image

Keep a bag of frozen dumplings on hand and mix our tasty dipping sauce while you heat them -- they make fine hors d'oeuvres for last-minute holiday visitors, or a light, easy dinner with steamed vegetables or rice.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegan Recipes

Yield This quantity for a dozen dumplings.

Number Of Ingredients 5

1/4 cup plus 1 tablespoon soy sauce
2 tablespoons rice wine vinegar
1 teaspoon sesame oil
1 tablespoon light-brown sugar
1 finely chopped scallion, white and pale-green parts only

Steps:

  • Prepare the dumplings according to package instructions.
  • Stir the ingredients together in a small bowl, and serve sauce alongside the dumplings.

DIM SUM DIPPING SAUCE



Dim Sum Dipping Sauce image

Make and share this Dim Sum Dipping Sauce recipe from Food.com.

Provided by Galley Wench

Categories     Sauces

Time 5m

Yield 1/2 cup

Number Of Ingredients 4

1 tablespoon sambal oelek (Indonesian hot sauce, adjust to taste)
1/4 cup rice vinegar
1/4 cup soy sauce
1/2 teaspoon sesame oil

Steps:

  • Mix ingredients in a small jar and shake.

EASY ASIAN DIPPING SAUCE FOR DIM SUM



Easy Asian Dipping Sauce for Dim Sum image

Taught to me long ago by an Asian neighbor, it's a quick and easy dipping sauce, perfect for dim sum, wontons or eggrolls. Serve as part of a multiple sauce and condiment presentation for your next asian meal or takeout!

Provided by CHEFJOE

Categories     Sauces

Time 2m

Yield 1-2 serving(s)

Number Of Ingredients 4

2 1/2 tablespoons shoyu soy sauce
1 tablespoon chinese black vinegar
1 tablespoon water
1 teaspoon asian chili oil (or to taste)

Steps:

  • Mix all ingredients to combine and serve.

Nutrition Facts : Calories 27, Fat 0.1, Sodium 2514, Carbohydrate 2.5, Fiber 0.4, Sugar 0.8, Protein 4.7

FABULOUSLY SIMPLE ASIAN DIPPING SAUCE



Fabulously Simple Asian Dipping Sauce image

A wonderful, easy dipping sauce for Asian appetizers, such as Won Tons or Chinese dumplings. No exotic ingredients--you likely have everything right in your kitchen. Its good as is, but feel free to experiment and add your own special touches. I've even drizzled this lightly over plain plain grilled chicken to give it a subtle Asian twist. A generous spoonful into your favorite stir fry will make it pop with this simple touch. I've even made it up and kept it in a jar in the fridge, and added a tsp to plain beef or chicken broth for a low cal change of pace when sipping a cup of broth.

Provided by Chris 5

Categories     Sauces

Time 5m

Yield 2 oz, 2-4 serving(s)

Number Of Ingredients 7

2 tablespoons soy sauce (my preference) or 2 tablespoons light soy sauce (my preference)
1 1/2 tablespoons water
1 splash rice vinegar (optional)
1/4 teaspoon sesame oil (a must-do not substitue)
1 teaspoon sugar
1 teaspoon crushed red pepper flakes
1 teaspoon finely chopped green onion

Steps:

  • Mix well (I use a small jar) and serve on the side.

ORIENTAL DIPPING SAUCE



Oriental Dipping Sauce image

Make and share this Oriental Dipping Sauce recipe from Food.com.

Provided by Quest4ZBest

Categories     Sauces

Time 5m

Yield 4 serving(s)

Number Of Ingredients 8

1/4 cup soy sauce
1/2 teaspoon sesame oil (peanut oil is good too)
1 garlic clove, minced
1 teaspoon green onion, minced
1 tablespoon water
2 tablespoons hoisin sauce
1/2 teaspoon minced fresh ginger
1/2 teaspoon white sugar

Steps:

  • Mix all ingredients cover and let sit in the refrigerator 1-2 hours (if possible).
  • Before serving heat and serve warm.

EASY ASIAN DIPPING SAUCE



Easy Asian Dipping Sauce image

Serve this sauce alongside steamed vegetables.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegan Recipes

Yield Makes 1/2 cup

Number Of Ingredients 3

1/3 cup reduced-sodium soy sauce
3 tablespoons fresh lemon juice
4 1/2 teaspoons sugar

Steps:

  • In a small bowl, whisk together reduced-sodium soy sauce, fresh lemon juice, and sugar until sugar has dissolved.

ASIAN DIPPING SAUCE



Asian Dipping Sauce image

It has taken me a long time and many trials and errors to discover what I believe to be an ideal dipping sauce for pot stickers etc. Here it is. You can use any amounts you desire depending on how much sauce you will need. the only measurements that are important are the ratios.

Provided by markthegastonome

Categories     Sauces

Time 5m

Yield 1-100 serving(s)

Number Of Ingredients 7

2 ounces soy sauce
1 1/2 ounces rice wine vinegar
1 ounce mirin
1 garlic clove, finely minced
1 Thai chile
1 slice grated gingerroot
3 tablespoons sugar, about

Steps:

  • Mix all ingredients and serve.
  • I suggest that you allow the sauce to sit for at least half an hour so all the flavors can blend together and make a smoother sauce.

Nutrition Facts : Calories 218.7, Fat 0.3, Sodium 3349.8, Carbohydrate 48.1, Fiber 1.2, Sugar 41.6, Protein 7.2

DIM SUM DIPPER SAUCE



Dim Sum Dipper Sauce image

Provided by Ming Tsai

Time 5m

Yield About 2 cups

Number Of Ingredients 4

1 cup soy sauce
1 cup rice vinegar
1/4 cup sambal oelek
2 teaspoons sesame oil

Steps:

  • Combining all ingredients in a small bowl and mix well.

Tips:

  • Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your dipping sauce. Look for soy sauce, rice vinegar, and sesame oil that are made with premium ingredients and have a rich flavor.
  • Experiment with different flavor combinations: There are endless possibilities when it comes to creating your own dipping sauce. Try adding different herbs, spices, and citrus fruits to find a flavor combination that you love.
  • Adjust the consistency of the sauce to your liking: If you want a thicker sauce, add more cornstarch or tapioca starch. If you want a thinner sauce, add more water or broth.
  • Serve the sauce immediately: Dipping sauces are best when served fresh. Make the sauce just before you're ready to serve it, or store it in the refrigerator for up to 2 days.

Conclusion:

Dipping sauces are a delicious and versatile way to add flavor to your dim sum dishes. With so many different recipes to choose from, you're sure to find one that you love. So next time you're enjoying dim sum, don't forget to try a variety of dipping sauces to enhance the flavor of your meal.

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