Spaghetti is a versatile pasta that can be used in a variety of dishes, and it is especially delicious when baked. Easy baked spaghetti is a quick and easy meal that can be made with just a few ingredients. It is perfect for busy weeknights or for a casual dinner with friends. The combination of spaghetti, sauce, cheese, and seasonings creates a flavorful and satisfying dish that is sure to please everyone at the table.
Let's cook with our recipes!
QUICK AND EASY THROWN TOGETHER BAKED SPAGHETTI CASSEROLE
This is one of the best baked spaghetti casseroles I have ever made that was so easy to put together. I am not sure where I got the recipe. My family and friends love this recipe. Serve with a nice loaf of garlic bread.
Provided by Marsha D.
Categories Spaghetti
Time 35m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degree.
- Prepare noodles according to directions on package.
- Drain well.
- In a large skillet, add beef, onion, peppers and garlic. Brown until pink is gone out of the beef. Drain.
- In a large bowl, mix together the meat mixture with the soups, water, seasonings, and spaghetti noodles.
- Spray a 9x13 inch glass dish with Pam and spread mixture into dish.
- Top with shredded cheese.
- Bake in oven 20 minutes or until cheese is golden brown.
- *Note: You may add Mozzarella cheese to the cheddar cheese for more of a cheesier bake.
EASY BAKED SPAGHETTI
This is not something that you see everyday, but you'll wish you did! It's so easy to make and perfect for pot luck dinners. I listed this with the cheese that I like, but you can substitute whatever you like. Also, feel free to add veggies to the sauce. Enjoy!
Provided by Sorrie_Lue
Categories Spaghetti
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Cook spaghetti in a large pot with plenty of water, until ALMOST done and drain.
- Coat the bottom of a 9 X 13 pan (or two 8 inch pans.) with pasta sauce.
- Layer the spaghetti, remaining sauce, and the shredded cheese in the pan.
- Bake for 10 minutes or until cheese is melted and lightly browned.
- Sprinkle with parmesan.
- Allow to cool slightly before serving.
Nutrition Facts : Calories 478.3, Fat 18.9, SaturatedFat 10.6, Cholesterol 53.3, Sodium 654, Carbohydrate 52.4, Fiber 3.5, Sugar 7.7, Protein 23.4
SIMPLY EASY BAKED SPAGHETTI
This is my easy go to spaghetti dish. Only has 4 ingredients & takes 30 minutes tops. Perfect for a long busy days dinner. It is a family favorite on spaghetti day.
Provided by Vanessa Marie Milare
Categories Casseroles
Time 40m
Number Of Ingredients 4
Steps:
- 1. per-heat oven to 350. Boil spaghetti noddles for about 8-10 minutes or until tender & drain.
- 2. Brown ground beef. Add in spaghetti sauce & simmer for 10 minutes. Add in noddles & 1 cup of cheese. Mix well.
- 3. Pour in 9x9 banking dish. Top with more cheese. Cover & bake for 25-30 minutes or until cheese is bubbly.
EASY BAKED SPAGHETTI
Baked Spaghetti is an easy family friendly meal that combines Italian sausage, marinara and mozzarella. It comes together quickly making it a feasible weeknight meal.
Provided by Beth Pierce
Categories Pasta
Time 55m
Number Of Ingredients 10
Steps:
- 1. Cook spaghetti according to box instructions and drain well.
- 2. Meanwhile in large deep ovenproof skillet over medium heat brown sausage. When sausage is almost completely browned add onion and cook for 4-5 minutes; or until slightly soft. Add garlic and cook for 1 minute. Drain any excess grease from the skillet. Stir in marinara. Add salt and pepper to taste.
- 3. Top with mozzarella and Italian blend. Bake at 350 degrees for 20-25 minutes or until cheese is melted and lightly browned.
- 4. Top with parsley and freshly grated Parmesan cheese.
Tips:
- Use a large baking dish to ensure that the spaghetti cooks evenly.
- Don't overcook the spaghetti. It should be al dente, or slightly firm to the bite.
- Use a variety of vegetables in your spaghetti. This will add flavor, color, and nutrients to the dish.
- Don't be afraid to experiment with different sauces. There are many delicious sauce options available, so find one that you and your family enjoy.
- Top the spaghetti with cheese before baking. This will help to brown the top of the dish and give it a delicious cheesy flavor.
- Serve the spaghetti immediately after baking. This will ensure that it is hot and bubbly when you eat it.
Conclusion:
Baked spaghetti is a delicious and easy-to-make meal that is perfect for busy weeknights. With a few simple ingredients, you can create a dish that the whole family will love. So next time you're looking for a quick and easy dinner idea, give baked spaghetti a try.
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