Best 2 Easy Blt Dip Recipes
In the realm of quick and effortless appetizers, "easy BLT dip" stands out as a delightful and crowd-pleasing choice. For those who crave the classic flavors of a BLT sandwich, this dip offers a creamy, savory, and versatile treat that's perfect for any occasion. Get ready to embark on a culinary journey as we delve into the world of easy BLT dip, exploring the secrets of crafting this delicious indulgence that'll have your guests asking for more.
Check out the recipes below so you can choose the best recipe for yourself!
BACON LETTUCE TOMATO (BLT) DIP-REALLY EASY & THE BEST YOU'LL
I can never make enough of this dip. This receipe is a new twist on the original by using cream cheese instead of sour cream. You cant go wrong! This was given to me by a friend but not sure why it's called BLT dip when there is no lettuce in it--don't worry, you'll wont miss it!
Provided by kmangoni
Categories Cheese
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix mayo and cream cheese.
- Add remaining ingredients. I prefer to make this the night before.
- Serve with crackers-I think this tastes best with Ritz.
EASY BLT DIP
Although the original of this recipe was found in the Taste of Home Summer Appetizers, 2009, it has been tweaked a bit for our personal tastes. Preparation time does not include chilling the mixed dip. Apparently the website doesn't recognize it, but I DO use Hormel Real Bacon PIECES in this recipe, not bacon bits! There is a difference!
Provided by Sydney Mike
Categories Pork
Time 5m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- In a mixing bowl, blend together the sour cream & mayonnaise.
- Add cheddar cheese, tomatoes, bacon & celery & mix well.
- Refrigerate at least 1 hour before serving with a variety of crackers and/or large corn scoops.
Nutrition Facts : Calories 91.7, Fat 6.6, SaturatedFat 2.3, Cholesterol 12.3, Sodium 142.5, Carbohydrate 5.6, Fiber 0.1, Sugar 2.1, Protein 2.8
Tips:
- Use fresh, high-quality ingredients: The better the ingredients, the better the dip will taste. Use ripe tomatoes, crispy bacon, and fresh lettuce.
- Don't overcook the bacon: Overcooked bacon will be tough and chewy. Cook it until it is just crispy.
- Chop the ingredients evenly: This will help to ensure that the dip is evenly flavored.
- Use a good quality mayonnaise: The mayonnaise is the base of the dip, so it's important to use a good quality one. Look for a mayonnaise that is made with real eggs and oil.
- Season the dip to taste: Add salt, pepper, and garlic powder to taste. You can also add other herbs and spices, such as dill, chives, or paprika.
- Serve the dip chilled: This will help to keep the ingredients fresh and crisp.
- Serve the dip with a variety of dippers: Crackers, chips, vegetables, and bread are all great options.
Conclusion:
BLT dip is a classic party appetizer that is easy to make and always a crowd-pleaser. It's a great way to use up leftover bacon and tomatoes, and it's perfect for any occasion. With its creamy, tangy, and smoky flavor, BLT dip is sure to be a hit at your next gathering.
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