Best 3 Easy Lazy Lasagna Recipes
Are you looking for a quick and easy meal that will keep your family and friends satisfied? Look no further than this simple recipe for "Easy Lazy Lasagna"! With just a few basic ingredients and minimal effort, you can create a delicious and satisfying lasagna dish that is perfect for busy weeknights or casual gatherings. So let's get cooking and make this mouthwatering "Easy Lazy Lasagna" that's sure to impress!
Here are our top 3 tried and tested recipes!
EASY LAZY LASAGNA
This incorporates all the flavors of lasagna, but it's easier because the ingredients are simply mixed together and baked.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Pork Sausage
Time 50m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
- Heat a large skillet over medium-high heat. Cook and stir ground beef and sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Pour marinara sauce into the meat. Stir in drained egg noodles, 2 tablespoons Parmesan cheese, onion powder, garlic salt, and Italian seasoning; mix until incorporated. Pour mixture into an 8-inch square casserole dish and top with mozzarella cheese and remaining Parmesan.
- Bake in the preheated oven until cheese is golden brown, about 25 minutes.
Nutrition Facts : Calories 398.1 calories, Carbohydrate 22.1 g, Cholesterol 74.7 mg, Fat 22.4 g, Fiber 2.8 g, Protein 25.6 g, SaturatedFat 9.4 g, Sodium 1068.1 mg, Sugar 9 g
EASY LAZY LASAGNA
Fast, easy and delicious! You can make this recipe with different kinds of noodles and vegetables and also you can add more or less hot peppers (or Tabasco!) if you enjoy spicy food!
Provided by Redsie
Categories Penne
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large pot of boiling water, cook pasta until tender but firm; drain.
- In a large skillet, cook beef over medium-high heat until browned. Add onions and carrots; cook for 3 to 4 minutes. Stir in pasta sauce and Italian seasoning (oregano or basil). Remove from heat and set aside.
- In a bowl, combine ricotta cheese, egg and 1/2 cup of the mozzarella cheese. Set aside.
- To Assemble: Spread half of the meat mixture on bottom of greased 13x9-inch baking dish. Top with all of the pasta. Spread all of the cheese mixture over pasta. Top with remaining meat mixture. Sprinkle with remaining mozzarella cheese and Parmesan cheese.
- Bake in preheated oven, uncovered for 35 to 45 minutes or until bubbling.
- Let stand for 10 minutes before serving.
EXTRA EASY LAZY DAY LASAGNA!
I love this recipe because I don't have to cook the noodles, no slimy mess!!! Found it on the label of a jar of spaghetti sauce.....so simple and my family loves it!
Provided by Shelli
Categories One Dish Meal
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Brown meat in skillet, add spaghetti sauce and heat through.
- In 3 quart oblong pan spread 1/3 of meat mixture to cover bottom, top with 4-5 uncooked noodles, half the cottage cheese and one cup of the mozzarella.
- Spread on 1/3 of meat mixture, remaining noodles, remaining cottage cheese, remaining cup of mozzarella, then top with the final 1/3 of the meat mixture.
- Right before baking pour 1/2 cup of water around inside edges of the pan, cover and bake 45 minutes at 375 degrees.
- Remove cover, sprinkle with desired amount of Parmesan, and bake 10 more minutes.
- Let stand 10 minutes before cutting and serving.
Tips:
- Use no-boil lasagna noodles: To save time and effort, use no-boil lasagna noodles instead of traditional lasagna noodles. This will eliminate the need to pre-cook the noodles, making the recipe much quicker and easier.
- Prepare the sauce ahead of time: To save even more time, make the sauce ahead of time and store it in the refrigerator for later use. This will allow the flavors to meld and develop, making the sauce even more delicious.
- Use a variety of cheeses: Don't be afraid to experiment with different types of cheeses in your lasagna. A combination of mozzarella, ricotta, and Parmesan is a classic, but you can also try adding other cheeses like cheddar, fontina, or Gruyère.
- Add vegetables to your lasagna: Vegetables can add flavor, texture, and nutrients to your lasagna. Try adding spinach, mushrooms, zucchini, or bell peppers to your lasagna.
- Don't overcook the lasagna: Lasagna is best when it is cooked through but still slightly al dente. Overcooking will make the lasagna mushy and less flavorful.
Conclusion:
Lazy lasagna is a quick and easy recipe that is perfect for busy weeknights. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying lasagna that the whole family will love. So next time you're looking for a quick and easy dinner, give lazy lasagna a try!
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