Best 2 Easy One Step Lasagna Recipes
There are few dishes that are more satisfying than a delicious plate of lasagna. A traditional masterpiece that consists of layers of flat pasta, various cheeses, and often meats and vegetables, usually baked with a red sauce, lasagna can sometimes be a daunting dish to make, but it does not have to be that way! In this article, we will be going through a simple, yet delicious recipe for an "easy one step lasagna" that requires minimal steps and can be cooked quickly. With minimal prep work and a few easy steps, you can enjoy a mouth-watering and comforting lasagna in no time.
Check out the recipes below so you can choose the best recipe for yourself!
EASY ONE STEP LASAGNA
Very easy comfort food for those cold winter nights to come. I have even used extra wide egg noodles in place of lasagna noodles.
Provided by elefly
Categories Weeknight
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Spray bottom and sides of 9 X 13 pan with non-stick cooking spray.
- Layer noodles on bottom of pan.
- Mix all ingredients except Mozzarella cheese and parsley flakes.
- Pour over noodles.
- Top with cheese and parsley flakes.
- Bake 1 hour.
- Remove from oven and let stand 15 minutes or more to thicken up.
EASY ONE-STEP LASAGNA
This is a family favorite; easy without cooking noodles in advance. Use your favorite spaghetti sauce & lighten the recipe with low-fat cheeses if desired. It's always great.
Provided by Julie Maertz
Categories Pasta
Time 1h30m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350. Brown beef, drain & stir in spaghetti sauce, water, basil & oregano. Simmer 5-10 minutes, stirring occasionally.
- 2. In a small bowl, combined cottage cheese & beaten egg.
- 3. Spread thin layer meat sauce in bottom of 9 x 13 pan. Layer 1/3 noodles, 1/3 sauce, 1/3 cottage cheese & 1/3 mozzarella; repeat, ending with mozzarella; sprinkle with parmesan. Cover with foil, bake 30 minutes. Remove foil & bake additional 25-30 minutes. Let stand 10-15 minutes before serving.
- 4. Serve with garlic bread & salad.
Tips:
- Use a variety of cheeses. This will give your lasagna a more complex flavor. Some good options include mozzarella, ricotta, Parmesan, and Asiago.
- Don't overcook the pasta. Al-dente pasta is best for lasagna. If you overcook it, it will become mushy and the lasagna will be less enjoyable.
- Use a flavorful sauce. The sauce is one of the most important parts of lasagna. Make sure you use a sauce that you love the taste of.
- Layer the lasagna properly. The order of the layers is important. Start with a layer of sauce, then a layer of pasta, then a layer of cheese. Repeat this process until you have used up all of the ingredients.
- Bake the lasagna until it is golden brown and bubbly. This usually takes about 30 minutes.
Conclusion:
One-step lasagna is a delicious and easy-to-make dish that is perfect for a weeknight meal. By following these tips, you can make a lasagna that is sure to impress your family and friends.
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