Best 4 Emerils Burger Seasoning Recipes

Welcome to the ultimate culinary adventure, where we embark on a journey to discover the best recipe for Emeril's Burger Seasoning. This savory blend of spices and herbs holds the key to elevating your burgers from ordinary to extraordinary, transforming them into juicy, flavorful masterpieces that tantalize your taste buds. Get ready to explore a world of burger-making possibilities, as we uncover the perfect recipe that will make your next backyard barbecue the talk of the town.

Check out the recipes below so you can choose the best recipe for yourself!

EMERIL'S ESSENCE

Emeril's Essence image

Provided by Emeril Lagasse

Categories condiment

Yield 2/3 cup

Number Of Ingredients 8

Ingredients

2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme

Steps:

Combine all ingredients thoroughly.

EMERIL'S SOUTHWEST SEASONING:

Emeril's Southwest Seasoning: image

Provided by Food Network

Categories condiment

Time 5m

Yield 1/2 cup

Number Of Ingredients 10

Ingredients

2 tablespoons chili powder
2 teaspoons ground cumin
2 tablespoons paprika
1 teaspoon black pepper
1 tablespoon ground coriander
1 teaspoon cayenne pepper
1 tablespoon garlic powder
1 teaspoon crushed red pepper
1 tablespoon salt
1 tablespoon dried oregano

Steps:

Combine all ingredients thoroughly.

EMERIL'S BURGER SEASONING

Emeril's Burger Seasoning image

Make and share this Emeril's Burger Seasoning recipe from Food.com.

Provided by todd.alex

Categories Low Cholesterol

Time 5m

Yield 3/4 cup

Number Of Ingredients 7

Ingredients

2 1/2 tablespoons paprika
2 tablespoons table salt
2 tablespoons garlic powder
1 tablespoon onion powder
2 teaspoons black pepper
2 teaspoons ground mustard
1 teaspoon cayenne pepper

Steps:

Combine all ingredients in a mixing bowl and stir to blend thoroughly. Store in an airtight container. Use 2 to 3 teaspoons per pound of ground beef, turkey, or chicken.

Nutrition Facts : Calories 235.9, Fat 6.4, SaturatedFat 0.8, Sodium 18534.9, Carbohydrate 44.6, Fiber 14.8, Sugar 12, Protein 11.2

EMERIL'S SPICE BLEND RECIPES

Emeril's Spice Blend Recipes image

Choose your spice combo, mix and store. Creole seasoning yields 2/3 cup. SouthWest Seasoning yields 1/2 cup. and Rustic Rub yields 2 cups.

Provided by 2Bleu

Categories Low Cholesterol

Time 2m

Yield 1 cup

Number Of Ingredients 26

Ingredients

2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
2 tablespoons chili powder
2 teaspoons ground cumin
2 tablespoons paprika
1 tablespoon dried oregano
1 tablespoon ground coriander
1 teaspoon cayenne pepper
1 tablespoon garlic powder
1 teaspoon crushed red pepper flakes
1 tablespoon salt
1 teaspoon black pepper
8 tablespoons paprika
3 tablespoons cayenne
5 tablespoons fresh ground black pepper
6 tablespoons garlic powder
3 tablespoons onion powder
6 tablespoons salt
2 1/2 tablespoons dried oregano
2 1/2 tablespoons dried thyme

Steps:

Combine all the ingredients (of your choice of spice blend) in a mixing bowl. Mix well.
Spice blends can be stored in an airtight container in your spice cabinet for up to 3 months.

Nutrition Facts : Calories 962.3, Fat 23.2, SaturatedFat 4.6, Sodium 63217.6, Carbohydrate 204.4, Fiber 78.8, Sugar 17.8, Protein 42.9

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the flavor of your burgers.
Don't overmix the meat. Overmixing will make the burgers tough.
Season the meat liberally. Be generous with the Emeril's Burger Seasoning, as well as salt and pepper.
Form the burgers into patties that are about 3/4-inch thick. This will help them cook evenly.
Cook the burgers over medium-high heat. This will help them develop a nice crust while still cooking evenly throughout.
Don't overcrowd the pan. If you're cooking multiple burgers, make sure to cook them in batches so that they have enough room to cook evenly.
Let the burgers rest for a few minutes before serving. This will help them retain their juices.

Conclusion:

Emeril's Burger Seasoning is a great way to add flavor to your burgers. It's a versatile seasoning that can be used with any type of ground meat, and it's sure to please everyone at your table. So next time you're grilling burgers, be sure to give Emeril's Burger Seasoning a try. You won't be disappointed!