Best 6 Fast Microwave Fantasy Fudge Recipes

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When you are craving something sweet and delicious, but don't have the time or energy to bake, "fast microwave fantasy fudge" is the perfect solution. This easy-to-make treat requires just a few simple ingredients and can be prepared in just minutes. Whether you are a beginner in the kitchen or a seasoned cook, this recipe is sure to become a favorite. With its rich, creamy texture and decadent chocolate flavor, "fast microwave fantasy fudge" is the perfect way to satisfy your sweet tooth without all the hassle.

Check out the recipes below so you can choose the best recipe for yourself!

MICROWAVE FANTASY FUDGE



Microwave Fantasy Fudge image

.Microwave must be 950 to 1050 watts or you need to adjust the wattage percentage or the cooking time.

Provided by Joyce Heddin

Categories     Candy

Time 22m

Yield 3 pounds, 24-48 serving(s)

Number Of Ingredients 7

3/4 cup butter
3 cups sugar
1 (5 ounce) can evaporated milk
1 (12 ounce) package semi-sweet chocolate chips
1 (7 ounce) jar marshmallow creme
1 teaspoon vanilla
1 cup chopped walnuts or 1 cup chopped pecans

Steps:

  • Microwave wattage must be 900 to 1050, for the times listed if your wattage is less or more you need to find a microwave conversion chart on line.
  • Microwave butter on high for 1 minutes or until melted.
  • Add sugar and milk: mix well.
  • Microwave on high 5 minutes, stir after 3 minutes.
  • Stir well, scraping down sides of bowl.
  • Microwave 5 1/2 minutes, stirring after 3 minutes.
  • Let stand 2 minutes.
  • Add chocolate chips and stir until melted.
  • Add marshmallow creme and vanilla, mixing well.
  • Add nuts stirring well.
  • Spread into a well buttered 9x13-inch dish.
  • Cool at room temperature; cut into squares.
  • Microwave wattage must be 900 to 1050, for the times listed if your wattage is less or more you need to find a microwave conversion chart on line.

Nutrition Facts : Calories 284.4, Fat 13.7, SaturatedFat 6.7, Cholesterol 17, Sodium 65.9, Carbohydrate 42.3, Fiber 1.2, Sugar 37, Protein 1.9

MICROWAVE FUDGE



Microwave Fudge image

Provided by Food Network Kitchen

Categories     dessert

Time 10m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Microwave 12 ounces semisweet chocolate chips and a 14-ounce can sweetened condensed milk, 5 minutes. Stir vigorously, then add 1 1/2 cups chopped nuts and 1 teaspoon vanilla extract. Spread in an 8-inch-square pan lined with buttered parchment paper. Refrigerate, then cut into squares.

THE ORIGINAL FANTASY FUDGE



The Original Fantasy Fudge image

This recipe used to be found on the back of a well known brand of marshmallow cream. Many were surprised when it was changed. This is the original! You may find that most packages of chocolate chips are 10 ounces now; 12 ounces of chocolate chips is roughly 2 cups.

Provided by CAVAMom

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Time 1h20m

Yield 117

Number Of Ingredients 7

3 cups white sugar
¾ cup margarine
⅔ cup evaporated milk
1 (12 ounce) package semisweet chocolate chips
1 (7 ounce) jar marshmallow creme
1 cup chopped walnuts
1 teaspoon vanilla extract

Steps:

  • Grease a 9x13-inch pan.
  • Mix sugar, margarine, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly.
  • Remove from heat and stir in chocolate chips until melted and thoroughly combined. Beat in marshmallow creme, walnuts, and vanilla extract. Transfer fudge to the prepared pan and let cool before cutting into squares.

Nutrition Facts : Calories 58 calories, Carbohydrate 8.6 g, Cholesterol 0.4 mg, Fat 2.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0.8 g, Sodium 16.7 mg, Sugar 7.7 g

MICROWAVE FUDGE



Microwave Fudge image

Microwave Fudge is an easy recipe that comes together in a snap. A few ingredients and a microwave are all you need to make this rich, creamy fudge.

Provided by Elizabeth LaBau

Categories     Dessert     Candy

Time 2h11m

Yield 32

Number Of Ingredients 5

3 cups semi-sweet chocolate chips
1 (14-ounce) can condensed milk
2 ounces butter
1 teaspoon vanilla extract
1/4 teaspoon salt

Steps:

  • Decorate to your liking and enjoy!

Nutrition Facts : Calories 95 kcal, Carbohydrate 11 g, Cholesterol 4 mg, Fiber 1 g, Protein 1 g, SaturatedFat 4 g, Sodium 33 mg, Sugar 10 g, Fat 6 g, ServingSize 32 Pieces (32 Servings), UnsaturatedFat 0 g

FAST MICROWAVE FANTASY FUDGE



Fast Microwave Fantasy Fudge image

Make and share this Fast Microwave Fantasy Fudge recipe from Food.com.

Provided by Kim M.

Categories     Candy

Time 22m

Yield 48 serving(s)

Number Of Ingredients 7

3/4 cup margarine
3 cups sugar
2/3 cup evaporated milk
12 ounces semi-sweet chocolate chips
7 ounces marshmallow creme
1 cup pecans, chopped
1 teaspoon vanilla

Steps:

  • Lightly grease a 13x9 inch pan.
  • Microwave margarine in 4 quart bowl on HIGH for 1 minute or until melted.
  • Add sugar and milk; mix well. Microwave on HIGH 5 minutes or until mixture begins to boil; stirring after 3 minutes.
  • Mix well; scrape bowl.
  • Microwave on HIGH 5 1/2 minutes; stirring after 3 minutes.
  • Gradually stir in chips until melted.
  • Add remaining ingredients; mix well.
  • Pour into pan. Cool at room temperature. Cut into small pieces.

Nutrition Facts : Calories 142.6, Fat 6.9, SaturatedFat 2.1, Cholesterol 1, Sodium 41.4, Carbohydrate 21.2, Fiber 0.6, Sugar 18.5, Protein 0.8

PEANUT BUTTER MICROWAVE FUDGE



Peanut Butter Microwave Fudge image

Same creamy, sweet taste, but in less time!

Provided by BooBooBear

Categories     Desserts     Candy Recipes     Fudge Recipes     Peanut Butter

Time 2h10m

Yield 20

Number Of Ingredients 3

1 cup smooth peanut butter
½ cup unsalted butter
2 cups powdered sugar

Steps:

  • Line a baking dish with parchment or waxed paper.
  • Combine peanut butter and butter in a microwave-safe bowl. Microwave on high in 30-second increments, stirring in between, until melted and thoroughly combined. Allow mixture to sit and cool for 2 to 3 minutes.
  • Mix in powdered sugar, 1/2 cup at a time, until well incorporated. Press into the prepared dish and place in the refrigerator. Chill for at least 2 hours before serving, or overnight for a firmer fudge.

Nutrition Facts : Calories 165.3 calories, Carbohydrate 15 g, Cholesterol 12.2 mg, Fat 11.1 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 4.3 g, Sodium 60 mg, Sugar 13.5 g

Tips:

  • For a creamier fudge, use full-fat evaporated milk and butter.
  • To make chocolate fudge, use semisweet or bittersweet chocolate chips. For a richer flavor, use dark chocolate chips.
  • For a peanut butter fudge, add 1/2 cup of peanut butter to the melted chocolate mixture.
  • For a mint fudge, add 1/2 teaspoon of peppermint extract to the melted chocolate mixture.
  • For a rocky road fudge, add 1/2 cup of chopped walnuts and 1/2 cup of mini marshmallows to the melted chocolate mixture.
  • To make a layered fudge, pour half of the melted chocolate mixture into a greased 8x8 inch pan. Then, top with the remaining melted chocolate mixture. Swirl the two layers together with a knife.
  • For a fudge with a shiny finish, let it cool completely before cutting it into squares.

Conclusion:

Microwave fudge is a quick and easy dessert that can be made with just a few simple ingredients. It's a great treat for any occasion, and it can be customized to your liking with different flavors and toppings. So next time you're looking for a sweet treat, give microwave fudge a try!

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