Are you searching for a delectable and fluffy orange pie recipe that will tantalize your taste buds and leave you craving for more? Look no further! In this article, we will guide you through the culinary journey of creating the perfect fluffy orange pie, a dessert that combines the vibrant flavors of citrus with a light and airy texture. Get ready to embark on a delightful adventure as we unveil the secrets to achieving a golden-brown crust, a creamy and tangy orange filling, and a cloud-like topping that will make your taste buds sing. We'll provide you with step-by-step instructions, helpful tips, and all the necessary ingredients to ensure that your fluffy orange pie turns out a masterpiece. So, gather your ingredients, preheat your oven, and let's dive into the world of citrusy goodness!
Here are our top 3 tried and tested recipes!
FLUFFY ORANGE GELATIN PIE
From DeRidder, Louisiana, Frann Clark shares this exceptionally light citrus dessert that practically melts in your mouth. "This is so easy that kids can help prepare it," she says.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Drain liquid from oranges into a measuring cup. Add enough water to measure 1 cup; set oranges aside. Pour liquid into a saucepan; bring to a boil. Stir in gelatin until dissolved. , Transfer to a large bowl; place mixer beaters in bowl. Cover and refrigerate until mixture becomes syrupy., Add milk. Beat on high speed until nearly doubled. Fold in mandarin oranges. Pour into crust. Refrigerate for 2-3 hours or until set. Garnish with orange slices.
Nutrition Facts : Calories 202 calories, Fat 4g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 139mg sodium, Carbohydrate 38g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
FLUFFY ORANGE PIE
This is a no bake pie that will be ready to eat in just a few hours. The cook time is the chill time.
Provided by forgetmenot
Categories Pie
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine crumbs and butter.
- Press firmly on bottom and up sides of 9" pie plate, chill.
- In large mixer bowl beat cream cheese until fluffy.
- Gradually beat in condensed milk and concentrated orange juice until smooth.
- Fold in whipped cream.
- Pile into crust.
- Chill 2 hours or until set.
Nutrition Facts : Calories 743.5, Fat 44.8, SaturatedFat 24, Cholesterol 111.7, Sodium 393.3, Carbohydrate 78.2, Fiber 1.4, Sugar 36.1, Protein 9.9
FLUFFY ORANGE PIE
Number Of Ingredients 5
Steps:
- 1. Chill small mixing bowl.2. In large mixing bowl beat cream cheese on medium speed of electric mixer until fluffy. Gradually beat in sweetened condensed milk and orange juice concentrate until smooth. Set aside.3. In chilled bowl beat whipping cream with electric mixer on medium speed until soft peaks form. Fold into orange mixture. Spread in crust. Refrigerate at least 3 hours or until set.4. Garnish as desired. Store in refrigerator.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh oranges for the best flavor.
- Grate the orange zest finely to release the most flavor.
- Don't overmix the batter, as this can result in a tough pie crust.
- Bake the pie until the crust is golden brown and the filling is set.
- Let the pie cool completely before serving, as this will allow the filling to firm up.
Conclusion:
Orange pie is a delicious and refreshing dessert that is perfect for any occasion. With its sweet and tangy flavor, it is sure to be a hit with everyone. Whether you are looking for a simple and classic recipe or something a little more unique, there is an orange pie recipe out there to suit your taste. So next time you are in the mood for a delicious and refreshing dessert, give orange pie a try.
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