Salsa is a versatile condiment that can be enjoyed with a variety of dishes. It is a staple in Mexican cuisine and is also popular in other parts of the world. Salsa can be made with a variety of ingredients, but one of the most popular is fresh apples. Apple salsa is a refreshing and flavorful salsa that is perfect for summer gatherings or as a topping for tacos, burritos, or enchiladas. With a few simple ingredients and a little bit of time, you can easily make fresh apple salsa at home.
Check out the recipes below so you can choose the best recipe for yourself!
FRESH APPLE SALSA
A fresh apple salsa that combines tart apples with chile peppers, lime juice, cilantro, toasted walnuts, and ginger. A great appetizer!
Provided by BIGARLO609
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 10m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, stir together apples and lime juice. Stir in jalapeno and Anaheim chile slices. Stir in onion, cilantro, walnuts, ginger, and salt. Mix thoroughly.
Nutrition Facts : Calories 101 calories, Carbohydrate 10.6 g, Fat 6.7 g, Fiber 2.2 g, Protein 2 g, SaturatedFat 0.6 g, Sodium 99.5 mg, Sugar 6.1 g
FRESH CRANBERRY APPLE SALSA
Last year a friend asked me for a cranberry salsa recipe. Since I had never heard of it but liked the sound of it, I searched the net. My foodie friend Diane had one posted and I used several of her ingredients and I used a combo of several different recipes. I liked the idea of apple in it and the fresh ginger in Diane's recipe...
Provided by Dee Stillwell
Categories Other Appetizers
Time 20m
Number Of Ingredients 15
Steps:
- 1. Wash and prepare all produce. Dry off as much moisture as possible. In food processor bowl pulse cranberries, apple, bell peppers, red onion, and jalapeno to desired consistency. I like mine pretty small. Finely dice green onions and cilantro and grate ginger by hand to retain it's structure.
- 2. Mix all together in large bowl..adding remaining ingredients. Let marry, covered in fridge for a few hours. Serve over a block of creamed cheese with plain tortilla chips. I like to make apps with Tostito's Scoops, creamed cheese, and salsa on top. Yummm!
- 3. I have not made cranberry sauce since I started making this salsa. It's more to my family's liking. Try it on a turkey sandwich instead of cranberry sauce. I think you will love it as much as I do.
FRESH APPLE SALSA
This recipe was given to me by a nurse at the hospital where my husband was a patient in. I made it and tried it with my friends and family and I was shocked. It is really good.
Provided by Melanie Campbell
Categories Salsas
Number Of Ingredients 9
Steps:
- 1. Combine all ingredients, stirring well.
Tips:
- Choose the right apples: Use firm, crisp apples that hold their shape well, such as Granny Smith, Honeycrisp, or Pink Lady.
- Dice the apples evenly: This will help them cook evenly and prevent them from becoming mushy.
- Use fresh, flavorful ingredients: The better the ingredients, the better the salsa will be. Use ripe tomatoes, fresh cilantro, and a good quality lime juice.
- Don't overcook the apples: They should be tender but still have a bit of crunch.
- Chill the salsa before serving: This will allow the flavors to meld and develop.
Conclusion:
Apple salsa is a refreshing and flavorful condiment that can be enjoyed with a variety of dishes. It's perfect for summer gatherings, potlucks, or as a healthy snack. With its sweet, tangy, and slightly spicy flavor, apple salsa is sure to be a hit with everyone who tries it. So next time you're looking for a new and exciting way to enjoy your apples, give this recipe a try.
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